supply of kitchen dietary items kitchen dietary items , wheat flour , rice , sweet oil ( sunflower i.s.i. mark each tin 15 kg ) , sugar , tea , tur dal , mug dal , masur dal , chana dal , whole mug , whole matki , whole masur , whole dry chawali , whole green watana , whole chana , whole white watana , wholekabuli chana , salt , ground nut , butter , sago , jaggery , chilli powder , dhania jeera powder , turmeric powder , garlic , jeera , rai , tamarind ( imali ) , besan , jada rava , root vegetables : beetroot, sweet potato, yam, carrot, radish, potatoes ( best quality ) , other vegetables : dudhi, pumpkin, padwal, dodaka, ghosali, brinjal, french beans, cluster beans, tondli, lady finger, broad beans, capsicum, chawli beans, cauliflower, ridge gourd, green peas, ( best quality ) , leafy vegetables : chawali leaf, hara math, lalmath, shepu, palak, cabbage, patta, methi leaves. ( best quality ) , tomato , cucumber , onion , green masala , sweet lime / orange / guava. ( each 100gm ) , banana / apple / chikku. ( each 100gm ) , bread ( 800 gms ) , eggs