tender for hospital kitchen samagri , supply of diet article(s) on rate contract , dal moong guli peel the pulses and peanuts carrot tinde pea green farasbean beans mindy eggplant bitter gourd tomato dal masoori dhuli lentil arhar dal masoor malka rice (raw basmati/sabarmati) wheat flour (shaktibhog) red chilli whole salt (tata) turmeric powder coriander powder garam masala (mdh) cumin proof sugar tea (tata) asafoetida soybeans soybean mince refined oil (fortune) chilli powder fenugreek whole milk curd cheese bed porridge poha papaya (fruit) apple (fruit) gourd green ridge gourd (ghee) pumpkin green raw papaya capsicum cabbage radish (without leaves) lemon urad dal beans kawali chana peanut kernels biscuit salty sweet cucumber ridge gourd fenugreek green ginger celery green chilly parents potato onion flower gomi pointed gourd green onion green coriander dried peas runner bean egg tray (hen)