tender for re-e-tender for running company canteen- canteen items 2 tea (150 ml) 3 cofee (150 ml) 4 black coffee/black tea(150 ml) 5 breakfast 6 dosa-1 plate - (4 nos) 7 iddali-1 plate - (4 nos) 8 upumav- 1 plate 9 puttu- 1 plate - (3 pieces) 10 chappathi- 1 plate - (3 nos) 11 porotta- 1 plate - (3 nos) 12 appam- 1 plate - (3 nos) 13 uttappam - (2 nos) 14 peas masalacurry 15 vegetable curry/kizhangu curry 16 egg curry 17 kadala curry 18 chicken biriyani (2 pices) 19 egg biriyani(2 egg) 20 vegetable biriyani 21 biriyani rice(extra) 22 meals 23 snacks items 24 parippu vada/uzunnu vada/ulli vada 25 pazhampori/pazham puzhungiyathu 26 vattayappam 27 kozhukatta/therali 28 elayada/sukhiyan 29 pathiri 30 special items 31 chicken curry 32 chicken fry 33 beef fry 34 fish fry 35 fish curry 36 egg (omlette)(single) 37 curd please enable macros to view boq information