tender for mess services - , works details , bed tea/coffee , breakfast , forenoon tea ( class tea ) , forenoon tea ( class tea ) with snacks , lunch unlimited buffet , afternoon tea , afternoon tea ( class tea ) with snacks , evening tea with snacks , high tea , vip high on demand , dinner ( veg . ) , lunch ( non veg . ) , dinner ( non veg . ) , vip lunch/ dinner , vip lunch/ dinner non veg , official staff lunch , any extra vegetable one item like ( aloo beans , aloo capsicum , aloo matar , aloo ghobi , aloo brinjal masala , cabbage matar , cauliflower , lauki , palak , nutrela , tinda , boiled vegetables , matar mushroom , mix vegetable , baingan bharta , gajar , aloo methi , gajar matar , sarso ka sag etc . and other seasonal vegetable , veg . manchurian etc . , any extra non veg . one item like ( murg makhani , murg sahi , murg kadai , chilli chicken , fish curry , butter chicken , fried fish , chicken curry , chicken rara , milk ( one glass = 250 ml . ) , samosa ( one piece ) , bread pakora ( one piece ) , mix veg pakora ( 100 gram ) , cutlet ( one item , maggie with vegetable ( one plate ) , poha ( one plate ) , paneer pakora ( one item ) , veg . spring roll ( one item ) , dhokla/khandvi ( one item ) , veg . sandwich ( one item ) , omlet with bread ( one item ) , boild egg ( two piece ) , fried egg ( two piece )
