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Tender For Running Of Cafeteria (Canteen) At Dr. Apj Abdul Kalam Govt. College, Silvassa For Serving Snacks And Meals Etc., Silvassa-Dadra And Nagar Haveli

Dr. APJ Abdul Kalam Technical University has published Tender For Running Of Cafeteria (Canteen) At Dr. Apj Abdul Kalam Govt. College, Silvassa For Serving Snacks And Meals Etc.. Submission Date for this Tender is 03-08-2022. Catering Service Tenders in Silvassa Dadra And Nagar Haveli. Bidders can get complete Tender details and download the document.




Tender Notice

33154298
Tender For Running Of Cafeteria (Canteen) At Dr. Apj Abdul Kalam Govt. College, Silvassa For Serving Snacks And Meals Etc.
Open Tender
Indian
Dadra And Nagar Haveli
Silvassa
03-08-2022

Tender Details

Tender For Running Of Cafeteria (Canteen) At Dr. Apj Abdul Kalam Govt. College, Silvassa For Serving Snacks And Meals Etc.-Salt Spices Ketchup Oil Pickle Atta Butter Bread Jam Milk Paneer Tea Coffee Biscuits Ice Cream, Lassi, Curd Mixtures/Chips Mineral Water Besan, Dal Rice Juices Sweet 1. TEA: 100 ml (with Amul Gold Milk) 2. COFFEE : 100 ml (with Amul Gold Milk) 3. LEMON WATER: 200 ml 4. MILK : 200 ml (Amul) 5. COLD DRINK: 200 ml 6. FRESH SEASONAL JUICE : 200 ml 7. SWEET LASSI : 200 ml (only in summer) (Amul) 8. MASALA LASSI : 200 ml ( only in summer) (Amul) 9. MILK SHAKE: 200 ml (with Amul Gold Milk) 10 SOUP : 200 ml 11. COCONUT WATER : 1 FULL 16 Samosa : 2nos with tomato sauce & green chutney 2. Bread Pakoda : 1 nos with chutney and sauce 3. Kachori : 2 nos with tomato sauce & green chutney 4. Veg. Pakoda : 200gms 5. Bhel puri : 200 grams 6. Khaman : 200 gram with onion, sev & green chilli 7. Dhokla : 200 gram with sauce & green chutney 8. Dabeli : 2 nos with tomato sauce & green chutney 9. Vada pav : 3 nos with tomato sauce & green chutney 10 Poha : 200 gram 11. Upma : 200 gram 12. Bread butter/jam : 4 slice(large size) 13. Sandwiches : 4 slice with tomato sauce & green chutney 14. Puri-sabjji : 4 piece with 50 gram sabjji 15. Idly–sambhar & coconut chutney : 2 nos 16. Medu vada - sambhar & coconut chutney : 2 nos 17. Plain dosa with sambhar & coconut chutney : 1 nos 18. Masala dosa with sambhar & coconut chutney : 1 nos 19. Mysore masala dosa-sambhar-chutne : 1 nos 20. Chinese snacks with sechwan chutney : 250 gram 21. Fried rice with sechwan chutney : 200 gram 22. Hakka Noodles : 200 gram 23. Veg Puff with ketchup - 01 No. 24. Paneer pakoda : 200 gram 25. Pav bhaji with chopped onion : 2 nos 26. Sabudana Khichadi: 200 gm 27. Aloo- Paratha / Methi Paratha (2 pcs) with curd (100 gm) 28. Fruit Salad (Banana + Apple + Grapes + other seasonal fruits) (200 gm)

Key Value

Document Fees
INR 500 /-
EMD
INR 6000.0 /-
Tender Value
Refer document
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