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Tender For Canteen Contract, dehradun-Uttarakhand

Wildlife Institute Of India -WII has published Tender For Canteen Contract. Submission Date for this Tender is 18-12-2023. Catering Service Tenders in dehradun Uttarakhand. Bidders can get complete Tender details and download the document.




Tender Notice

40729751
Tender For Canteen Contract
Open Tender
Indian
Uttarakhand
dehradun
18-12-2023

Tender Details

Tender For Canteen Contract; 1 Annexure 1 : Beverage 2 Readymade Tea Per Cup ( 125 Ml ) 3 Separate Tea With Tea Bag ( Per Cup ) ( 125 Ml ) 4 Separate Tea With Assam Tea ( Green Label ) ( Per Cup ) ( 125 Ml ) 5 Coffee Per Cup ( 125 Ml ) 6 Cold Drinks ( 200 Ml ) ( The Price Should Not Be Quoted More Than Mrp ) 7 Amul Real Juice Tetrapack : ( Small – 200 Ml ) 8 Lassi Tetrapack – Amul ( 200 Ml ) 9 Lassi / Chhachh ( 200 Ml ) 10 Masala Butter Milk 11 Shakes ( Pine Apple / Apple / Mango / Banana And Other Fresh Fruits ) 200 Ml 12 Cold Coffee 200 Ml 13 Lime Juice 200 Ml 14 Annexure 1 :Snacks 15 Pineapple / Chocolate Pastries ( Per / Piece ) : Elloras / Sunrise 16 Samosa Per Piece ( 125 Gm ) 17 Samosa With Choley ( 2 Samosa ) Per Plate 18 Bread Pakora Per Piece 19 Mathri Per Piece 20 Vegetable Cutlet Per Piece 21 Vegetable Patties Per Piece- ( Elloras / Sunrise ) 22 Mix Pakora ( 150 Gm ) 23 Panner Pakora ( 70Gm ) 24 Bread Omelet : ( 02 Piece Bread With 02 Eggs ) 25 Bun & Butter ( Big Size ) 26 Maggie ( Per Plate ) 27 Momos ( 8 Pc ) ( Per Plate ) 28 Spring Roll ( 8 Pc ) ( Per Plate ) 29 Honey Chiily Potato 100 Gms 30 Fries 100 Gms 31 Veg. Chowmein Half Plate 32 Veg. Chowmein Full Plate 33 Chicken Chowmein Half Plate 34 Chicken Chowmein Full Plate 35 Pasta / Macroni Half Plate 36 Egg Roll Per Pc 37 Veg Roll Per Pc 38 Annexure 1 : Lunch 39 Roti ( Tawa / Tandoori ) Per Roti 40 Aaloo / Gobhi / Panner / Egg / Raddish Stuffed Paratha With Curd And Butter ( Per Paratha ) 41 Dal ( Different Types ) ( 200Gms ) 42 Chhole ( 200Gms ) 43 Rajma ( 200Gms ) 44 Kadhi Pakora ( 200Gms ) 45 Seasonal Vegetables ( Aaloo Gobhi / Matar Aaloo / Mushrrom Matar / Saag Etc ) ( 200Gms ) 46 Kofta ( 200Gms ) 47 Chhole Bhature ( 2 Bhatura With Chhole And Salad ) Per Plate 48 Veg Fried Rice Half Plate 49 Veg Fried Rice Full Plate 50 Egg Fried Rice Half Plate 51 Egg Fried Rice Full Plate 52 Veg. Pulao Half Plate 53 Veg. Pulao Full Plate 54 Veg Biryani With Raita 400 Gm 55 Manchurian / Thai Curry 200 Gm 56 Panner ( Palak Panner / Matar Panner / Sahi Panner / Panner Tikka Malasa / Butter Panner / Panner Lababdar / Panner Koram ) 200 Gm 57 Ordinary Lunch – Thali ( 1 Dal, 1 Vegetable, Rice, 2 Roti, Raita, Aachar, Salad ) Per Thali 58 Special Lunch – Thali ( 1 Dal, 1 Vegetable, 1 Panner Dish, Rice, 4 Roti, Raita, Aachar, Salad ) Per Thali 59 Annexure 2 60 High Tea ( Per Person ) : Menu:• Tea / Coffee ( Separate ) • Pastry ( Ellora / Sunrise ) • Sandwitch• Mix Vegetable Pakoras / Dryfruit Samosa• Assorted Biscuits• Chips 61 Lunch / Dinnercategory – A ( Per Person ) • Daal • Roti • Seasonal Sabzi • Basmati Rice • Curd • Salad / Papar / Achar 62 Lunch / Dinnercategory – B ( Per Person ) • 1 Vegetable Dish • 1 Paneer Dish • Dal Of Choice • Rice Preparation Of Choice • Salad • Indian Breads – Nan / Tandori Roti • Achar / Papad / Chutney • Raita / Curd • Dessert / Sweet - One 63 Lunch / Dinnercategory – C ( Per Person ) • Vegetarian Soup • 1 Vegetarian Dishes / Chinese / Continental Dish • 1 Paneer Dish • Dal Of Choice • 1 Non-Veg Dish • Rice Preparation Of Choice • Salads • Indian Breads – Nan / Tandori Roti / Missi Roti • Achar / Papad / Chutney • Raita / Curd • Dessert / Sweet - One

Key Value

Document Fees
INR 590 /-
EMD
INR 20000.0 /-
Tender Value
Refer document
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