Supply Of Nutritious Food Grain / Grocery Items, Vegetable, Fruit, Milk, Biscuits Etc For Zari Ashramshala, Daman , Food Items : , Rice , Juvar , Vatlo , Wheat Flour , Mug , Mug Dal , Vatana ( Peas ) , Chhole Chana , Desi Chana , Chana Dal ( Pulses ) , Chana Lot ( Besan ) , Soyabin , Rajma , Toor , Toor Dal – ( Oiled ) , Vaal , Alad Dal , Chaura , Math , Masur Daal , Salt – Iodiesed Isi Mark , Sukdi Flour , Ajmo , Valiyari , Boric Acid , Rai , Methi , Jeera ( Small ) , Red Chilly , Elayachi , Groundnut Oil ( Rate Per 1. Ltr. ) , Veg. Ghee , Jaggery ( Gud ) , Turmeric Powder , Red Chilly Powder , Gram Masala ( Powder ) , Dhaniya Powder , Hing ( Powder ) , Pouva / Poha , Rawa / Suji , Lapsi / Fada , Sugar , Tea Powder , Milk , Biscuit / Glucose , Amli ( Without Seeds ) , Lemon , Potatoes , Carrot ( Gajar ) , Onion ( Dungli ) , Tomatoes , Green Chilly , Garlic ( Lasan ) , Ginger ( Aadu ) , Cucumber ( Kakdi ) , Green Dhaniya , Cabbage , Beetroot , Parvad , Toor Sing , Vetches ( Guvar ) , Brinjal ( Desi Ringna ) , Palak Bhaji ( Spinach ) , Green Peas ( Green Vatana ) , Lady Finger ( Bhindi ) , Banana , Apple , Chiku , Peru , Egg
