tender for food supply tender for training-1.01 breakfast ( 8 am to 9 am ) ( idli sambar, pohe, upma, batatevda, sabudana vada, khichdi, bread patties, bhaji, dosa, uttapa, mendu vada, bottle / jar • as required - morning tea / coffee / milk ( mixes, sandwiches, etc. ) one of these ( to prepare different breakfast items daily ) mineral water 1.02 11.30 am to 11.45 am tea / milk / coffee & biscuit, mineral water bottle / | jars - as needed 1.03 3.30 pm to 3.45 pm tea / milk / coffee and biscuits during training, mineral water bottle / jar as required - 1.04 du. vegetarian meal at 01:00 and 08:00 pm ( unlimited / full ) a. simple meal chapati, two vegetables, dal, rice, - curd / salad, pickle / thecha / chutney, papad, water bottle / jar as required du. vegetarian dinner at 01:00 and 08:00 pm 1.05 ( unlimited / full ) b. special meal chapati, two vegetables, dal, jeera rice / spiced rice, curd / salad, pickle / thecha / chutney, papad and sweet dish, water bottle / jar | as required 1.06 du. 01:00 pm and 08:00 pm non-veg meal ( unlimited / full ) egg curry, water bottle / jar as required 1.07 du. 01:00 & 08:00 pm non-veg meal ( unlimited / full ) chicken thali, water bottle / jar | as required 1.08 du. 01:00 & 08:00 pm non-veg meal ( unlimited / full ) mutton thali, water bottle / jar | as required