Supply Of Food For Different Of Health Programmes At Cmoh Office, Kalimpong-2 Cake ( Britania / Wrinkles ) -100 Gm ( Rs 15 ) , Biscuit-1Pkt ( Rs 10 ) , Fruit Juice-100Ml, Boiled Egg-1Pc, Sweet-1Pc ( Rs 10 ) , Dry Fruits-75Gms 3 Grilled Chicken Sandwich-2Pc ( 200Gm ) , Veg. Fingers -160Gm, Mineral Water-1Bottle ( 500Ml ) 4 Puri / Luchi With Vegetable Tarkari-4 Pcs, Rasgulla-2 Pc, Mineral Water-1Bottle ( 500Ml ) 5 Chicken Sandwitch, Date Walnut Slice Cake-1 Pcs, Mishti-1Pc, Mineral Water-1 Bottle ( 500Ml ) 6 Veg. Patties ( Hot ) -1Pc, Date Walnut Slice Cake-1Pc, Misti-1Pc, Mineral Water-Bottle ( 500Ml ) 7 Butter Toast ( Hot ) -3Pc, Fruit Juice-100Ml, Kalakaad-1Pc ( Rs 10 ) , Boiled Egg-1Pc, Mineral Water-1Bottle ( 500Ml ) 8 Egg ( Single ) Roll 9 Egg ( Chicken Roll ) 10 Chicken Roll 11 Samosa-2Pc ( 160Gm ) 12 Vegetable Cutlet-1Pcs 13 Chicken Cutlet-Pcs 14 Vegetable Chop -2 Pcs ( 160Gm ) 15 Dhai Bara ( 160Gm ) 16 Steamed Rice-200Gm ( Basmati / Tulai, Mixed Vegetable ( Seasonal ) Curry-150Gm, Moong Da-75Gm ( Sona Moong ) , Baigan Fry-1Pc ( 75Gm ) / French Fry ( 100Gm ) / Mixed Chips ( 100Gm ) , Fish Curry-1Pc ( 100Gm ) ( Local Rui / Katla ) , Green Salad-50Gm, Chatni-75Gm, Rasgulla-1Pc ( Rs 10 ) / ( Ice Cream Cup ( Kwality Ice - Cream ) -1Pc, Mineral Water-1Bottle ( 200Ml ) 17 Steamed Rice-200Gm ( Basmati / Tulai, Mixed Vegetable ( Seasonal ) Curry-150Gm, Moong Da-75Gm ( Sona Moong ) , Baigan Fry-1Pc ( 75Gm ) / French Fry ( 100Gm ) / Mixed Chips ( 100Gm ) , Chicken Curry-5Pc ( 200Gm ) / Butter Chicken Masala-200Gm, Green Salad-50Gm / Mixed Pickle ( 50Gm ) , Chatni-75Gm, Rasgulla-1Pc ( Rs10 ) / Ice-Cream Cup ( Kwality Ice-Cream ) -1Pc, Mineral Water-1Bottle ( 500Ml ) , Motton-150Gms 18 Mixed Fried Rice ( 200Gm0, Fish -2 Pc ( 100Gm ) , Chili Chicken- ( 150Gm ) / Chicken Kasha- ( 150Gm ) , Kalakand-1Pc ( Rs10 ) Mineral Water-1Bottle ( 500Ml ) 19 Mixed Chowmin ( 150Gm ) , Chili Chicken- ( 150Gm ) , Kalakaad-1Pc ( Rs10 ) , Mineral Water-1Bottle ( 500Ml ) 20 Mutton Briyani With 1Pc Mutton ( 150Gm ) +1Pc Egg + 1Pc Aloo Mineral Water-1 Bottle ( 500Ml ) , Chicken Birayani With 1Pc Mutton ( 150Gm ) +1Pc Egg+1Pc Aloo, Mineral Water-1Bottle ( 500Ml ) 21 Chicken Briyani With 1Pc Chicken ( 150Gm ) +1Pc Egg + 1Pc Aloo Mineral Water-1 Bottle ( 500Ml ) 22 Tava Roti-4Pc ( 120Gm ) , Mixed Vegetable ( Seasonal ) Curry-150Gm / Paneer Butter Masala ( 150Gm ) , Rasgulla-1Pc ( Rs.10 ) , Mineral Water-1Bottle ( 500Ml ) 23 Tava Roti-4Pc ( 120Gm ) , Chicken Vaarta / Rezala / Kasha ( 150Gm ) , Rasgulla-1Pc ( Rs10 ) , Mineral Water-1Bottle ( 500Ml ) 24 ( Seasonal Menu ) Khichuri-150Gm, Baigan Fry-1Pc975gm ) / French Fry ( 100Gm ) / Mixed Chips ( 100Gm ) , Hilsa Fry-100Gm, Chatni-75Gm, Mineral Water-1Bottle ( 500Ml ) 25 Special Menu For Guest----Steamed Rice-200Gm ( Deradhun ) , Sukto-50Gm, Navratan Moong Dal-75Gm ( Sona Moong ) , Baigan Fry-1Pc 975Gm ) / French Fry ( 100Gm ) / Mixed Chips ( 100Gm ) , Fish Fry-1Pc ( 100Gm ) , Green Salad-50Gm, Fish Curry-1Pc ( 100Gm ) ( Hilsa-100Gm / Vetki-100Gm / Prawn-75Gm ( Bagdha ) / Pabda / Parsa, Mutton Curry ( 200Gm ) , Mixed Chatni-75Gm, Kalakaad-1Pc ( Rs15 ) , Dohi-100Gm, Mineral Water -1Bottle ( 500Ml ) 26 Special Menu For Guest---Steamed Rice-200Gm ( Deradhun / Tulai ) , Sukto-50Gm, Navratan Moong Dal-75Gm ( Sona Moong ) , Baigan Fry-1Pc ( 75Gm ) / French Fry ( 100Gm ) / Mixed Chips ( 100Gm ) , Panner / Dhoka / Dalna / Chaner Dalna, Chatni-75Gm, Kalakaad-1Pc ( Rs15 ) , Dohi-100Gm, Mineral Water-1Bottle ( 500Ml ) 27 Extra Dish:- A ) Only Hilsa Fish ( 100Gm ) -1Pc, B ) Chital Fish ( 150Gm ) -1Pc, C ) Prawn-100Gm, D ) Pabda- 75 Gm, E ) Ar Fish, F ) Vetki Fish-1Pc ( 100Gm ) -- Rates To Be Mentioned Separately 28 Special Sweet Dish:- A ) Pitha ( Flap Jack ) -1Plate 125 ( Gm ) , B ) Kheer / Curd ( Dohi ) -125Gm -- Rates To Be Mentioned Separately 29 Meal For Training ( Including Breakfast, Lunch-With Steamed Rice ( 200 Gm ) , Dal-75 Gm, Veg Sabji-50 Gm, Vaja-50 Gm, Katla / Ruhu Fish 80 Gm -1 Pc, Chatni-75 Ml, Mineral Water ) 30 Meal For Training ( Including Breakfast, Lunch-With Steamed Rice ( 200 Gm ) , Dal-75 Gm, Veg Sabji-50 Gm, Vaja-50 Gm, Katla / Ruhu Fish 80 Gm -1 Pc, Chicken-150 Gm, Chatni-75 Ml, Mineral Water )
