bids are invited for canteen service - best price on fixed menu rate model - vegetarian, non-vegetarian; breakfast, lunch, snacks, beverages; inside building premises (exclusive for employees/ patients/ in house personnel) - tea(100ml) , coffee(100ml) , idly(4pcs-200gms+sambhar-100 ml+chatni-75 gm) or vada(4pcs-200gms+sambhar-100 ml+chatni-75 gm) , poori sabzi(2pooris-200 gm+chole/sabji-150 gm, chutney-75 gm) , masala dosa (150gms+sambhar-100 ml+chatni-75 gm) , veg thali (2 roti+ sessional veg+ dal+rice+ raita+ salad) , non-veg thali (2 roti+ chicken gravy+rice+ raita+ salad) , samosa(1pc-100gms+chatni) , pakodi (100 gm) , veg noodles(200gms+sauce) , veg.fried rice(300gms+greavy -100 ml, sauce) , egg.fried rice(300gms+greavy -100 ml, sauce) , veg.biryani(250gms+curry - 100 gms,raita-100 ml) basmathi only , vadapav (2 -200gm ) with green cutney -50gm , aloo paratha ( 2p , 200 gm)chole/sabji-150 gm, chutney-75 gm) , maggi - 150 gm , cold coffee -150 ml , sandwich (2 pcs -200 gm, veg and grilled) with sauce , poha (100 gm) , egg noodles(200gms+sauce) , chapati (2 pcs)