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| 1 | Standard Breakfast (as per weekly Menu) - Beverage (Tea, Milk, Coffee)- Mineral water- Bread Item (any one item from Bread Jam /Bread Butter / Sandwich etc.)or- Wheat item (any one item like Paratha with Dahi, butter, pickle/ Puri with Aaloo, pickle etc.) - Egg item (omelet, boiled egg etc.) (as per order in advance, if any)- Seasonal fruit (one type) |
| 2 | (VIP) Special Breakfast - Beverage (Tea, Milk, Coffee, Juice (one type), mineral water - Bread Item (any one item from Bread Jam /Bread Butter / Sandwich etc.)- Wheat item (any one item like Paratha with Dahi, butter, pickle/ Puri with Aaloo, pickle etc.) - Egg item (omelet, boiled egg etc.) (as per order in advance, if any)- Seasonal fruit - Milk Item (Dalia, Oats, Cornflakes etc.)And any other two breakfast items like i) Idli-dosa with samber, chuttni ii) Pao-Bhajji with chuttni etc. |
| 3 | Economy Lunch • Onion/ Radish/Cucumber,• One Daal, • Seasonal Vegetable,• Roti Tawa (6 piece) and Permul Rice (one Katori) |
| 4 | Standard Lunch/ Dinner (Veg.) • Green Salad (50gm)• One Daal (100gm)• Seasonal Vegetable (50gm)• Curd/ Raita • Rice (Basmatil Quality) (70gm)• Roti Tawa-2• Dessert-1 |
| 5 | Executive Lunch/ Dinner (Veg.) • Green Salad• One Daal• Seasonal Vegetable/One Paneer Item• Cheese Preparation or equivalent approved by SIRD• Curd/ Raita• Rice (Basmati Quality)• Roti Tawa• Dessert (Gulaab Jamun/Kheer) |
| 6 | VIP Lunch/ Dinner (Veg) • Soup• Green Salad• One Daal• Seasonal Vegetable• Cheese Item• Curd/ Raita• Rice (Basmati)• Roti (Tawa, Tandoori (missi, plain and naan)• Dessert |
| 7 | VIP Lunch/ Dinner (Non-Veg.) • All Veg Lunch/Dinner including Non-Veg Dishes (Chicken/Mutton/Fish)• One Non Veg. Dish (Chicken or Mutton or fish) |
| 8 | Add on (Per Plate) in Lunch/ Dinner Soup (Vegetarian) (250 ml) 475 ml for a main course |
| 9 | Soup (Non-Vegetarian) 250 ml to 350 ml |
| 10 | Extra Charges for providing Basmati quality Rice in lieu of Permul quality Rice |
| 11 | Chicken (150-200 gram) |
| 12 | Mutton (150-250 gram) |
| 13 | Fish (150-250 gram) |
| 14 | Extra Vegetable Preparation Mix VEG |
| 15 | Dessert (80 to 100gram) |
| 16 | Tea and snacks (for training programme, meetings, office etc.) Tea with biscuits (Sweet and Saltish) of approved quality |
| 17 | Tea without biscuits |
| 18 | Coffee with biscuits (Sweet and Saltish) of approved quality |
| 19 | Coffee without biscuits (240 ml) |
| 20 | Green Tea (240 ml) |
| 21 | Black Tea (240 ml) |
| 22 | Black Coffee (240 ml) |
| 23 | Lemon Tea (240 ml) |
| 24 | Juice Tetra pack (200 ml.) of approved quality |
| 25 | Soft drink (200 ml.) (Pepsi/Coca Cola/ Limca/Fanta etc.) |
| 26 | Soft drink (300 ml.) bottle (Pepsi/ Coca Cola/ Limca/Fanta etc.) |
| 27 | High Tea - I • Tea, Coffee, Green Tea• One type of Burfee• Pakora mix. (veg.) |
| 28 | High Tea - ll • Tea, Coffee, Green Tea• Biscuit (sweet and saltish) of approved quality• One type of Burfee/ Gulab Jamun/ Rasgula • Paneer pakora |
| 29 | High Tea - lll • Tea, Coffee, Green Tea• Biscuit (sweet and saltish) of approved quality• One type of Burfee/ Gulab Jamun/ Rasgula • Pastry• Mix Veg pakora |
| 30 | High Tea - lV • Tea, Coffee, Green Tea• Biscuit (sweet and saltish) of approved quality• One type of Burfee/ Gulab Jamun/ Rasgula • Cheese Finger |
| 31 | Add on (Per Plate) snacks in High Tea Veg cutlet 6 to 8 medium sized (50-60 gram) Cutlet patties |
| 32 | Alloo-Tickki ( 80 - 100 gram) |
| 33 | Cheese cutlet ( 30 and 60 gram) |
| 34 | Dal-Vadda with chuttni |
| 35 | Veg Sandwich |
| 36 | Grill Sandwich |
| 37 | Samosa (Alloo, mutter, paneer) |
| 38 | Samosa (Alloo, mutter) |
| 39 | Cocktail samosa (Alloo, mutter, paneer) |
| 40 | Cocktail samosa (Alloo, mutter) |
| 41 | Bread-Pakora (with paneer) |
| 42 | Bread-Pakora (without paneer) |
| 43 | Dhokla |
| 44 | Dry manchurian (150-250 gram) |
| 45 | French fries |
| 46 | Matthi |
| 47 | Spring roll 02 Rolls |
| 48 | Pastry Vanilla |
| 49 | Mix veg pakoda |
| 50 | Cheese Pakoda |
| 51 | Cheese Finger |
| 52 | Burfee plain Basan |
| 53 | Burfee Kaju |
| 54 | Burfee Pista |
| 55 | Hot Gulabjamun |
| 56 | Simple Gulabjaman |
| 57 | Rasgula Bengali |
| 58 | Rasgula simple |
| 59 | Rasmalai |
| 60 | Tikki Potato |
| 61 | Chana Bhutura |
| 62 | Rajmah Chawal |
| 63 | Fixed Lunch (1 Veg.+ Dal+ 4 Chapatis) |
| 64 | Ice Cream Plain |
| 65 | Ice Cream Butter Scotch |
| 66 | Samosa Potato One Piece 80 gm/100 gm |
| 67 | Samosa Cheese One Piece 100 gm |
| 68 | Bread Pakora |
| 69 | Cheese Finger (100 gram) |
| 70 | Potato Finger (100 gm) |
| 71 | Cheese Pakora (100 gm) |
| 72 | Mix Veg. Pakora (100 gm) |
| 73 | Sand witch (Veg.) |
| 74 | Petty Plain |
| 75 | Petty Stuffed |
| 76 | Pastry plain |
| 77 | Pastry pineapple |
| 78 | Pastry Chocolate |
| 79 | Biscuit packet small (Cremica Gold Sweet), |
| 80 | Biscuit packet small (Monaco Salty) |
| 81 | Biscuit Bakery four type |
| 82 | Potato Chips |
| 83 | Cold Drink glass 200 ml |
| 84 | Cold Drinks per bottle (300 ml) |
| 85 | Mineral Water Bisleri per bottle |
| 86 | Mineral water Bisleri per glass (200ml) |
| 87 | Juice Mix 350 ml |
| 88 | Mango ShakeDry Fruit 350 ml |
| 89 | Banana Shake 350 ml |
| 90 | Lemon Water Soda 350 ml |
| 91 | Lassi Salty/Sweet/Roohafja 350 ml |
| 92 | Jaljira 350 ml |
| 93 | Tea (Readymade) 150 ml |
| 94 | Tea (Dip-Dip) min. 150 ml with Tea Bag of Standard brands |
| 95 | Coffee Plain/ Expresso (150/250 ml) |
| 96 | Samosa 100 gram |
| 97 | Mathi |
| 98 | Besan Burfi |
| 99 | Gulab Jamun/ Rasgula |
| 100 | Ice-Cream (Verka made) |
| 101 | Biscuits ( Sweet and salty) |
| 102 | Cold drink |
| 103 | Juices |
| 104 | Mineral Water any reputed Brand |
| 105 | Sweet Milk (Verka) |
| 106 | Lassi (Verka) |
| 107 | Tea readymade / Dip-dip |
| 108 | Coffee Plain / Expressed |
| 109 | Chips/ Kurkare of 50/100 Grams |
| 110 | Lemon Water 350 ml Please Enable Macros to View BoQ information |
