Youth Affairs and Sports and Culture Government Departments Closing in 7 days TDR #58122915

Bids Are invited for Canteen Service - Best Price On Fixed Menu Rate Model - Vegetarian; Breakfast, Lunch, Snacks, Beverages; Inside Building Premises (Exclusive For Employees/ Patients/ In House Personnel) - Fixed Thali02 Sabji, 01Dal,04 Chapatti,Ri

Issued by Government Departments · Dehradun, Uttarakhand
Tender Value
25 Lakhs
Estimated cost
Bid Submission
29 Oct 2026
7 days left
EMD
50000
Bank guarantee accepted
Document Fee
Ref. Documents
Non-refundable
Tender Type
Gem

Tender Overview

Competition Type
NCB
Bidding Type
Tender
Location / State
Dehradun → Uttarakhand
EMD Exemption
Available
Quantity
1

Project Description

Bids Are invited for Canteen Service - Best Price On Fixed Menu Rate Model - Vegetarian; Breakfast, Lunch, Snacks, Beverages; Inside Building Premises (Exclusive For Employees/ Patients/ In House Personnel) - Fixed Thali02 Sabji, 01Dal,04 Chapatti,Rice, Salad , Dahi, Papad. , Unlimited Thali02 Sabji, 01 Dal, Chapatti, Rice, Salad, Dahi Papad , Deluxe Thali02 Sabji, 01 Dal (Dal Makhni/Dal Tadka),01 Paneer Dish(Kadhai/Butter Masala/Sahi/Matar Paneer)/Roti(Tawa/Tandoori)/Raita(Boondi/Veg)Salad, Pickle, 01 Dessert(Gulab Jamun/Rasgulla /Halwa. , Fresh Milk(Hot) 100 Ml , Fresh Milk(Hot) 200 Ml , Poha/Upma(Per Plate) , Pau Bhaji (Per Plate) , Idli/Medu Vada With Sambhar & Chutney (2 Pieces) , Masala Dosa With Sambhar & Chutney , Bread Omelette , Veg. Sandwich , Plain Rice (100Gms) , Plain Dal (150 Gms) , Dal Fry/Dal Tadka/Dal Makhni (150 Gms) , Veg Pulao/ Veg Briyani(150 Gms) , Mix Veg./Fried Veg. (150 Gms.) , Tawa Roti(Per Piece) , Curd (100 Gms) , Maggi(Plain) , Maggi (Vegetable) , Veg Macroni/Pasta , Sweet (Kheer/ Halwa) Per Plate , Sweet (Gulab Jamun/ Rasgulla) Per Piece , Raita(Boondi/Veg) 100 Gms. , Pastry( Butterscotch ) 70 Gms Approx. , Pastry (Chocolate) 70 Gms Approx. , Veg Burger , French Fries (100 Gms.) , Spring Roll (Per Plate) , Patties 100 Gms. Approx.. , Pizza 250 Gms Approx. , Pizza 500 Gms Approx , Veg Chowmein(Half Plate) 100 Gms. , Veg Chowmein (Full Plate) 200 Gms. , Veg Momos.(Half Plate) 04 Pieces , Veg Momos.(Full Plate) 08 Pieces , Boiled Egg (Per Piece) , Raw Egg (Per Piece) , Rasgulla (Per Kg.) , Gulab Jamun (Per Kg.) , Plain Burfi (Per Kg) , Milk Cake(Per Kg) , Boondi (Plain/Masala) Per Kg , Jaggery (Gur) Per Kg. , Ground Nut (Moongfali) Per Kg , Bhuna Chana Per Kg , Kulche Per Piece , Murmure Ki Chikki (Per Piece) , Fan(50 Gms. Approx.) Per Piece , Besan Laddoo Per Kg. , Balusahi Per Kg. , Matthi Per Kg. , Gud Patti - Per Kg , Britannia Toastea Bake Rusk (Plain) - 50 Gms. , Britannia Toastea Bake Rusk (Elaichi) - 50 Gms , Nariyal Laddoo Per Gm , Buns (80 Gms. Approx.)- Per Pieces , Bread Big (600 Gms. Approx.) , Frooti Tetra Pack (150 Ml) , Juice Tetra Pack (125 Ml Approx.)

BOQ

Sl. No. Item TitleItem Description
1Fixed Thali02 Sabji, 01Dal,04 Chapatti,Rice, Salad , Dahi, Papad.Fixed Thali02 Sabji, 01Dal,04 Chapatti,Rice, Salad , Dahi, Papad.
2Unlimited Thali02 Sabji, 01 Dal, Chapatti, Rice, Salad, Dahi PapadUnlimited Thali02 Sabji, 01 Dal, Chapatti, Rice, Salad, Dahi Papad
3Deluxe Thali02 Sabji, 01 Dal (Dal Makhni/Dal Tadka),01 Paneer Dish(Kadhai/Butter Masala/Sahi/Matar Paneer)/Roti(Tawa/Tandoori)/Raita(Boondi/veg)Salad, Pickle, 01 Dessert(Gulab Jamun/Rasgulla /Halwa.Deluxe Thali02 Sabji, 01 Dal (Dal Makhni/Dal Tadka),01 Paneer Dish(Kadhai/Butter Masala/Sahi/Matar Paneer)/Roti(Tawa/Tandoori)/Raita(Boondi/veg)Salad, Pickle, 01 Dessert(Gulab Jamun/Rasgulla /Halwa.
4Fresh Milk(hot) 100 mlFresh Milk(hot) 100 ml
5Fresh Milk(hot) 200 mlFresh Milk(hot) 200 ml
6Poha/Upma(per plate)Poha/Upma(per plate)
7Pau Bhaji (per plate)Pau Bhaji (per plate)
8Idli/Medu Vada with Sambhar & Chutney (2 pieces)Idli/Medu Vada with Sambhar & Chutney (2 pieces)
9Masala Dosa with Sambhar & ChutneyMasala Dosa with Sambhar & Chutney
10Bread OmeletteBread Omelette
11Veg. SandwichVeg. Sandwich
12Plain Rice (100gms)Plain Rice (100gms)
13Plain Dal (150 gms)Plain Dal (150 gms)
14Dal Fry/Dal Tadka/Dal Makhni (150 gms)Dal Fry/Dal Tadka/Dal Makhni (150 gms)
15Veg Pulao/ Veg Briyani(150 gms)Veg Pulao/ Veg Briyani(150 gms)
16Mix Veg./Fried Veg. (150 gms.)Mix Veg./Fried Veg. (150 gms.)
17Tawa Roti(per piece)Tawa Roti(per piece)
18Curd (100 gms)Curd (100 gms)
19Maggi(plain)Maggi(plain)
20Maggi (Vegetable)Maggi (Vegetable)
21Veg Macroni/PastaVeg Macroni/Pasta
22Sweet (kheer/ Halwa) Per PlateSweet (kheer/ Halwa) Per Plate
23Sweet (Gulab Jamun/ Rasgulla) Per PieceSweet (Gulab Jamun/ Rasgulla) Per Piece
24Raita(boondi/veg) 100 gms.Raita(boondi/veg) 100 gms.
25Pastry( Butterscotch ) 70 gms approx.Pastry( Butterscotch ) 70 gms approx.
26Pastry (Chocolate) 70 gms approx.Pastry (Chocolate) 70 gms approx.
27Veg BurgerVeg Burger
28French Fries (100 gms.)French Fries (100 gms.)
29Spring Roll (per plate)Spring Roll (per plate)
30Patties 100 gms. approx..Patties 100 gms. approx..
31Pizza 250 gms approx.Pizza 250 gms approx.
32Pizza 500 gms approxPizza 500 gms approx
33Veg Chowmein(half plate) 100 gms.Veg Chowmein(half plate) 100 gms.
34Veg Chowmein (full plate) 200 gms.Veg Chowmein (full plate) 200 gms.
35Veg Momos.(half plate) 04 piecesVeg Momos.(half plate) 04 pieces
36Veg Momos.(full plate) 08 piecesVeg Momos.(full plate) 08 pieces
37Boiled Egg (per piece)Boiled Egg (per piece)
38Raw Egg (per piece)Raw Egg (per piece)
39Rasgulla (per Kg.)Rasgulla (per Kg.)
40Gulab Jamun (per Kg.)Gulab Jamun (per Kg.)
41Plain Burfi (per kg)Plain Burfi (per kg)
42Milk Cake(per kg)Milk Cake(per kg)
43Boondi (Plain/Masala) per kgBoondi (Plain/Masala) per kg
44Jaggery (Gur) per kg.Jaggery (Gur) per kg.
45Ground Nut (moongfali) per kgGround Nut (moongfali) per kg
46Bhuna Chana per kgBhuna Chana per kg
47Kulche per pieceKulche per piece
48Murmure ki Chikki (per piece)Murmure ki Chikki (per piece)
49Fan(50 gms. Approx.) per pieceFan(50 gms. Approx.) per piece
50Besan Laddoo per kg.Besan Laddoo per kg.
51Balusahi per kg.Balusahi per kg.
52Matthi Per kg.Matthi Per kg.
53Gud Patti - Per KgGud Patti - Per Kg
54Britannia Toastea Bake Rusk (Plain) - 50 gms.Britannia Toastea Bake Rusk (Plain) - 50 gms.
55Britannia Toastea Bake Rusk (Elaichi) - 50 gmsBritannia Toastea Bake Rusk (Elaichi) - 50 gms
56Nariyal Laddoo per gmNariyal Laddoo per gm
57Buns (80 gms. approx.)- Per PiecesBuns (80 gms. approx.)- Per Pieces
58Bread Big (600 Gms. approx.)Bread Big (600 Gms. approx.)
59Frooti Tetra Pack (150 ml)Frooti Tetra Pack (150 ml)
60Juice Tetra Pack (125 ml approx.)Juice Tetra Pack (125 ml approx.)

AI Tender Summary

OUR REF NO 58122915
AUTHORITY Government Departments
TENDER VALUE 25 Lakhs
LAST DATE 29-10-2026
Authority
Authority Name Department Of Empowerment Of Persons With Disabilities
Work Description Bids Are invited for Canteen Service - Best Price On Fixed Menu Rate Model - Vegetarian; Breakfast, Lunch, Snacks, Beverages; Inside Building Premises (Exclusive For Employees/ Patients/ In House Personnel) - Fixed Thali02 Sabji, 01Dal,04 Chapatti,Rice, Salad , Dahi, Papad. , Unlimited Thali02 Sabji, 01 Dal, Chapatti, Rice, Salad, Dahi Papad , Deluxe Thali02 Sabji, 01 Dal (Dal Makhni/Dal Tadka),01 Paneer Dish(Kadhai/Butter Masala/Sahi/Matar Paneer)/Roti(Tawa/Tandoori)/Raita(Boondi/Veg)Salad, Pickle, 01 Dessert(Gulab Jamun/Rasgulla /Halwa. , Fresh Milk(Hot) 100 Ml , Fresh Milk(Hot) 200 Ml , Poha/Upma(Per Plate) , Pau Bhaji (Per Plate) , Idli/Medu Vada With Sambhar & Chutney (2 Pieces) , Masala Dosa With Sambhar & Chutney , Bread Omelette , Veg. Sandwich , Plain Rice (100Gms) , Plain Dal (150 Gms) , Dal Fry/Dal Tadka/Dal Makhni (150 Gms) , Veg Pulao/ Veg Briyani(150 Gms) , Mix Veg./Fried Veg. (150 Gms.) , Tawa Roti(Per Piece) , Curd (100 Gms) , Maggi(Plain) , Maggi (Vegetable) , Veg Macroni/Pasta , Sweet (Kheer/ Halwa) Per Plate , Sweet (Gulab Jamun/ Rasgulla) Per Piece , Raita(Boondi/Veg) 100 Gms. , Pastry( Butterscotch ) 70 Gms Approx. , Pastry (Chocolate) 70 Gms Approx. , Veg Burger , French Fries (100 Gms.) , Spring Roll (Per Plate) , Patties 100 Gms. Approx.. , Pizza 250 Gms Approx. , Pizza 500 Gms Approx , Veg Chowmein(Half Plate) 100 Gms. , Veg Chowmein (Full Plate) 200 Gms. , Veg Momos.(Half Plate) 04 Pieces , Veg Momos.(Full Plate) 08 Pieces , Boiled Egg (Per Piece) , Raw Egg (Per Piece) , Rasgulla (Per Kg.) , Gulab Jamun (Per Kg.) , Plain Burfi (Per Kg) , Milk Cake(Per Kg) , Boondi (Plain/Masala) Per Kg , Jaggery (Gur) Per Kg. , Ground Nut (Moongfali) Per Kg , Bhuna Chana Per Kg , Kulche Per Piece , Murmure Ki Chikki (Per Piece) , Fan(50 Gms. Approx.) Per Piece , Besan Laddoo Per Kg. , Balusahi Per Kg. , Matthi Per Kg. , Gud Patti - Per Kg , Britannia Toastea Bake Rusk (Plain) - 50 Gms. , Britannia Toastea Bake Rusk (Elaichi) - 50 Gms , Nariyal Laddoo Per Gm , Buns (80 Gms. Approx.)- Per Pieces , Bread Big (600 Gms. Approx.) , Frooti Tetra Pack (150 Ml) , Juice Tetra Pack (125 Ml Approx.)
Basic Detail
Tender No GEM/2026/B/8172376
Bidding Type Tender
Location
City Dehradun
State Uttarakhand
Key Dates
Publish Date 19 Oct 2026
Submission Date 29 Oct 2026
Open Date 30 Oct 2026
Finance
Tender Value 25 Lakhs
Tender Fee Ref. Documents
EMD 50000
Exemption Available
Document List
557f00cf-f7c2-4a53-a750-bc1f34450c4c.pdf
1792391866.xlsx
1792147400.pdf
1792147895.pdf
1792147963.pdf
1792148111.pdf

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Tender Timeline

Oct 19, 2026
11:30 IST

Tender Published

Tender notice published.

Completed
Oct 29, 2026
17:00 IST

Bid Submission Deadline

Online submission via eProcurement portal.

Upcoming · 7 days
Oct 30, 2026

Bid Opening Date

Technical bids will be opened and evaluated.

Upcoming · 8 days

Tender Documents

Download All (ZIP) ↓
pdf

557f00cf-f7c2-4a53-a750-bc1f34450c4c.pdf

xlsx

1792391866.xlsx

pdf

1792147400.pdf

pdf

1792147895.pdf

pdf

1792147963.pdf

pdf

1792148111.pdf

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