Tender For Supply Of Cooked Meal, Foods, Drinks, Snancks Etc. At The Office Of The Chief Medical Officer Of Health And Member Secretary Dhfws Of Uttar Dinajpur District, karnajora-West Bengal

Supply Of Cooked Meal, Foods, Drinks, Snancks Etc. At The Office Of The Chief Medical Officer Of Health And Member Secretary Dhfws Of Uttar Dinajpur District-01 Lunch-I Boiled Jeera / Elai Rice (250 Gram) Cooked Dal (Musoor/Mung/Chana/Arahar)-100 ml Cooked Vegetable (Alur Dum/ Mixed Veg./Alu-fulkopi/Brinjal varta/Alu-cabbage, etc.)-75 gm Fry (Alujhuri/ parbal/ Brinjal/ mixed veg., etc.)- 50 gm Cooked Fish (Rui/Katol/Mrigel)-75 gm (01 pc) ml Chatni-50 Sweet-01 pe 02 Lunch-II Boiled Jeera / Elai Rice (250 Gram) Cooked Dal (Musoor/Mung/Chana/Arahar)-100 ml Cooked Vegetable (Alur Dum/Mixed Veg./Alu-fulkopi/Brinjal varta/Alu-cabbage, etc.)-75 gm Fry (Alujhuri/parbal/ Brinjal/ mixed veg., etc.)- 50 gm Cooked Fish (Hilsha / Tangra/ Aar)-75 gm (01 pc) Chatni-50 ml Sweet-01 pc 03 Lunch-III Boiled Jeera / Elai Rice (250 Gram) Cooked Dal (Musoor/Mung/Chana/Arahar)-100 ml Cooked Vegetable (Chhoto Fisher chachhori.)-75 gm Fry (Alujhuri/ parbal/ Brinjal/ mixed veg., etc.)- 50 gm Cooked Fish (Rui/Katol/Mrigel)-75 gm (01 pc) Chatni-50 ml Sweet-01 pc 04 Lunch-IV Boiled Jeera / Elai Rice (250 Gram) Cooked Dal (Musoor/Mung/Chana/Arahar)-100 ml Cooked Vegetable (Alur Dum/Mixed Veg./Alu-fulkopi/Brinjal varta/Alu-cabbage, etc.)-75 gm Fry (Alujhuri/ parbal/ Brinjal/ mixed veg., etc.)- 50 gm Cooked Chicken (Paultry)-150 gm (04 pc) Chatni-50 ml Sweet-01 pc 05 Lunch-V Boiled Jeera / Elai/Rice (250 Gram) Cooked Dal (Musoor/Mung/Chana/Arahar)-100 ml Cooked Vegetable (Alur Dum/Mixed Veg./Alu-fulkopi/Brinjal varta/Alu-cabbage, etc.)-75 gm Fry (Alujhuri/ parbal/ Brinjal/ mixed veg., etc.)- 50 gm Cooked Chicken (Desi)-150 gm (04 pc) Chatni-50 ml Sweet-01 pc 06 Lunch-VI Boiled Jeera / Elai Rice (250 Gram) Cooked Dal (Musoor/Mung/Chana/Arahar)-100 ml Cooked Vegetable (Alur Dum/Mixed Veg./Alu-fulkopi/Brinjal varta/Alu-cabbage, etc.)-75 gm Fry (Alujhuri/ parbal/ Brinjal/ mixed veg., etc.)- 50 gm Cooked Mutton-150 gm (04 pc) Chatni-50 ml Sweet-01 pc 07 Lunch-VII Boiled Jeera / Elai Rice (250 Gram) 100 ml Cooked Dal (Musoor/Mung/Chana/Arahar)- Cooked Vegetable (Alur Dum/Mixed Veg./Alu-fulkopi/Brinjal varta/Alu-cabbage/ Paneer, etc.)-75 gm Fry (Alujhuri/ parbal/ Brinjal/ mixed veg., etc.)- 50 gm Chatni-50 ml Sweet-01 pc 08 Lunch-VIII Fried Rice (Basmati)-350 gm Chili Paneer/Paneer Butter Masala/Kadai Pancer/Paneer Tikka/Paneer Dilruba - 150 gm Salad - 50 gm Cow Milk Curd - 100 gm 09 Lunch-IX Chicken (Paultry) Biriyani - 300 gm with 02 Pc Chicken of standard size Alur Dum/Mixed Veg-150 gm Salad - 50 gm Cow Milk Curd - 100 gm 10 Lunch-X Mutton Biriyani - 300 gm with 02 Pc Mutton of standard size Alur Dum/Mixed Veg-150 gm Salad - 50 gm Cow Milk Curd - 100 gm 01 Tiffin-I Ata Roti-02 Pcs (Medium Size) Alur Dum/Mixed Veg-150 gm Sweet-01 Pc 02 Tiffin-II Puri (Wheat Flour) - 04 Pcs (standard size) Alur Dum/Mixed Veg/Chana Masala-150 gm Sweet-01 Pc 03 Tiffin-III Alur Parota - 02 Pcs (standard size) Chana Masala-150 gm Sweet-01 Pc 04 Tiffin-IV Fruit Drink (Branded company) - 100 ml Cake (Branded company) -50 gm Sweet-02 Pcs Alu Bhujia / Alu Jhuri-50 gm Samosa/Singara (hot)- 01 Pc 05 Tiffin-V Parota-02 Pcs (standard size) Alur Dum / Chana Masala-150 gm Sweet-01 Pc 06 Tiffin-VI Butter Nun-01 Pc (divided into equal four quarter pcs) Alur Dum/Chana Masala/ Masala Paneer/Chili Paneer -150 gm Sweet-01 Pc 07 Tiffin-VII Rumali Roti-01 Pc (standard size) Masala Paneer/Chili Paneer/Paneer Dopeyaja-150 gm Chutney/Achar - 25gm Sweet-01 Pc 08 Tiffin - VIII Ata Roti-02 Pcs Veg. Tarka-100 gm Chutney/Achar-25 gm Sweet-01 Pc 09 Tiffin - IX Ata Roti-02 Pcs Egg Tarka-100 gm Chutney/Achar-25 gm Sweet-01 Pc 10 Tiffin - X Tanduri Roti - 02 Pcs Masala Paneer/Chili Paneer/Paneer Dopeyaja-150 gm Chutney/Achar - 25gm Sweet-01 Pc 11 Tiffin - XI Cooked Veg. Noodles-250 gm Chutney-25 gm Tomato Saus - 20 ml 12 Tiffin - XII Cooked Egg Noodles-250 gm Chutney-25 gm Tomato Saus - 20 ml 13 Tiffin-XIII Dhokla - 02 Pcs with chutney 14 Tiffin-XIV 15 Tiffin-XV 16 Tiffin-XVI 17 Tiffin-XVII 18 Tiffin-XVIII 19 Tiffin - XIX Sweet-01 Pc Dai Bara - 200 gm Bread Toast with Butter - 02 Pcs Boiled Egg-01 Pc Banana-01 Pc Bread Toast with Jam-02 Pcs Boiled Egg-01 Pc Banana-01 Pc Egg Bread Toast - 02 Pcs Banana-01 Pc Sweet-01 Pc Cheera with sugar/Gur-150 gm Cow Milk Curd - 100 gm Muri-masala-150 gm (Spices, badam, chanachur/jhuri, kismis, ginger, onion & chili flakes blended with branded mustard oil 01 Black Tea (50 ml) Tea Leaf (to be of branded quality) flavor leaf 02 Black Tea (50 ml) Tea Leaf (to be of branded quality) CTC/Liquor leaf 03 Black Coffee (50 ml) Branded company coffee 04 Milk Tea (50 ml) Tea Leaf (to be of branded quality) CTC/Liquor leaf 05 Biscuits (Khasta) To be of branded company 06 Boiled Egg Paultry, Standard size 07 Egg Omelets Paultry, Egg to be of standard size, to be prepared with salt, onion, chili flakes and spices 08 Egg Poch Paultry, Egg to be of standard size, to be prepared with salt & pepper 09 Mineral Water Bottle (500 ml) Sealed Cap branded company mineral water, to be served before the date of expiry

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