Bids Are invited for Procurement Of Non Veg Items
Tender Overview
Project Description
Bids Are invited for Chicken Wings , Chicken Mince Without Fat , Chicken Breast Bl , Chicken Curry Cut Without Neck And Bota Kaleji , Chicken Leg , Chicken Liver Without Bota , Chicken Thigh Bl , Chicken Whole With Skin Without Liver Kaleji 850Gm-950Gm , Chicken Salami , Chicken Sausages , Chicken Whole Without Skin And Without Liver Kaleji 700 To 800Gm , Egg Tray Min Wt 1650 Gms Per Tray , Desi Egg Tray Min 1750Gm , Fish Bassa Bl , Fish Pangas Bl , Fish Pomfret , Fish Singhada With Bone , Fish Salmon , Mutton Curry Cut Lamb Carcass Weight 8 To 9 Kg , Mutton Boti Without Bone , Mutton Lamb Chops , Mutton Mince Without Fat , Prawns C Grade Without Shell , Chicken Ham , Chicken Pepper , Fish Bhetki , Fish Katla , Fish Rohu , Mutton Paya Goat , Prawns Grade A , Prawns Grade B , Prawns Tiger
BOQ
| Sl. No. | Item Title | Item Description |
| 1 | Chicken Wings | As per specification Document |
| 2 | Chicken Mince Without Fat | As per specification Document |
| 3 | Chicken Breast BL | As per specification Document |
| 4 | Chicken Curry Cut Without Neck And Bota Kaleji | As per specification Document |
| 5 | Chicken Leg | As per specification Document |
| 6 | Chicken Liver Without Bota | As per specification Document |
| 7 | Chicken Thigh BL | As per specification Document |
| 8 | Chicken Whole with Skin Without Liver Kaleji 850gm-950gm | As per specification Document |
| 9 | Chicken Salami | As per specification Document |
| 10 | Chicken Sausages | As per specification Document |
| 11 | Chicken Whole Without Skin And Without Liver Kaleji 700 to 800gm | As per specification Document |
| 12 | Egg tray min wt 1650 gms per tray | As per specification Document |
| 13 | Desi Egg Tray Min 1750gm | As per specification Document |
| 14 | Fish Bassa BL | As per specification Document |
| 15 | Fish Pangas BL | As per specification Document |
| 16 | Fish Pomfret | As per specification Document |
| 17 | Fish Singhada With Bone | As per specification Document |
| 18 | Fish Salmon | As per specification Document |
| 19 | Mutton Curry Cut Lamb carcass weight 8 to 9 kg | As per specification Document |
| 20 | Mutton Boti Without Bone | As per specification Document |
| 21 | Mutton Lamb Chops | As per specification Document |
| 22 | Mutton Mince Without Fat | As per specification Document |
| 23 | Prawns C Grade Without Shell | As per specification Document |
| 24 | CHICKEN HAM | As per specification Document |
| 25 | CHICKEN PEPPER | As per specification Document |
| 26 | FISH BHETKI | As per specification Document |
| 27 | FISH KATLA | As per specification Document |
| 28 | FISH ROHU | As per specification Document |
| 29 | MUTTON PAYA GOAT | As per specification Document |
| 30 | PRAWNS GRADE A | As per specification Document |
| 31 | PRAWNS GRADE B | As per specification Document |
| 32 | PRAWNS TIGER | As per specification Document |
AI Tender Summary
Tender Timeline
Tender Published
Tender notice published.
CompletedBid Submission Deadline
Online submission via eProcurement portal.
Upcoming · 15 daysBid Opening Date
Technical bids will be opened and evaluated.
Upcoming · 16 daysTender Documents
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