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Providing Of Catering Services At University Guest House In Smvdu-2 Breakfast 3 Stuffed Parantha ( 2 Pieces ) + Curd ( 200Gm ) + Pickle + Tea ( 150Ml ) 4 Stuffed Parantha ( 2 Pieces ) + Bread Toast ( 2 Pieces ) + Pickle + Tea ( 150Ml ) 5 Po, katra-Jammu And Kashmir

Shri Mata Vaishno Devi University-SMVDU has published Providing Of Catering Services At University Guest House In Smvdu-2 Breakfast 3 Stuffed Parantha ( 2 Pieces ) + Curd ( 200Gm ) + Pickle + Tea ( 150Ml ) 4 Stuffed Parantha ( 2 Pieces ) + Bread Toast ( 2 Pieces ) + Pickle + Tea ( 150Ml ) 5 Po. Submission Date for this Tender is 03-11-2022. Catering Service Tenders in katra Jammu And Kashmir. Bidders can get complete Tender details and download the document.




Tender Notice

34268243
Corrigendum : Providing Of Catering Services At University Guest House In Smvdu-2 Breakfast 3 Stuffed Parantha ( 2 Pieces ) + Curd ( 200Gm ) + Pickle + Tea ( 150Ml ) 4 Stuffed Parantha ( 2 Pieces ) + Bread Toast ( 2 Pieces ) + Pickle + Tea ( 150Ml ) 5 Po
Open Tender
Indian
Jammu And Kashmir
katra
03-11-2022

Tender Details

Providing Of Catering Services At University Guest House In Smvdu-2 Breakfast 3 Stuffed Parantha ( 2 Pieces ) + Curd ( 200Gm ) + Pickle + Tea ( 150Ml ) 4 Stuffed Parantha ( 2 Pieces ) + Bread Toast ( 2 Pieces ) + Pickle + Tea ( 150Ml ) 5 Poori ( 2 Pieces ) + Aloo ( 1 Katori ) +Pickle + Tea ( 150Ml ) 6 Poori ( 2 Pieces ) +Cholay ( 1 Katori ) + Pickle+ Tea ( 150 Ml ) 7 Cornflakes ( As Per Available Rate ) + Milk ( 250Ml ) + Bread & Butter ( 2 Pieces ) + Tea ( 150Ml ) +Poha ( Half Plate ) 8 Porridge ( 1Portion ) + Milk ( 250Gm ) + Bread & Butter ( 2 Pieces ) + Tea ( 150Ml ) + Seasonal Fruits 9 Type 1:Parantha + Curd + Butter Toast + Corn Flakes + Tea / Coffee + Pickle- To Be Served In Buffet Mode ( Rate Applicable For 10 To 50 Persons ) 10 Type 1:Parantha + Curd + Butter Toast + Corn Flakes + Tea / Coffee + Pickle- To Be Served In Buffet Mode ( Rate Applicable For 51 To 150 Persons ) 11 Type 1:Parantha + Curd + Butter Toast + Corn Flakes + Tea / Coffee + Pickle- To Be Served In Buffet Mode ( Rate Applcable For More Than 150 Persons ) 12 Type 2:Poori + Aloo + Choley + Corn Flakes + Butter Toast + Tea Coffee + Pickle - To Be Served In Buffet Mode ( Rate Applicable For 10 To 50 Persons ) 13 Type 2:Poori + Aloo + Choley + Corn Flakes + Butter Toast + Tea Coffee + Pickle - To Be Served In Buffet Mode ( Rate Applicable For 51 To 150 Persons ) 14 Type 2:Poori + Aloo + Choley + Corn Flakes + Butter Toast + Tea Coffee + Pickle - To Be Served In Buffet Mode ( Rate Applicable For More Than 150 Persons ) 15 Lunch / Dinner - To Be Served In Buffet Manner 16 Type 1: 01 Seasonal Vegetable +1 Dal+ Chapatis + Rice+ Pickle+ Curd / Raita + Mouth Freshner Per Person 17 Type 1: 01 Seasonal Vegetable +1 Dal+ Chapatis + Rice+ Pickle+ Curd / Raita + Mouth Freshner ( Rate Applicable For 10-50 Persons ) 18 Type 1: 01 Seasonal Vegetable +1 Dal+ Chapatis + Rice+ Pickle+ Curd / Raita + Mouth Freshner ( Rate Applicable For51-150 Persons ) 19 Type 1: 01 Seasonal Vegetable +1 Dal+ Chapatis + Rice+ Pickle+ Curd / Raita + Mouth Freshner ( Rate Applicable For More Than 150 Persons ) 20 Type 2: 02 Seasonal Vegetable+ 1 Dal / Rajmah / Chana+ Chapatis + Rice +Salad+Sweet Dish+ Papad+ Pickle+ Curd / Raita+ Mouth Freshner Per Person 21 Type 2: 02 Seasonal Vegetable+ 1 Dal / Rajmah / Chana+ Chapatis + Rice +Salad+Sweet Dish+ Papad+ Pickle+ Curd / Raita+ Mouth Freshner ( Rate Applicable For 10-50 Persons ) 22 Type 2: 02 Seasonal Vegetable+ 1 Dal / Rajmah / Chana+ Chapatis + Rice +Salad+Sweet Dish+ Papad+ Pickle+ Curd / Raita+ Mouth Freshner ( Rate Applicable For 51-150 Persons ) 23 Type 2: 02 Seasonal Vegetable+ 1 Dal / Rajmah / Chana+ Chapatis + Rice +Salad+Sweet Dish+ Papad+ Pickle+ Curd / Raita+ Mouth Freshner ( Rate Applicable For More Than 150 Persons ) 24 Type 3: Welcome Drink Juice ( 01 Glass ) + 1 Full Bowl Soup ( Vegetable Sweet Corn / Hot & Sour / Veg Manchow / Clear Soup / Tomato Soup / Tomato Mushroom / Lemon Corriender ) +1 Seasonal Vegetable ( Jalfrezi / Palak With Corn / Dum Aloo ( Kashmiri ) / Matter Malai Methi / Malai Kofta / Mix Veg ) + 1 Paneer Dish ( Paneer Do Piaza / Paneer Pasanda / Paneer Butter Masala / Paneer Burji / Kadahi Paneer / Chilly Paneer ) + 01 ( Dal / Rajmah / Kabuli Channa ) + Chapati / Missi Roti / Stuffed Kulcha+ Plain Rice / Zeera Rice / Vegetable Pullao + Curd / Raita + Green Salad+ 01 Sweet Dish ( Gulab Jamun / Spongy Rasgullah / Halwa / Ice Cream ) + Mouth Freshner Per Person 25 Type 3: Welcome Drink Juice ( 01 Glass ) + 1 Full Bowl Soup ( Vegetable Sweet Corn / Hot & Sour / Veg Manchow / Clear Soup / Tomato Soup / Tomato Mushroom / Lemon Corriender ) +1 Seasonal Vegetable ( Jalfrezi / Palak With Corn / Dum Aloo ( Kashmiri ) / Matter Malai Methi / Malai Kofta / Mix Veg ) + 1 Paneer Dish ( Paneer Do Piaza / Paneer Pasanda / Paneer Butter Masala / Paneer Burji / Kadahi Paneer / Chilly Paneer ) + 01 ( Dal / Rajmah / Kabuli Channa ) + Chapati / Missi Roti / Stuffed Kulcha+ Plain Rice / Zeera Rice / Vegetable Pullao + Curd / Raita + Green Salad+ 01 Sweet Dish ( Gulab Jamun / Spongy Rasgullah / Halwa / Ice Cream ) + Mouth Freshner ( Rate Applicable For 10-50 Persons ) 26 Type 3: Welcome Drink Juice ( 01 Glass ) + 1 Full Bowl Soup ( Vegetable Sweet Corn / Hot & Sour / Veg Manchow / Clear Soup / Tomato Soup / Tomato Mushroom / Lemon Corriender ) +1 Seasonal Vegetable ( Jalfrezi / Palak With Corn / Dum Aloo ( Kashmiri ) / Matter Malai Methi / Malai Kofta / Mix Veg ) + 1 Paneer Dish ( Paneer Do Piaza / Paneer Pasanda / Paneer Butter Masala / Paneer Burji / Kadahi Paneer / Chilly Paneer ) + 01 ( Dal / Rajmah / Kabuli Channa ) + Chapati / Missi Roti / Stuffed Kulcha+ Plain Rice / Zeera Rice / Vegetable Pullao + Curd / Raita + Green Salad+ 01 Sweet Dish ( Gulab Jamun / Spongy Rasgullah / Halwa / Ice Cream ) + Mouth Freshner ( Rate Applicable For 50-150 Persons ) 27 Type 3: Welcome Drink Juice ( 01 Glass ) + 1 Full Bowl Soup ( Vegetable Sweet Corn / Hot & Sour / Veg Manchow / Clear Soup / Tomato Soup / Tomato Mushroom / Lemon Corriender ) +1 Seasonal Vegetable ( Jalfrezi / Palak With Corn / Dum Aloo ( Kashmiri ) / Matter Malai Methi / Malai Kofta / Mix Veg ) + 1 Paneer Dish ( Paneer Do Piaza / Paneer Pasanda / Paneer Butter Masala / Paneer Burji / Kadahi Paneer / Chilly Paneer ) + 01 ( Dal / Rajmah / Kabuli Channa ) + Chapati / Missi Roti / Stuffed Kulcha+ Plain Rice / Zeera Rice / Vegetable Pullao + Curd / Raita + Green Salad+ 01 Sweet Dish ( Gulab Jamun / Spongy Rasgullah / Halwa / Ice Cream ) + Mouth Freshner ( Rate Applicable For More Than 150 Persons ) 28 Hi-Tea 29 Type 1: Tea / Coffee Cup ( 150Ml ) +1 Snack ( Snacks Including Vegetable Cutlets ( 01 Piece ) / Aloo Tikki ( 01 Piece ) / Bread Rolls ( 01 Pieces ) / French Fries ( Half Plate ) / Sandwich ( 02 Half Slice ) ) + Baked Cookies ( Salted / Sweet-02 Pieces ) - ( Rate Applicable For Less Than 50 People ) 30 Type 1: Tea / Coffee Cup ( 150Ml ) +1 Snack ( Snacks Including Vegetable Cutlets ( 01 Piece ) / Aloo Tikki ( 01 Piece ) / Bread Rolls ( 01 Pieces ) / French Fries ( Half Plate ) / Sandwich ( 02 Half Slice ) ) + Baked Cookies ( Salted / Sweet-02 Pieces ) - ( Rate Applicable For People Between 50 And 150 ) 31 Type 1: Tea / Coffee Cup ( 150Ml ) +1 Snack ( Snacks Including Vegetable Cutlets ( 01 Piece ) / Aloo Tikki ( 01 Piece ) / Bread Rolls ( 01 Pieces ) / French Fries ( Half Plate ) / Sandwich ( 02 Half Slice ) ) + Baked Cookies ( Salted / Sweet-02 Pieces ) - ( Rate Applicable For People More Than 150 ) 32 Type 2: Tea / Coffee Cup ( 150Ml ) + 2 Snacks ( Snacks Including Vegetable Cutlets / Aloo Tikki / Bread Rolls ( 02 Pieces ) / French Fries ( Half Plate ) + Baked Cookies ( Salted / Sweet-02 Pieces ) 33 Type 3: Tea / Coffee Cup ( 150Ml ) + Paneer Pakora ( 250Gm ) 34 Type 4: Tea / Coffee Cup ( 150Ml ) + Assorted Pakora ( 250 Gm ) 35 Type 5: Tea / Coffee Cup ( 150 Ml ) + Dhokla ( 2 Pieces ) 36 Type 5: Tea / Coffee Cup ( 150 Ml ) + Sandwich ( 04 Half Slices ) 37 Beverages 38 Fresh Lime With Soda ( 250Ml Glass ) 39 Tea ( 150Ml ) 40 Green Tea Cup ( 150 Ml ) 41 Black Tea Cup ( 150 Ml ) 42 Lemon Tea Cup ( 150 Ml ) 43 Kashmiri Kehwa Cup ( 150 Ml ) 44 Lassi Salted / Sweet ( 1 Glass ) ( 250Ml ) 45 Coffee Cup ( 150 Ml ) 46 Cold Coffee Glass ( 1 Glass ) ( 250Ml ) 47 Hot Milk Glass ( 1 Glass ) ( 250Ml ) 48 Soup ( Tomato / Sweet Corn / Manchow / Mix Veg / Lemon Coriander ) ( 1 Bowl ) . -250Ml 49 Snacks 50 French Fries ( With Tomato / Hot & Chilly Sauce ) Served In Quarter Plate - 250 Gms 51 Assorted Pakoras ( With Tomato / Hot & Chilly Sauce ) Served In Quarter Plate - 250Gms 52 Paneer Pakora I.E. 6 Pcs ( With Tomato / Hot & Chilly Sauce ) Served In Quarter Plate - 250Gms 53 Veg Cutlets I.E.02 Pieces ( With Tomato / Hot & Chilly Sauce ) Served In Quarter Plate - 250Gms 54 Vegetable Sandwich 04 Half Slices Of Standard Sized Bread 55 Cheese Sandwich 04 Half Slices Of Standard Sized Bread 56 Grilled Vegetable Sandwich 04 Half Slices Of Standard Sized Bread 57 Kaladi Kulcha / Bread ( Single Piece Kaladi ) 58 Samosa Per Plate ( 02 Pieces ) With Chutney / Sauce 59 Veg Pettie / Kachori Per Piece 60 Cheese Pettie Per Piece Standard Size 61 Dhokla Plate ( 2 Pieces ) 62 Aloo Tikki Plate ( 02 Pieces ) With Chutney / Sauce 63 Bread Roll Plate ( 02 Pieces ) With Chutney / Sauce 64 Dry Fruit Plate ( Roasted Almonds And Cashews ) -100Gm 65 Dry Fruit Plate ( Kishmish & Nuts ) - 100Gms 66 Poha Plate ( 250Gms ) 67 Butter Toast Plate ( 02 Full Slices ) 68 Dessert 69 Gulab Jamun Per Piece Standard Size 70 Spongy Rasgulla Per Piece Standard Size 71 Rasmalai Per Plate ( 2 Pieces ) 72 Ice Cream Per Plate ( 02 Scoops ) 73 *Charges For Packed Item Shall Be As Per M.R.P., As Per The List Approved By The Competent Authority, Smvdu. 74 *Gst Extra As Applicable

Corrigendum Details

Sr No CorrigendumDate Corrignedum CorrigendumType NewSubmissionDate
1 21-Oct-2022 Extension of ENIT Date 28-10-2022
2 28-Oct-2022 Extension of dates of Tender Date 03-11-2022

Key Value

Document Fees
INR 600 /-
EMD
INR 50000.0 /-
Tender Value
INR 50 Lakhs /-

BOQ Items

Name of Work: Guest House Catering
Sl. No. Item Description
1Catering Services
2Breakfast
3Stuffed Parantha (2 pieces) + Curd (200gm)+ Pickle + Tea (150ml)
4Stuffed Parantha (2 pieces)+ Bread Toast (2 pieces) + Pickle + Tea(150ml)
5Poori (2 pieces) + Aloo (1 Katori) +Pickle + Tea (150ml)
6Poori (2 pieces) +Cholay (1 Katori)+ Pickle+ Tea (150 ml)
7Cornflakes (as per available rate)+ Milk (250ml) + Bread & Butter (2 pieces)+ Tea (150ml)+Poha(half plate)
8Porridge (1portion) + Milk (250gm) + Bread & Butter (2 pieces) + Tea (150ml) + Seasonal Fruits
9Type 1:Parantha + Curd + Butter Toast + Corn Flakes + Tea/Coffee + Pickle- To be served in buffet mode(rate applicable for 10 to 50 persons)
10Type 1:Parantha + Curd + Butter Toast + Corn Flakes + Tea/Coffee + Pickle- To be served in buffet mode(rate applicable for 51 to 150 persons)
11Type 1:Parantha + Curd + Butter Toast + Corn Flakes + Tea/Coffee + Pickle- To be served in buffet mode(rate applcable for more than 150 persons)
12Type 2:Poori + Aloo + Choley + Corn Flakes + Butter Toast + Tea Coffee + Pickle - To be served in buffet mode(rate applicable for 10 to 50 persons)
13Type 2:Poori + Aloo + Choley + Corn Flakes + Butter Toast + Tea Coffee + Pickle - To be served in buffet mode(rate applicable for 51 to 150 persons)
14Type 2:Poori + Aloo + Choley + Corn Flakes + Butter Toast + Tea Coffee + Pickle - To be served in buffet mode(rate applicable for more than 150 persons)
15Lunch/Dinner - To be served in Buffet manner
16Type 1: 01 Seasonal Vegetable +1 Dal+ Chapatis + Rice+ Pickle+ Curd/ Raita + Mouth Freshner per person
17Type 1: 01 Seasonal Vegetable +1 Dal+ Chapatis + Rice+ Pickle+ Curd/ Raita + Mouth Freshner (rate applicable for 10-50 persons)
18Type 1: 01 Seasonal Vegetable +1 Dal+ Chapatis + Rice+ Pickle+ Curd/ Raita + Mouth Freshner (rate applicable for51-150 persons)
19Type 1: 01 Seasonal Vegetable +1 Dal+ Chapatis + Rice+ Pickle+ Curd/ Raita + Mouth Freshner (rate applicable for more than 150 persons)
20Type 2: 02 Seasonal Vegetable+ 1 Dal/Rajmah/ Chana+ Chapatis + Rice +Salad+Sweet Dish+ Papad+ Pickle+ Curd/ Raita+ Mouth Freshner per person
21Type 2: 02 Seasonal Vegetable+ 1 Dal/Rajmah/ Chana+ Chapatis + Rice +Salad+Sweet Dish+ Papad+ Pickle+ Curd/ Raita+ Mouth Freshner(rate applicable for 10-50 persons)
22Type 2: 02 Seasonal Vegetable+ 1 Dal/Rajmah/ Chana+ Chapatis + Rice +Salad+Sweet Dish+ Papad+ Pickle+ Curd/ Raita+ Mouth Freshner (rate applicable for 51-150 persons)
23Type 2: 02 Seasonal Vegetable+ 1 Dal/Rajmah/ Chana+ Chapatis + Rice +Salad+Sweet Dish+ Papad+ Pickle+ Curd/ Raita+ Mouth Freshner (rate applicable for more than 150 persons)
24Type 3: Welcome Drink Juice (01 glass)+ 1 Full Bowl Soup (Vegetable Sweet Corn/Hot & Sour/Veg Manchow/Clear Soup/Tomato Soup/Tomato Mushroom/ Lemon Corriender) + 1 Seasonal Vegetable (Jalfrezi/Palak with corn/ Dum Aloo (Kashmiri)/ Matter Malai Methi/ Malai Kofta/ Mix Veg) + 1 Paneer dish (Paneer Do Piaza/Paneer Pasanda/ Paneer Butter Masala/Paneer Burji/Kadahi Paneer/Chilly Paneer)+ 01 (Dal/ Rajmah/Kabuli Channa)+ Chapati/Missi Roti/Stuffed Kulcha+ Plain Rice/ Zeera Rice/ Vegetable Pullao + Curd/ Raita + Green Salad+ 01 Sweet Dish(Gulab jamun/ Spongy Rasgullah/ Halwa/Ice cream) + Mouth Freshner per person
25Type 3: Welcome Drink Juice (01 glass)+ 1 Full Bowl Soup (Vegetable Sweet Corn/Hot & Sour/Veg Manchow/Clear Soup/Tomato Soup/Tomato Mushroom/ Lemon Corriender) + 1 Seasonal Vegetable (Jalfrezi/Palak with corn/ Dum Aloo (Kashmiri)/ Matter Malai Methi/ Malai Kofta/ Mix Veg) + 1 Paneer dish (Paneer Do Piaza/Paneer Pasanda/ Paneer Butter Masala/Paneer Burji/Kadahi Paneer/Chilly Paneer)+ 01 (Dal/ Rajmah/Kabuli Channa)+ Chapati/Missi Roti/Stuffed Kulcha+ Plain Rice/ Zeera Rice/ Vegetable Pullao + Curd/ Raita + Green Salad+ 01 Sweet Dish(Gulab jamun/ Spongy Rasgullah/ Halwa/Ice cream) + Mouth Freshner (rate applicable for 10-50 persons)
26Type 3: Welcome Drink Juice (01 glass)+ 1 Full Bowl Soup (Vegetable Sweet Corn/Hot & Sour/Veg Manchow/Clear Soup/Tomato Soup/Tomato Mushroom/ Lemon Corriender) + 1 Seasonal Vegetable (Jalfrezi/Palak with corn/ Dum Aloo (Kashmiri)/ Matter Malai Methi/ Malai Kofta/ Mix Veg) + 1 Paneer dish (Paneer Do Piaza/Paneer Pasanda/ Paneer Butter Masala/Paneer Burji/Kadahi Paneer/Chilly Paneer)+ 01 (Dal/ Rajmah/Kabuli Channa)+ Chapati/Missi Roti/Stuffed Kulcha+ Plain Rice/ Zeera Rice/ Vegetable Pullao + Curd/ Raita + Green Salad+ 01 Sweet Dish(Gulab jamun/ Spongy Rasgullah/ Halwa/Ice cream) + Mouth Freshner (rate applicable for 50-150 persons)
27Type 3: Welcome Drink Juice (01 glass)+ 1 Full Bowl Soup (Vegetable Sweet Corn/Hot & Sour/Veg Manchow/Clear Soup/Tomato Soup/Tomato Mushroom/ Lemon Corriender) + 1 Seasonal Vegetable (Jalfrezi/Palak with corn/ Dum Aloo (Kashmiri)/ Matter Malai Methi/ Malai Kofta/ Mix Veg) + 1 Paneer dish (Paneer Do Piaza/Paneer Pasanda/ Paneer Butter Masala/Paneer Burji/Kadahi Paneer/Chilly Paneer)+ 01 (Dal/ Rajmah/Kabuli Channa)+ Chapati/Missi Roti/Stuffed Kulcha+ Plain Rice/ Zeera Rice/ Vegetable Pullao + Curd/ Raita + Green Salad+ 01 Sweet Dish(Gulab jamun/ Spongy Rasgullah/ Halwa/Ice cream) + Mouth Freshner (rate applicable for more than 150 persons)
28Hi-Tea
29Type 1: Tea/ Coffee cup (150ml) +1 Snack (Snacks including Vegetable Cutlets (01 piece) / Aloo Tikki (01 piece) / Bread Rolls (01 pieces)/French Fries (Half plate)/Sandwich (02 half slice)) + Baked Cookies (Salted/Sweet-02 pieces) -(rate applicable for less than 50 people)
30Type 1: Tea/ Coffee cup (150ml) +1 Snack (Snacks including Vegetable Cutlets (01 piece) / Aloo Tikki (01 piece) / Bread Rolls (01 pieces)/French Fries (Half plate)/Sandwich (02 half slice)) + Baked Cookies (Salted/Sweet-02 pieces) - (rate applicable for people between 50 and 150)
31Type 1: Tea/ Coffee cup (150ml) +1 Snack (Snacks including Vegetable Cutlets (01 piece) / Aloo Tikki (01 piece) / Bread Rolls (01 pieces)/French Fries (Half plate)/Sandwich (02 half slice)) + Baked Cookies (Salted/Sweet-02 pieces) - (rate applicable for people more than 150)
32Type 2: Tea/ Coffee cup (150ml) + 2 Snacks (Snacks including Vegetable Cutlets / Aloo Tikki / Bread Rolls (02 pieces)/French Fries (Half plate) + Baked Cookies (Salted/Sweet-02 pieces)
33Type 3: Tea/Coffee cup (150ml) + Paneer Pakora (250gm)
34Type 4: Tea/Coffee cup (150ml) + Assorted Pakora (250 gm)
35Type 5: Tea/Coffee Cup (150 ml) + Dhokla (2 pieces)
36Type 5: Tea/Coffee Cup (150 ml) + Sandwich (04 half slices)
37Beverages
38Fresh Lime with Soda (250ml glass)
39Tea (150ml)
40Green Tea cup (150 ml)
41Black tea cup (150 ml)
42Lemon Tea cup(150 ml)
43Kashmiri Kehwa cup (150 ml)
44Lassi Salted/Sweet (1 glass) (250ml)
45Coffee cup (150 ml)
46Cold Coffee glass (1 glass) (250ml)
47Hot Milk glass(1 glass)(250ml)
48Soup (Tomato/ Sweet corn/ Manchow/ Mix veg/Lemon Coriander)(1 Bowl). -250ml
49Snacks
50French Fries (with tomato/ hot & Chilly sauce) served in quarter plate - 250 gms
51Assorted Pakoras (with tomato/ hot & Chilly sauce) served in quarter plate - 250gms
52Paneer Pakora i.e. 6 pcs (with tomato/ hot & Chilly sauce) served in quarter plate - 250gms
53Veg Cutlets i.e.02 pieces (with tomato/ hot & Chilly sauce) served in quarter plate - 250gms
54Vegetable Sandwich 04 Half slices of Standard Sized bread
55Cheese Sandwich 04 Half slices of Standard Sized bread
56Grilled Vegetable Sandwich 04 Half slices of Standard Sized bread
57Kaladi Kulcha/Bread(Single piece kaladi)
58Samosa Per Plate (02 pieces) with chutney/sauce
59Veg Pettie /Kachori per piece
60Cheese Pettie per piece standard size
61Dhokla Plate (2 pieces)
62Aloo Tikki Plate (02 pieces) with chutney/sauce
63Bread Roll Plate (02 pieces) with chutney/sauce
64Dry Fruit Plate (Roasted almonds and cashews) -100gm
65Dry Fruit Plate (Kishmish & Nuts)- 100gms
66Poha Plate (250gms)
67Butter Toast Plate (02 full slices)
68Dessert
69Gulab jamun per piece standard size
70Spongy Rasgulla Per Piece standard size
71Rasmalai per Plate(2 pieces)
72Ice cream per plate (02 scoops)
73*Charges for packed item shall be as per M.R.P., as per the list approved by the Competent Authority, SMVDU.
74*GST extra as applicable
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