supply of meat items at cihm supply of meat items at cihm , mutton curry cut (shoulder, leg, neck, chaamp) , mutton leg , mutton keema (without fat and tissues) , mutton boneless (without fat) , mutton chaamp , mutton liver , mutton kharodey (shin bones) , mutton bones , mutton sausages , mutton fat , fish whole pomfret white , fish whole pomfret black , fish whole singara , fish whole rohu , fish whole sole , fish boneless singara , fish boneless suie , fish boneless neelam , fish boneless basa , fish boneless sole , fish boneless shirmps , prawns (shelled) grade-a (250 gms) , prawns (shelled) grade-b (250 gms) , eggs (60-70 gms. each) , fresh chicken (broiler) (650-750 gms. without offal & fat) , chicken leg (fresh) , chicken chest (fresh) , chicken keema (fresh) , chicken boneless (fresh) , chicken leg boneless (fresh) , chicken chest boneless (fresh) , frozen chicken (broiler) (750-850 gms. without offal & fat) , chicken leg (frozen) , chicken chest (frozen) , chicken keema (frozen) , chicken boneless (frozen) , chicken leg boneless (frozen) , chicken chest boneless (frozen) , chicken wings fresh , chicken fat , chicken bones , chicken with skin , chicken sausages , chicken salami , ham chicken (packet) , chicken lollipop , bacon (packet)