tender for supply of dh kitchen material tender-iodine enriched salt, flour (cleaned selected), rice basmati tukdi (without stones), sugar (white), tur dal high quality, mung dal peeled, washed mung dal, washed urad dal, whole mung, clean gram (cleaned selected), thick poha, porridge (per quintal), upma, pure desi ghee (sanchi), gum, ajwain, coconut powder, cashew, almond, semolina, peanut seeds, grapes, peanut oil (double refined), milk powder, parmal, soybean oil (double refined), cumin seeds without stones, clean rock salt, tea leaves, turmeric, chilli, dry ground coriander, mustard, asafoetida, fenugreek seeds, fennel, dry ground coriander, jaggery, gram flour, gram dal (per kg), parle g biscuits (small and medium), washing powder, utensils bar etc.fruits/fruits - apple, pomegranate, kaila, chikoo, mango, grape, papaya, ripe orange etc. -vegetables cabbage, cauliflower, green spinach, green fenugreek, kattu gilki, bottle gourd, brinjal, tomato, lady finger, bitter gourd, ridge gourd, green chillies, green coriander, potato, onion, garlic, ginger, carrot, radish, cucumber, green peas, tinda, arbi etc.