Bids Are Invited For Tender For Canteen Services Part – A: Tea & Coffee 1. One Cup Tea (Ready Made)-125 Ml 2. One Cup Tea(Special)– 125 Ml 3. One Cup Green Tea (Tea Bags)– 125 Ml 4. One Cup Coffee (Readymade)– 125 Ml 5. One Cup Green/Black Coffee – , Gandhinagar-Gujarat

Bids Are Invited For Tender For Canteen Services Part – A: Tea & Coffee 1. One Cup Tea ( Ready Made ) -125 Ml 2. One Cup Tea ( Special ) – 125 Ml 3. One Cup Green Tea ( Tea Bags ) – 125 Ml 4. One Cup Coffee ( Readymade ) – 125 Ml 5. One Cup Green / Black Coffee – 125 Ml 6. Hot Milk Plain– 200 Ml 7. Hot Milk With Bournvita, Horlicks, Etc. – 200 Ml Part – B: Snacks 1. One Bowl Corn Flakes With Milk – 200 Grams 2. One Samosa - 80 Grams 3. One Petis Or Puff - 70 Grams 4. One Kachori - 80 Grams 5. One Plate Methi Gota -100 Grams 6. One Plate Dal Vada -100 Grams 7. One Plate Batata Vada -100 Grams 8. One Plate ( Two Pieces ) Gobhi / Aloo Paratha –100 Grams Per Pic. 9. One Plate ( Two Pieces ) Paneer Paratha – 100 Grams Per Pic. 10. One Plate ( Three Pieces ) Thepla –30 Grams Per Pic. 11. One Bread Pakoda – 100Grams 12. One Muska Bun With Butter And Jam 13. Two Pieces Of Dahivada – Each 80 Grams 14. Two Pieces Sambhar Vada / Idli Two Piece Any Item ( Weight 70 Grams Each ) 15. One Vegetable Cutlets- 70Grams 16. One Piece Bread Slice ( Big Size ) 17. Two Big Size Bread Butter 18. Two Big Size Bread Butter With Jam 19. Two Big Pieces Aloo Mutter Sandwich 20. Two Big Pieces Veg. Sandwich 21. Two Big Pieces Cheese Sandwich 22. One Big Plain Dosa With Sambhar & Chutney 23. One Big Masala Dosa With Sambhar & Chutney 4 |7 Canteen Services At Bisag-N, Gandhinagar 24. One Big Uttapam ( Onion / Tomato ) 25. One Plate Upma– 100 Grams 26. One Plate Poha –100 Grams 27. One Plate Pav Bhaji 28. One Plate Chhole And Two Bhature / Puri 29. Manchurian Dry- Plate 100 Grams 30. Paneer Chilly Dry- Plate 100 Grams 31. Assorted Fruits Plate – 200Grams 1. One Roti ( Tawa ) – 70 Grams 2. One Roti Tandoori - 100 Grams 3. One Bowl Dal– 100 Grams 4. One Bowl Kadhi– 100 Grams 5. One Bowl Chhole –100 Grams 6. One Bowl Rajma– 100 Grams 7. One Bowl Kadhi Pakora ( With 02 Piece Pakoras ) -100 Grams 8. One Bowl Seasonal Vegetable- 100 Grams 9. One Bowl Dahi-100 Grams 10. One Glass Of Butter Milk-100 Ml 11. One Bowl Raita-100 Grams 12. One Bowl Paneer Sabji - 100 Grams 13. Veg. Soup -200Ml 14. Half Plate Veg Pulao ( Basmati ) – 100 Grams 15. Full Plate Veg Pulao ( Basmati ) – 200 Grams 16. Half Plate Jeera Rice ( Basmati ) – 100 Grams 17. Full Plate Jeera Rice ( Basmati ) – 200 Grams 18. Half Plate Fried Rice ( Basmati ) – 100 Grams 19. Full Plate Fried Rice ( Basmati ) – 200 Grams 57. Gulab Jamun – 30 Grams Per Piece 58. Barfi / Mohanthal – 30 Grams Per Piece 59. Rusgulla – 30 Grams Per Piece 60. Ice-Cream - One Scoop ( 100Ml ) 61. Flavored Basundi – 100 Ml 62. Aam Ras – 100 Ml 63. Shrikhand / Matho – 60 Grm 64. Rasmalai – 30 Grams Per Piece Part –E: Unlimited Special Lunch / Dinner ( Punjabi / Gujarati )

Refer document

Refer document

Refer document