Tender For Ncess Staff Canteen Contract- Tea, 125 Ml 3 Black Tea, 125 Ml 4 Special Tea, 125 Ml 5 Coffee, 125 Ml 6 Bru Coffee, 125 Ml 7 Nescafe , 125 Ml 8 Milk, 125 Ml 9 Appam + Veg Stew, 3 Nos 10 Appam + Egg Curry , 3 Nos , Thiruvananthapuram-Kerala

Tender For Ncess Staff Canteen Contract- Tea, 125 Ml 3 Black Tea, 125 Ml 4 Special Tea, 125 Ml 5 Coffee, 125 Ml 6 Bru Coffee, 125 Ml 7 Nescafe , 125 Ml 8 Milk, 125 Ml 9 Appam + Veg Stew, 3 Nos 10 Appam + Egg Curry , 3 Nos 11 Bread + Butter , 4Slice 12 Bread + Jam , 4Slice 13 Chappathy + Potato Curry, 3 Nos 14 Chappathy + Mixed Vegetables Curry , 3 Nos 15 Porotta + Potato Curry , 3 Nos 16 Dosa + Sambar / Chutney , 3 Nos 17 Onion Uttapam - 75 Gm , 1 No 18 Masala Dosa - 75 Gm , 1 No 19 Ghee Dosa - 75 Gm , 1 No 20 Idiappam + Kadala / Mixed Vegetables Curry , 3 Nos 21 Iddli + Sambar / Chutney, 3 Nos 22 Poori + Masala, 3 Nos 23 Uppuma, 120 , 24 Poha , 75Gm 25 Aloo Paratha + Curd , 2 Nos 26 Puttu With Payar / Kadala Curry + Pappad, 100Gm 27 Cream Biscuits , 50 Gm 28 Arrowroot Biscuit, 50 Gm 29 Masala Biscuit, 50 Gm 30 Banana Fry, 50 Gm 31 Potato Bonda, 50 Gm 32 Samosa ( Aloo+Mutter ) , 75Gm 33 Modakam , 50 Gm 34 Parippu Vada, 50 Gm 35 Onion Vada , 50 Gm 36 Uzhunnu Vada, 50 Gm 37 Neyyappam, 50 Gm 38 Illayappam, 75Gm 39 Tapioca ( Boiled ) + Chutney, 150Gm 40 Kozhukkatta, 50 Gm 41 Cutlet – Vegetable, 50 Gm 42 Cutlet- Chicken , 50 Gm 43 Halwa, 50 Gm 44 Vegetable Puffs, 50 Gm 45 Chicken Puffs , 50 Gm 46 Vegetable Sandwich, 75Gm 47 Pongal, 50Gm 48 Kachori, 75Gm 49 Lunch - Regular ( Rice, Sambar / Parippu, Pulissery, Thoran, Aviyal, Pappad, Pickles, Rasam & Butter Milk ) 50 North Indian Lunch ( Basmati Rice, 2 Chappathis / Poori, Dal, Veg Curry *, Pickle & Raw Salad ) 51 Chapathi ( 3 ) + Dal / Veg Curry * With Salad 52 Biriyani – Chicken With Raitha ( Pieces Of Onion, Tomato And Chilly In Curd ) , 500Gm 53 Biriyani – Vegetable With Raitha ( Pieces Of Onion, Tomato And Chilly In Curd ) And Veg Curry *, 500Gm 54 Plain Rice, 200Gm 55 Curd, 100Gm 56 Curd And Sugar, 100Gm 57 * Veg Curry – Channa Curry ( White ) , Vegetable Kurma, Gobi Manjurian, Green Peas Fry, Peas Masala, Tomato Fry, Mixed Vegetable Curry, 100Gm 58 Chicken Curry , 100Gm 59 Chicken Fry , 100Gm 60 Fish Curry, 75Gm 61 Fish Fry, 75 Gm 62 Egg Boiled 63 Bullseye, Double Egg 64 Omelette , Double Egg 65 Lime Juice , 200Ml 66 Grape Juice , 200Ml 67 Pineapple Juice, 200Ml 68 Orange Juice, 200Ml 69 Sambharam, 200Ml 70 Flavoured Milk, 200Ml 71 Lassi, 200Ml 72 Frooti, 200Ml 73 Tropicana, 200Ml 74 Mineral Water ( Aquafina & Kinley ) , 500Ml 75 Payasam, 125Ml 76 Jalebi / Laddu, 1Piece 77 Ice Cream, 250Ml 78 Fruit Salad With Ice Cream ( 1 Scoop ) , 250Ml 79 Banana, 100Gm 80 Fruit Salad , 250Gm 81 Papaya , 250Ml 82 Water Melon, 250Ml 83 Green Salad , 100Gm

Sr No	CorrigendumDate	Corrignedum	CorrigendumType	NewSubmissionDate
1	11-Oct-2022	Corrigendum 1_Canteen	Date	26-10-2022

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INR 1.0 /-

Name of Work: Canteen contract in NCESS

Sl. No.	Item Description
1	Details
2	Tea,125 ml
3	Black Tea, 125 ml
4	Special Tea, 125 ml
5	Coffee, 125 ml
6	Bru Coffee, 125 ml
7	NESCAFE , 125 ml
8	Milk, 125 ml
9	Appam + Veg Stew, 3 Nos
10	Appam + Egg Curry , 3 Nos
11	Bread + butter , 4slice
12	Bread + Jam , 4slice
13	Chappathy + Potato curry, 3 Nos
14	Chappathy + Mixed Vegetables Curry , 3 Nos
15	Porotta + Potato curry , 3 Nos
16	Dosa + Sambar / Chutney , 3 Nos
17	Onion Uttapam - 75 gm , 1 No
18	Masala Dosa - 75 gm , 1 No
19	Ghee Dosa - 75 gm , 1 No
20	Idiappam + Kadala /Mixed Vegetables Curry ,3 Nos
21	Iddli + Sambar / Chutney,3 Nos
22	Poori + Masala,3 Nos
23	Uppuma, 120 ,
24	Poha ,75gm
25	Aloo Paratha + Curd , 2 Nos
26	Puttu with Payar/Kadala Curry + Pappad,100gm
27	Cream Biscuits , 50 gm
28	Arrowroot Biscuit, 50 gm
29	Masala Biscuit, 50 gm
30	Banana fry, 50 gm
31	Potato bonda, 50 gm
32	Samosa (Aloo+mutter), 75gm
33	Modakam , 50 gm
34	Parippu Vada, 50 gm
35	Onion Vada , 50 gm
36	Uzhunnu Vada, 50 gm
37	Neyyappam, 50 gm
38	Illayappam, 75gm
39	Tapioca (Boiled)+ Chutney, 150gm
40	Kozhukkatta, 50 gm
41	Cutlet – Vegetable, 50 gm
42	Cutlet- Chicken , 50 gm
43	Halwa, 50 gm
44	Vegetable Puffs, 50 gm
45	Chicken Puffs , 50 gm
46	Vegetable Sandwich, 75gm
47	Pongal, 50gm
48	Kachori, 75gm
49	Lunch - regular (Rice, Sambar/Parippu, Pulissery, thoran, aviyal, pappad, pickles, rasam & butter milk)
50	North Indian Lunch (Basmati rice, 2 Chappathis /Poori, Dal, Veg Curry *, pickle & raw salad)
51	Chapathi (3) + Dal/Veg Curry * with Salad
52	Biriyani – Chicken with Raitha (pieces of Onion, tomato and chilly in curd), 500gm
53	Biriyani – Vegetable with Raitha (pieces of Onion, tomato and chilly in curd) and Veg Curry *, 500gm
54	Plain Rice, 200gm
55	Curd, 100gm
56	Curd and Sugar, 100gm
57	* Veg Curry – Channa Curry (white), Vegetable Kurma, Gobi Manjurian, Green peas fry, Peas Masala, Tomato fry, Mixed Vegetable curry, 100gm
58	Chicken Curry , 100gm
59	Chicken Fry , 100gm
60	Fish curry, 75gm
61	Fish fry,75 gm
62	Egg Boiled
63	Bullseye, Double Egg
64	Omelette , Double Egg
65	Lime Juice , 200ml
66	Grape Juice , 200ml
67	Pineapple Juice, 200ml
68	Orange Juice, 200ml
69	Sambharam, 200ml
70	Flavoured Milk, 200ml
71	Lassi, 200ml
72	Frooti, 200ml
73	Tropicana, 200ml
74	Mineral Water (Aquafina & Kinley), 500ml
75	Payasam, 125ml
76	Jalebi/ Laddu, 1piece
77	Ice Cream, 250ml
78	Fruit salad with ice cream (1 scoop) , 250ml
79	Banana, 100gm
80	Fruit Salad ,250gm
81	Papaya ,250ml
82	Water Melon,250ml
83	Green Salad ,100gm