supply of vegetable and fruits supply of vegetable and fruits to the hostels run by the adi dravidar welfare and scheduled tribes welfare department in karaikal region , schedule of vegetable and fruits , beans , bottle gourd , brinjal , cabbage , carrot ( 100 g size approx. ) , cauli flower , chow chow , corrienderleaves , cucumber , curry leaves , local drumstick , ginger , green chilly , kovakkai ( not bitter in taste ) , ladies finger , lemon big size , mint leaves , knool khol , bellary onion ( big size ) , potato big size , potato medium size , pumkin , avaraikai , radish , raw mango , local tomato , yam , ridgegourd , snake gourd , sundakai , kothavarangai , raw banana , beet root , banana ( approximate size 150g ) , onion ( medium size ) , onion ( small size ) , coconut ( medium size )