Tender For Providing Canteen Services At Csir-Igib Mall Road And Mathura Road Campuses Canteen / Hostel, Mess, Mathura-Delhi

TDR : 40474731

Tender Notice
BOQ

Expired

Mathura , Delhi

Tender Brief : Tender For Providing Canteen Services At Csir-Igib Mall Road And Mathura Road Campuses Canteen / Hostel, Mess

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Submission Date
13-11-2023

Competition Type
Indian

Bidding Type
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1	Supply of the following services
2	Menu \"A\" (As given on page no . 06of NIT, payment of per head fixed monthly charges )
3	Breakfast menu separate charge:
4	Stuffed paranthas(2 nos)with plain curd 100 gm
5	Corn Flake with milk (300ml)
6	Bread(4 nos) slice with Jam and milk (300ml)
7	Bread (4 nos) slice with Butter and milk (300ml)
8	Sambar Vada (2nos.50-60gms. Each and chutney/sambhar as required )
9	Idli with sambar and coconut chutney (2nos.80gms.Each and chutney/sambhar as required )
10	Plain Dosa with sambar and coconut chutney(11\"-12\" inches dia of 100 gms and chutney/ sambhar as required )
11	Masala Dosa with sambar and coconut chutney (11\"-12\" inches dia of 150 gms and chutney/ sambhar as required )
12	2 nos Egg Omlet & 4 nos Bread Slice
13	Fruit item : Seasonal fruit ( 02 nos Banana/ 01 no Apple/ 01 no Orange/ 01 no Naspati/ 01 no Sweet Lemon) (Minimum 125 gm)
14	Milk (250 ml)
15	Tea / Coffee (120 ml )
16	Lunch :
17	Thali:- 04 nos.Chapati, boiled rice/ jeera rice / pulao (150 gms), vegetable (150 gm), dal (120gms) , curd / raita (100gms), pickle, papad, salad
18	Individual Item for Lunch and Dinner
19	(Non-Veg. : Chicken(02 Pieces, StandardSize)
20	(Non-Veg. :Mutton(02 Pieces, StandardSize)
21	(Non-Veg. :fish (02 Pieces, StandardSize)
22	(Non-Veg). : ChickenBiryani(400 gm)
23	(Non-Veg). : Mutton Biryani(400 gm)
24	(Veg). : Biryani(400 gm)
25	Vegetable (150 gm) (Seasonal)
26	Dal (120 gm)
27	Chapati (01 no. of chapati)
28	Puri (01 no. of puri)
29	Curd / Raita (100 gm)
30	Dinner :
31	Thali:- 04 nos.Chapati, boiled rice/ jeera rice / pulao (150 gms), vegetable (150 gm), dal (120gms) , curd / raita (100gms), pickle, papad, salad
32	Menu B(Staff Canteens at North and South Campus):-
33	Tea (120 ml)
34	Black /Green/Lemon Tea(120 ml)
35	Coffee Espresso(120 ml)
36	Black Coffee(120 ml)
37	Cold Coffee(200 ml)
38	Samosa (01 no. 150 gm)
39	Veg Cutlet (1 Nos. of 70 gm)
40	Non- Veg Cutlet (1 No. of 70 gm)
41	Bread Pakora (1 No. of 70 gm)
42	Paneer Pakora (1 No of 2\"x2\" and 01 inches thickness)
43	Kachori (1) with subji 100 gm
44	Sandwich ordinary (150 gm)
45	Cheese/ Grilled Sandwich (150 gm)
46	Assorted Pakora (Palak / Aaloo /Onion/Gobhi) (per plate) (200 gms)
47	Noodles / Pasta / Macroni ( 250 gm. per plate)
48	Plain Maggie (200 gm. per plate)
49	Egg Maggie (220 gm. per plate)
50	Veg Maggie (250 gm. per plate)
51	Boiled Eggs (1 no)
52	Bread Omelet (2 nos slices with 2 noseggs)
53	Bread(4 nos) slice with Jam
54	Bread (4 nos) slice with Butter
55	Stuffed paranthas(2 nos)with plain curd (100 gm)
56	(Kulcha/Bhature 2 pcs), Choley150 gm and onion, green chutney as required)
57	Plain Dosa with sambar and coconut chutney (11\"-12\" inches dia of 100 gm chutney as required )
58	Masala Dosa with sambar and coconut chutney (11\"-12\" inches dia of 150 gm chutney as required )
59	Idli with sambar and coconut chutney (2nos.80gms. Each and chutney/sambhar as required )
60	Sambar Vada (2nos.50-60gms. Each and chutney/sambhar as required )
61	Cold Drink / Juice / biscuit packet / water bottle/ Wafers / Kurkure / Namkeen Peanuts etc. As Per MRP
62	Egg curry (2 nos eggs) (per plate)
63	MilletsItems
64	Pao (2 nos) -Bhaji (150gm)
65	Poha (per plate150gm)
66	Moong Dal Chila, (2 pcs 75 each and chutney as required )
67	Upama (200 gm)
68	Missi Roti (01 no)
69	Bajara Roti (01 no)
70	Khichdi (300 gm)
71	LUNCH
72	Thali:- 04 nos.Chapati, boiled rice/ jeera rice / pulao (150 gms), vegetable (150 gm), dal (120gms) , curd / raita (100gms), pickle, papad, salad
73	Individual Item for Lunch
74	Dal (120 gms.)
75	Vegetable(Seasonal) (150 gm)
76	Chapati (01 no. of chapati)
77	Puri (01 no. of Puri)
78	Curd / Raita (100gm)
79	Shahi Paneer/Kadhai Paneer/ Motter Paneer (200 gm)
80	Boiled / Fried / Jeera Rice / Pulao ( 250 gms per plate)
81	(Non-Veg). : ChickenBiryani (400 gm)
82	(Non-Veg). : Mutton Biryani(400 gm)
83	(Veg). : Veg-Biryani(400 gm)
84	(Non-Veg. : Chicken(02 Pieces Standard Size)
85	(Non-Veg. :Mutton(02 Pieces Standard Size)
86	(Non-Veg. :fish (02 Pieces Standard Size)
87	MENU C (i) (Room Servies for Official Meetings)
88	Tea(120 ml) with Biscuit (04 Pieces)
89	Tea(120 ml) with Cookies (04 Pieces)
90	Tea(120 ml)
91	Black /Green/Lemon Tea (120 ml)
92	Coffee Espresso(120 ml)
93	Black Coffee(120 ml)
94	Cold Coffee(200 ml)
95	Samosa(1No. of 150 gm)
96	Veg Cutlet (1 Nos. of 70 gm)
97	Bread Pakora (1 Nos. of 70 gm)
98	Paneer Pakora (1 No. of 2\"x2\", 01 inches thickness)
99	Veg Paneer Chilli ( 150 gm)
100	Kachori (1) with subji 100 gm
101	Wafers / kurkure / Namkeen/ Biscuit ( As per MRP)
102	Cold Drink / juice (As Per MRP)
103	Assorted Pakora (Palak / Aaloo /Onion/Gobhi) (per plate) (200 gms)
104	(ii) For Seminars / Event ect.
105	Non- Veg Cutlet (1 No. of 70 gm)
106	Non- Veg Chicken Spring Roll (1 no of 200 gm)
107	Non- Veg Chicken Pakora (1 no of 2\"x2\" and 1 inches thikness)
108	Non- Veg Chicken Manchurian (150 gm per plate)
109	Non-Veg Chicken Soup (200 gm)
110	Non- Veg Seekh Kabab (1 noof 50-60 gm)
111	Non-Veg Chicken Fry (1 no. Leg/ Chest Piece)
112	Non- VegChicken Pattie (1 no. of 50-60 gm)
113	Non- Veg Chicken Chilli ( 150 gm)
114	Veg- Vegetable Soup ( 200 gm)
115	Sweet (Chamcham/Milk Cake/Gulab Jamun/ Kaju Barfi/ Ras Malai), paneer pakora 2\"x2\" 1 inches thickness, Tea / Coffee / Cold drink / juice, Rosted Kaju, Badam, Pista (20 gm each) (Per Plate)
116	Buffet Official Lunch (VEG)
117	Chapati, Puri, Missi Roti(Common), Naan / Lachcha Paratha, plain rice / jeera rice / pulao, vegetable/ mix vegetable, paneer item, choley / rajmah, dal, curd / raita/ Dahi Bada, pickle, papad, green salad, water bottle (200 ml), Sweet ( Gajar/ Mung dal Halwa), Ice cream (buffet/per plate)
118	Buffet OfficialLunch (NON VEG) :
119	Chapati, puri, Missi Roti(Common), Naan / Lachcha Paratha, plain rice / jeera rice / pulao, vegetable/ mix vegetable, paneer item, choley / rajmah, dal, Mutton curd / raita/ Dahi Bada, pickle, papad, green salad, water bottle (200 ml), Sweet ( Gajar/ Mung dal Halwa), Ice cream (buffet/per plate)
120	Chapati, puri, Missi Roti(Common), Naan / Lachcha Paratha, plain rice / jeera rice / pulao, vegetable/ mix vegetable, paneer item, choley / rajmah, dal, Chicken curd / raita/ Dahi Bada, pickle, papad, green salad, water bottle (200 ml), Sweet ( Gajar/ Mung dal Halwa), Ice cream (buffet/per plate)
121	Chapati, puri, Missi Roti(Common), Naan / Lachcha Paratha, plain rice / jeera rice / pulao, vegetable/ mix vegetable, paneer item, choley / rajmah, dal, Fish curd / raita/ Dahi Bada, pickle, papad, green salad, water bottle (200 ml), Sweet ( Gajar/ Mung dal Halwa), Ice cream (buffet/per plate)
122	Chapati, puri, Missi Roti(Common), Naan / Lachcha Paratha, plain rice / jeera rice / pulao, vegetable/ mix vegetable, paneer item, choley / rajmah, dal, Fish and Chicken curd / raita/ Dahi Bada, pickle, papad, green salad, water bottle (200 ml), Sweet ( Gajar/ Mung dal Halwa), Ice cream (buffet/per plate)
123	Chapati, puri, Missi Roti(Common), Naan / Lachcha Paratha, plain rice / jeera rice / pulao, vegetable/ mix vegetable, paneer item, choley / rajmah, dal, Fish and Mutten curd / raita/ Dahi Bada, pickle, papad, green salad, water bottle (200 ml), Sweet ( Gajar/ Mung dal Halwa), Ice cream (buffet/per plate)
124	Chapati, puri, Missi Roti(Common), Naan / Lachcha Paratha, plain rice / jeera rice / pulao, vegetable/ mix vegetable, paneer item, choley / rajmah, dal, Chicken and Mutten curd / raita/ Dahi Bada, pickle, papad, green salad, water bottle (200 ml), Sweet ( Gajar/ Mung dal Halwa), Ice cream (buffet/per plate)
125	High Tea:
126	Pastry / cake, sweet (Chamcham/Milk Cake/Gulab Jamun/ Kaju Barfi/ Ras Malai), paneer pakora 2\"x2\" 1 inches thickness, wafers,Tea / Coffee / Cold drink / juice (Per Packed Box)
127	Pastry / cake, sweet (Chamcham/Milk Cake/Gulab Jamun/ Kaju Barfi/ Ras Malai), paneer pakora 2\"x2\" 1 inches thickness, wafers,Tea / Coffee / Cold drink / juice (Per Plate)
128	* All Packed items as per MRP
129	* 1. Tenders which do not fulfill any or all of the above conditions are liable for rejection.The contractor must quote for all the items to be served (including the listed items), otherwise their tenders will be treated as incomplete and rejected without assigning any reason. 2. The bidder shall quote the rates both in figures and words. The rates quoted shall be final and valid for the entire contract period.There will be no further escalation of rates during the tenure of the contract. No subsidy will be given over the quoted rates.3. Quoted rates should be inclusive of all taxes and duties without compromisingquality & quantity of the item mentioned in BOQ.

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Tender For Providing Canteen Services At Csir-Igib Mall Road And Mathura Road Campuses Canteen / Hostel, Mess, Mathura-Delhi

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Sl. No.	Item Description
1	Supply of the following services
2	Menu \"A\" (As given on page no . 06of NIT, payment of per head fixed monthly charges )
3	Breakfast menu separate charge:
4	Stuffed paranthas(2 nos)with plain curd 100 gm
5	Corn Flake with milk (300ml)
6	Bread(4 nos) slice with Jam and milk (300ml)
7	Bread (4 nos) slice with Butter and milk (300ml)
8	Sambar Vada (2nos.50-60gms. Each and chutney/sambhar as required )
9	Idli with sambar and coconut chutney (2nos.80gms.Each and chutney/sambhar as required )
10	Plain Dosa with sambar and coconut chutney(11\"-12\" inches dia of 100 gms and chutney/ sambhar as required )
11	Masala Dosa with sambar and coconut chutney (11\"-12\" inches dia of 150 gms and chutney/ sambhar as required )
12	2 nos Egg Omlet & 4 nos Bread Slice
13	Fruit item : Seasonal fruit ( 02 nos Banana/ 01 no Apple/ 01 no Orange/ 01 no Naspati/ 01 no Sweet Lemon) (Minimum 125 gm)
14	Milk (250 ml)
15	Tea / Coffee (120 ml )
16	Lunch :
17	Thali:- 04 nos.Chapati, boiled rice/ jeera rice / pulao (150 gms), vegetable (150 gm), dal (120gms) , curd / raita (100gms), pickle, papad, salad
18	Individual Item for Lunch and Dinner
19	(Non-Veg. : Chicken(02 Pieces, StandardSize)
20	(Non-Veg. :Mutton(02 Pieces, StandardSize)
21	(Non-Veg. :fish (02 Pieces, StandardSize)
22	(Non-Veg). : ChickenBiryani(400 gm)
23	(Non-Veg). : Mutton Biryani(400 gm)
24	(Veg). : Biryani(400 gm)
25	Vegetable (150 gm) (Seasonal)
26	Dal (120 gm)
27	Chapati (01 no. of chapati)
28	Puri (01 no. of puri)
29	Curd / Raita (100 gm)
30	Dinner :
31	Thali:- 04 nos.Chapati, boiled rice/ jeera rice / pulao (150 gms), vegetable (150 gm), dal (120gms) , curd / raita (100gms), pickle, papad, salad
32	Menu B(Staff Canteens at North and South Campus):-
33	Tea (120 ml)
34	Black /Green/Lemon Tea(120 ml)
35	Coffee Espresso(120 ml)
36	Black Coffee(120 ml)
37	Cold Coffee(200 ml)
38	Samosa (01 no. 150 gm)
39	Veg Cutlet (1 Nos. of 70 gm)
40	Non- Veg Cutlet (1 No. of 70 gm)
41	Bread Pakora (1 No. of 70 gm)
42	Paneer Pakora (1 No of 2\"x2\" and 01 inches thickness)
43	Kachori (1) with subji 100 gm
44	Sandwich ordinary (150 gm)
45	Cheese/ Grilled Sandwich (150 gm)
46	Assorted Pakora (Palak / Aaloo /Onion/Gobhi) (per plate) (200 gms)
47	Noodles / Pasta / Macroni ( 250 gm. per plate)
48	Plain Maggie (200 gm. per plate)
49	Egg Maggie (220 gm. per plate)
50	Veg Maggie (250 gm. per plate)
51	Boiled Eggs (1 no)
52	Bread Omelet (2 nos slices with 2 noseggs)
53	Bread(4 nos) slice with Jam
54	Bread (4 nos) slice with Butter
55	Stuffed paranthas(2 nos)with plain curd (100 gm)
56	(Kulcha/Bhature 2 pcs), Choley150 gm and onion, green chutney as required)
57	Plain Dosa with sambar and coconut chutney (11\"-12\" inches dia of 100 gm chutney as required )
58	Masala Dosa with sambar and coconut chutney (11\"-12\" inches dia of 150 gm chutney as required )
59	Idli with sambar and coconut chutney (2nos.80gms. Each and chutney/sambhar as required )
60	Sambar Vada (2nos.50-60gms. Each and chutney/sambhar as required )
61	Cold Drink / Juice / biscuit packet / water bottle/ Wafers / Kurkure / Namkeen Peanuts etc. As Per MRP
62	Egg curry (2 nos eggs) (per plate)
63	MilletsItems
64	Pao (2 nos) -Bhaji (150gm)
65	Poha (per plate150gm)
66	Moong Dal Chila, (2 pcs 75 each and chutney as required )
67	Upama (200 gm)
68	Missi Roti (01 no)
69	Bajara Roti (01 no)
70	Khichdi (300 gm)
71	LUNCH
72	Thali:- 04 nos.Chapati, boiled rice/ jeera rice / pulao (150 gms), vegetable (150 gm), dal (120gms) , curd / raita (100gms), pickle, papad, salad
73	Individual Item for Lunch
74	Dal (120 gms.)
75	Vegetable(Seasonal) (150 gm)
76	Chapati (01 no. of chapati)
77	Puri (01 no. of Puri)
78	Curd / Raita (100gm)
79	Shahi Paneer/Kadhai Paneer/ Motter Paneer (200 gm)
80	Boiled / Fried / Jeera Rice / Pulao ( 250 gms per plate)
81	(Non-Veg). : ChickenBiryani (400 gm)
82	(Non-Veg). : Mutton Biryani(400 gm)
83	(Veg). : Veg-Biryani(400 gm)
84	(Non-Veg. : Chicken(02 Pieces Standard Size)
85	(Non-Veg. :Mutton(02 Pieces Standard Size)
86	(Non-Veg. :fish (02 Pieces Standard Size)
87	MENU C (i) (Room Servies for Official Meetings)
88	Tea(120 ml) with Biscuit (04 Pieces)
89	Tea(120 ml) with Cookies (04 Pieces)
90	Tea(120 ml)
91	Black /Green/Lemon Tea (120 ml)
92	Coffee Espresso(120 ml)
93	Black Coffee(120 ml)
94	Cold Coffee(200 ml)
95	Samosa(1No. of 150 gm)
96	Veg Cutlet (1 Nos. of 70 gm)
97	Bread Pakora (1 Nos. of 70 gm)
98	Paneer Pakora (1 No. of 2\"x2\", 01 inches thickness)
99	Veg Paneer Chilli ( 150 gm)
100	Kachori (1) with subji 100 gm
101	Wafers / kurkure / Namkeen/ Biscuit ( As per MRP)
102	Cold Drink / juice (As Per MRP)
103	Assorted Pakora (Palak / Aaloo /Onion/Gobhi) (per plate) (200 gms)
104	(ii) For Seminars / Event ect.
105	Non- Veg Cutlet (1 No. of 70 gm)
106	Non- Veg Chicken Spring Roll (1 no of 200 gm)
107	Non- Veg Chicken Pakora (1 no of 2\"x2\" and 1 inches thikness)
108	Non- Veg Chicken Manchurian (150 gm per plate)
109	Non-Veg Chicken Soup (200 gm)
110	Non- Veg Seekh Kabab (1 noof 50-60 gm)
111	Non-Veg Chicken Fry (1 no. Leg/ Chest Piece)
112	Non- VegChicken Pattie (1 no. of 50-60 gm)
113	Non- Veg Chicken Chilli ( 150 gm)
114	Veg- Vegetable Soup ( 200 gm)
115	Sweet (Chamcham/Milk Cake/Gulab Jamun/ Kaju Barfi/ Ras Malai), paneer pakora 2\"x2\" 1 inches thickness, Tea / Coffee / Cold drink / juice, Rosted Kaju, Badam, Pista (20 gm each) (Per Plate)
116	Buffet Official Lunch (VEG)
117	Chapati, Puri, Missi Roti(Common), Naan / Lachcha Paratha, plain rice / jeera rice / pulao, vegetable/ mix vegetable, paneer item, choley / rajmah, dal, curd / raita/ Dahi Bada, pickle, papad, green salad, water bottle (200 ml), Sweet ( Gajar/ Mung dal Halwa), Ice cream (buffet/per plate)
118	Buffet OfficialLunch (NON VEG) :
119	Chapati, puri, Missi Roti(Common), Naan / Lachcha Paratha, plain rice / jeera rice / pulao, vegetable/ mix vegetable, paneer item, choley / rajmah, dal, Mutton curd / raita/ Dahi Bada, pickle, papad, green salad, water bottle (200 ml), Sweet ( Gajar/ Mung dal Halwa), Ice cream (buffet/per plate)
120	Chapati, puri, Missi Roti(Common), Naan / Lachcha Paratha, plain rice / jeera rice / pulao, vegetable/ mix vegetable, paneer item, choley / rajmah, dal, Chicken curd / raita/ Dahi Bada, pickle, papad, green salad, water bottle (200 ml), Sweet ( Gajar/ Mung dal Halwa), Ice cream (buffet/per plate)
121	Chapati, puri, Missi Roti(Common), Naan / Lachcha Paratha, plain rice / jeera rice / pulao, vegetable/ mix vegetable, paneer item, choley / rajmah, dal, Fish curd / raita/ Dahi Bada, pickle, papad, green salad, water bottle (200 ml), Sweet ( Gajar/ Mung dal Halwa), Ice cream (buffet/per plate)
122	Chapati, puri, Missi Roti(Common), Naan / Lachcha Paratha, plain rice / jeera rice / pulao, vegetable/ mix vegetable, paneer item, choley / rajmah, dal, Fish and Chicken curd / raita/ Dahi Bada, pickle, papad, green salad, water bottle (200 ml), Sweet ( Gajar/ Mung dal Halwa), Ice cream (buffet/per plate)
123	Chapati, puri, Missi Roti(Common), Naan / Lachcha Paratha, plain rice / jeera rice / pulao, vegetable/ mix vegetable, paneer item, choley / rajmah, dal, Fish and Mutten curd / raita/ Dahi Bada, pickle, papad, green salad, water bottle (200 ml), Sweet ( Gajar/ Mung dal Halwa), Ice cream (buffet/per plate)
124	Chapati, puri, Missi Roti(Common), Naan / Lachcha Paratha, plain rice / jeera rice / pulao, vegetable/ mix vegetable, paneer item, choley / rajmah, dal, Chicken and Mutten curd / raita/ Dahi Bada, pickle, papad, green salad, water bottle (200 ml), Sweet ( Gajar/ Mung dal Halwa), Ice cream (buffet/per plate)
125	High Tea:
126	Pastry / cake, sweet (Chamcham/Milk Cake/Gulab Jamun/ Kaju Barfi/ Ras Malai), paneer pakora 2\"x2\" 1 inches thickness, wafers,Tea / Coffee / Cold drink / juice (Per Packed Box)
127	Pastry / cake, sweet (Chamcham/Milk Cake/Gulab Jamun/ Kaju Barfi/ Ras Malai), paneer pakora 2\"x2\" 1 inches thickness, wafers,Tea / Coffee / Cold drink / juice (Per Plate)
128	* All Packed items as per MRP
129	* 1. Tenders which do not fulfill any or all of the above conditions are liable for rejection.The contractor must quote for all the items to be served (including the listed items), otherwise their tenders will be treated as incomplete and rejected without assigning any reason. 2. The bidder shall quote the rates both in figures and words. The rates quoted shall be final and valid for the entire contract period.There will be no further escalation of rates during the tenure of the contract. No subsidy will be given over the quoted rates.3. Quoted rates should be inclusive of all taxes and duties without compromisingquality & quantity of the item mentioned in BOQ.

Tender For Providing Canteen Services At Csir-Igib Mall Road And Mathura Road Campuses Canteen / Hostel, Mess, Mathura-Delhi

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