supply of kitchen equipments - 1 combi even cap -10-15 gn pan touch screen and manual both or gas / electric operated size range- 900-1000*900-1000*1000-1200 2 dish washer 10 – 200plates, 230v, , hood type dishwasher at least 150-200 plates / hour to clean the stainless steel plates with attached basin with flexible water tape 3 deep fat fryer solstice standard fryer, gas, heavy duty commercial floor model, 40-50 lb. fat cap., millivolt control, stainless steel tank304, front, sides, gas or electric operated or btu 4 rice boiler ss304, polished, electric, lever tilted capacity 50ltr, 230v5kw 5 baine marie 6 no. of baine each individually temperature control unter counter storage for warm food steel grill infront of baine marie for plates with glass top cover for hot food , 6 cold salad baine marie 1.2 kw, 240 v, 5 shelves enough space to keep 5-6 gn pan temperature range between 1 to 5 degree cel.with glass top cover for salad 7 meat slicer 1.2 kw, 240 v, 5 shelves enough space to keep 5-6 gn pan temperature range between 1 to 5 degree cel.with glass top cover for salad 8 waffle maker 220v, 2 grid, 1.5kw with on & off switch button nob for temperature control 9 meat mincer electric operated , 7-8kg weight, production cap. 400kg / h, automatic 10 idli steamer electric, 220 v ss 304 l 12 1 / 2 x w 12 3 / 4 x h 24 100-110 idlies is getting steamed 11 crape maker 300w, 50hz, 220v, electric non stic surface for pancake temperature control between 100-300 degree celsius 12 bratt pan 48 x 36 x 36, 36 x 48 x 36, 36 x 48 x 36, 100 liter, automatic electric / gas operated 13 griddle gas electric operated , 400 x 750 x 250 mm 220v, ss304, 2.5kw 14 lava grill 57*63*53cm, 8.2kw ss304 gas operated iron rod grill with stone square shape 04 no. of burners of individual temperature control 15 blast chiller / freezer 800*800*1000mm, <100l, single door ( - ) 30 to+30 degree air cooling 4-6 gn pan capacity 220 v 16 chapati puffer 15-20 roti at a time, gas / electric , ss304 36 x 15 x 10 17 e ricksaw 500kg loading capacity, 50km / hour , 70-80 km at one full charge, rubber wheel, ss body front loading square shape cover body ( 4*4*4 ) feet 18 cold storage room +0 to+ 5 degree, puf wall, 8*8*8 size condensing unit control unit or evaporator units 19 hand blender 5000-10000 rpm, 120 walt / 60 / 1 ss304 length 3-4 feet, 20 hot cabinet 1700 mmx900x700 mm, 180-200 ltr. capacity 21 knife hygiene box knife capacity 8-10 single face 16 w smock flexy glass made from aisi 430 22 commercial toaster ss thermostatic maximum 120 degree cel. temp. 230ac weight 20-30 kg 460 mm*418*225, 120-125 / hour bread 23 working table 24 inch wide 72 inch length ss304 thickness 01 to 1.5 mm under counter shelves 24 industrial chiller 4 door chiller -230 v 10-12 shelves 25 platform trolly 150 kg load capacity 04 wheel 1 handelled 4 inch plastic coaster 26 kitchen trolley 50 kg load capacity 4 wheel ss303 to 304, three shelves 27 cold storage racks 4 shelves rack, 1850mmx450 mmx600 mm load capacity 200-250, 28 dry storage racks 4 shelves rack siz-6x6x2 feet 29 idli grinder capacity 7-10 ltr. ss302 30 camro box internal dimension 34x54x35 cm. 31 hand wash basin ss304 hot cold water tap sensor operated 32 clean dish rack 1*6 feet dimension, ss304 perforated 05 shelves 33 wall shelves dimension 6*1 feet polish ss304 34 3 unit sink 6*2*2 ss304 polished with a water tap with hot & cold 35 ice cube making machine 150-200 kg per day