Tender For Providing Canteen Services, Mysore-Karnataka

Tender For Providing Canteen Services One cup Tea⚫ One cup Tea (Special) One cup tea (Taj Mahal dip tea bags) One cup Coffee Mineral water of ISI mark Cold drinks ISI mark and reputed brand SNACKS/BISCUITS One Samosa One Dal/Masala Vada* One cup Coffee (Nescafe/Sunrise) One Bonda+ Chutney/ sambar One plate vegetable pulav + pachadi * boondhi One piece Sambar Vada* Two piece Sambar Vada One Maddur vada+ chutney Two rice Idly with chutney/ sambar One rava Idly with chutney/ sambar One plain dosawith chutney/ sambar One Masala dosa with chutney/ sambar One rava dosa with chutney/ sambar One set dosa with vegetable curry +chutney One Onion dosa with chutney & Sambar One Thair vada, One plate puliyogare with chutney, one plate Bisi Bele Bath with khara One plate pongal with chutney / Sambar One plate curd rice with pickle Two piece bread slice with butter Two bread slices vegetarian sandwich One plate Appam (2Nos) with masala curry One plate Putu Kadala Biscuits- all good quality One piece Gulab Jamun One piece Rusgulla Ice-Cream (Any brand and weight) LUNCH/DINNER MEALS South Indian meal* unlimited rice, 2 chappathi/2 poori Sambhar, vegetable, rasam, papad & masala vada, pickle and curds North Indian meal * 2 chappathi/ 3 poori, 100 grams rice, seasonal vegetable curry, Dal, papad, Pickle & curds Special Lunch Soup, Poori Roti, Dal, Paneer Dish, Pulav/fried rice, Salad, Rice- unlimited, Sambar, Rasam, Pickle, papad, Curds, Ice-cream High Tea for office purpose: Tea/Coffee, wafer, cutlets(2) pastry/snack Evening Tea: Tea/Coffee with one Samosa/Bonda/ cutlets, Tea/Coffee with biscuits-2 types trainees (Please quote Lump sum cost for Breakfast/Lunch/Dinner for farmers breakfast, lunch and Dinner) with tea and buiscuits (2 items a day (morning and evening). Breakfast 4 Idli with chutney/sambar or 2 Idli + 1 Vada with chutney, Poori + vegetable subji/chutney One Masala Dosa with chutney and sambar Set Dosa with chutney/sambar Lunch and Dinner Unlimited Rice -150 grams seasonal Vegetable Subji, Sambhar, Rasam, Curd. Pickle and Papad

INR 100 /-

INR 5000.0 /-

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