Tender For Running of Canteen at Indira Gandhi Government Medical College and Hospital Nagpur. E Tender For Running Of Canteen At Indira Gandhi Government Medical College And Hospital Nagpur , Menu/Name Of Items (For Detail Discription Of The Following Items Please Refer Annexure-Vi In Tender Document, Then Fill Rate For That Items) , Tea , Coffee , Milk , Horlicks /Boost/Bournvita , Samosa , Pakoda Onion/Palak , Mirchi Bajji , Bread With Egg , Puri & Sabji , Plain Paratha & Sabji , Idli , Plain Dosa , Masala Dosa , Onion Dosa , Rava Dosa , Vada , Dahi Vada , Mysore Bajji , Upma , Plain Roti , Meals(Thali) Veg (As Per Annex.Vi) , Meals(Thali) Non-Veg (As Per Annex.Vi) , Veg Biryani , Egg Fried Rice , Lemon Rice , Curd Rice , Curry , Omelette , Bhujiya , Boiled Egg , Curd , Half Boiled (Omelette) , Set Dosa , Ragi Ball , Vegetable Salad , Lemon Tea , Veg Puff , Egg Puff , Phulka , Butter Milk , Lassi , Fruit Juices , Badam Milk , Mineral Water (1 Litre) , Mineral Water (500 Ml) , Extra Rice , Extra Sambar/Curry/Dhal , Ice Cream , High Tea (As Per Annex.Vi) , Executive Meals (As Per Annex.Vi) , Bread Toast With Butter , Aloo Bonda , Raagi Malt , Sprouts Chat , Veg Sandwich , Veg Noodles , Oats Porridge , Pongal , Pav Bhaji , Tomato Soup , Aloo Paratha , Veg Manchurian , Sago Porridge , Bread Omelette , Veg Cutlet , Veg Soup , Methi Paratha , Veg Bullets , Sweet Corn Soup , Poha /Dahlia Upma , Bhel Puri , Milk Shake