supply of working lunch & meals for different of health programmes at cmoh office, dakshin dinajpur. supply of cooked food for different of health programmes at cmoh office , steamed rice-200gm (basmati/tulai, mixed vegetable (seasonal) curry-150gm, moong da-75gm(sona moong), baigan fry-1pc (75gm)/french fry(100gm)/mixed chips (100gm), fish curry-1pc(100gm) (local rui/katla), green salad-50gm, chatni-75gm, rasgulla-1pc(rs 10)/(ice cream cup (kwality ice - cream)-1pc, mineral water-1bottle (200ml) , steamed rice-200gm (basmati/tulai, mixed vegetable (seasonal) curry-150gm, moong da-75gm(sona moong), baigan fry-1pc (75gm)/french fry(100gm)/mixed chips (100gm), chicken curry-5pc (200gm)/butter chicken masala-200gm, green salad-50gm/mixed pickle(50gm), chatni-75gm, rasgulla-1pc(rs10)/ice-cream cup (kwality ice-cream)-1pc, mineral water-1bottle (500ml) , mixed fried rice(200gm0/basanti polao(200gm), fish finger-2pc/fish cutlet-1pc (100gm), chili chicken-(150gm)/chicken kasha-(150gm), kalakand-1pc(rs10) mineral water-1bottle (500ml) , mixed chowmin(150gm),chili chicken-(150gm), kalakaad-1pc(rs10), mineral water-1bottle (500ml) , mutton briyani with 1pc mutton (150gm)+1pc egg + 1pc aloo mineral water-1 bottle (500ml),chicken birayani with 1pc mutton (150gm)+1pc egg+1pc aloo, mineral water-1bottle (500ml) , chicken briyani with 1pc chicken (150gm)+1pc egg + 1pc aloo mineral water-1 bottle (500ml) , tava roti-4pc(120gm)/roomali roti-3pc(120gm), mixed vegetable (seasonal) curry-150gm/paneer butter masala (150gm), rasgulla-1pc(rs.10), mineral water-1bottle (500ml) , tava roti-4pc(120gm)/roomali roti-3pc(120gm), chicken vaarta/rezala/kasha (150gm), rasgulla-1pc (rs10), mineral water-1bottle (500ml) , khicuri-15gm, baigan fry-1pc (75gm)/french fry (100gm)/mixed chips(100gm), egg curry-2pc, chatni-75gm, mineral water-1bottle (500ml) , (seasonal menu) khichuri-150gm, baigan fry-1pc975gm)/french fry(100gm)/mixed chips(100gm), hilsa fry-100gm, chatni-75gm, mineral water-1bottle(500ml) , special menu for guest----steamed rice-200gm (deradhun), sukto-50gm, navratan moong dal-75gm(sona moong), baigan fry-1pc 975gm)/french fry(100gm)/mixed chips (100gm), fish fry-1pc (100gm), green salad-50gm, fish curry-1pc(100gm) (hilsa-100gm/vetki-100gm/prawn-75gm(bagdha)/pabda/parsa, mutton curry (200gm),mixed chatni-75gm, kalakaad-1pc (rs15), dohi-100gm, mineral water -1bottle (500ml) , special menu for guest---steamed rice-200gm (deradhun/tulai), sukto-50gm, navratan moong dal-75gm (sona moong), baigan fry-1pc(75gm)/french fry (100gm)/mixed chips (100gm), panner/dhoka/dalna/chaner dalna, chatni-75gm, kalakaad-1pc (rs15), dohi-100gm, mineral water-1bottle (500ml) , extra dish:- a) only hilsa fish (100gm)-1pc, b) chital fish (150gm)-1pc, c) prawn-100gm, d) pabda- 75 gm, e) ar fish, f) vetki fish-1pc (100gm) -- rates to be mentioned separately , special sweet dish:- a) pitha(flap jack)-1plate 125(gm), b)kheer/curd (dohi)-125gm -- rates to be mentioned separately , meal for training (including breakfast, lunch-with steamed rice(200 gm), dal-75 gm, veg sabji-50 gm, vaja-50 gm, katla/ruhu fish 80 gm -1 pc, chatni-75 ml, mineral water) , meal for training (including breakfast, lunch-with steamed rice(200 gm), dal-75 gm, veg sabji-50 gm, vaja-50 gm, katla/ruhu fish 80 gm -1 pc, chicken-150 gm, chatni-75 ml, mineral water)