Tender For Supply Of Combined Items At Unchibassi = Limited
Tender Overview
Project Description
Tender For Supply Of Combined Items At Unchibassi = Limited- 3 Apple Red Delicious 4 Apple Golden Delicious 5 Banana 6 Mango Deshari 7 Mango Langra 8 Mango Safeda 9 Orange Nagpur 10 Guava 11 Pear Kashmiri/ Naspati/ Bagu Gosha 12 Pears (Willlaims) 13 Grapes Seedsless 14 Musk Melon 15 Water Melon 16 Papaya 17 Sweet Orange (Mussambies) 18 Pineapple 19 Kinnow 20 Pomegranate 21 Litchi 22 Beans Cluster (Gowar) 23 Brinjals (Baigon) 24 Cauliflower (Phool Ghobi) 25 Lady Finger (Bhindi) 26 Peas Green (Hari Mutter) 27 Pumpkin (Peth Kaddu) 28 Cucumber (Khira) 29 Carrots Country (Desi Gajar) 30 Cabbage (Band Ghobi) 31 Spinach Country (Deshi Palak) 32 Rape Sag (Sarson) Stem 33 Tomato Ripe 34 Bitter Gourd 35 Corriander Green 36 Ginger Green (Adrak) 37 Chillies Green 38 Mint Green (Podina) 39 Coconut Whole 40 Fresh Lime (Kagzi Nimbu) 41 Tinda 42 Raddish Country (Desi Muli) 43 Turnips (Saljam) 44 Bottle/Marrow Gourd (Ghia) 45 Tori Jhinga 46 Capsicum 47 Tomato Green 48 Potato 49 Onion 50 Garlic
BOQ
| Sl. No. | Item Description |
| 1 | Item Rate BoQ BoQ_Ver3.0 Item Rate Normal INR Only INR Select, Excess (+), Less (-) Less (-) Tender Inviting Authority: Brigadier Army Service Corps, Headquarters 9 Corps 1. Nature of Work : Supply of Combined items at Supply Point, Unchibassi and any other station (s) under Supply Point, Unchibassi declared as such under special conditions of the contract. 2. Earnest Money for this contract is Rs 37,100/- (Rupees thirty seven thousand one hundred only) Contract No: 5305/CN/7/ST-5 Bidder Name : SCHEDULE OF WORKS(This BOQ template must not be modified/replaced by the bidder and the same should be uploaded after filling the relevent columns, else the bidder is liable to be rejected for this tender. Bidders are allowed to enter the Bidder Name and Values only ) NUMBER # TEXT # TEXT # NUMBER # TEXT # NUMBER NUMBER TEXT TEXT # NUMBER # TEXT# TEXT # NUMBER # NUMBER NUMBER NUMBER NUMBER TEXT TEXT NUMBER NUMBER NUMBER NUMBER TEXT TEXT NUMBER NUMBER NUMBER NUMBER TEXT TEXT NUMBER NUMBER NUMBER NUMBER TEXT TEXT NUMBER NUMBER NUMBER NUMBER TEXT TEXT NUMBER NUMBER NUMBER # NUMBER # TEXT TEXT NUMBER # NUMBER # DATE NUMBER # NUMBER # TEXT # Sl.No. Description of work Item Code / Make Sch Qty (in Nos/ Kgs) Per (Nos/ Kgs) EstimatedRate (in Rs) Addition / Deduction Addition / Deduction Values Currency Convertion against each Item Quoted Currency in INR / Other Currency BASIC RATE In Figures To be entered by the Bidder Rs. P Excise Duty VAT Freight Charges ( Unloading & Stacking) Any Other Taxes/Duties/Levies Other Taxes 2 IIIrd Party i.e DGS&D / RITES etc Inspection Charges @0.34%+Service Tax Less for Cenvat Credit,if any respect of Supplies Under full Excise Duty Category TOTAL AMOUNT TOTAL AMOUNT With Taxes TOTAL AMOUNT In Words |
| 2 | Rates tendered for delivery at Supply Point, UnchibassiEgg Fresh |
| 3 | Apple Red Delicious |
| 4 | Apple Golden Delicious |
| 5 | Banana |
| 6 | Mango Deshari |
| 7 | Mango Langra |
| 8 | Mango Safeda |
| 9 | Orange Nagpur |
| 10 | Guava |
| 11 | Pear Kashmiri/ Naspati/ Bagu Gosha |
| 12 | Pears (Willlaims) |
| 13 | Grapes Seedsless |
| 14 | Musk Melon |
| 15 | Water Melon |
| 16 | Papaya |
| 17 | Sweet Orange (Mussambies) |
| 18 | Pineapple |
| 19 | Kinnow |
| 20 | Pomegranate |
| 21 | Litchi |
| 22 | Beans cluster (Gowar) |
| 23 | Brinjals (Baigon) |
| 24 | Cauliflower (Phool Ghobi) |
| 25 | Lady Finger (Bhindi) |
| 26 | Peas green (Hari Mutter) |
| 27 | Pumpkin (Peth Kaddu) |
| 28 | Cucumber (Khira) |
| 29 | Carrots Country (Desi Gajar) |
| 30 | Cabbage (Band Ghobi) |
| 31 | Spinach country (Deshi Palak) |
| 32 | Rape Sag (Sarson) stem |
| 33 | Tomato Ripe |
| 34 | Bitter Gourd |
| 35 | Corriander Green |
| 36 | Ginger Green (Adrak) |
| 37 | Chillies Green |
| 38 | Mint Green (Podina) |
| 39 | Coconut whole |
| 40 | Fresh Lime (Kagzi Nimbu) |
| 41 | Tinda |
| 42 | Raddish country (Desi Muli) |
| 43 | Turnips (Saljam) |
| 44 | Bottle/Marrow Gourd (Ghia) |
| 45 | Tori Jhinga |
| 46 | Capsicum |
| 47 | Tomato Green |
| 48 | Potato |
| 49 | Onion |
| 50 | Garlic |
| 51 | Wheatmeal Bread (WW) |
| 52 | White Bread (FM) Total in Figures 0.0 23 INR Zero Only 4.0 Construction of chamber for 100mm sluice plates item5 10.0 Nos Quoted Rate in Figures Select 0.0 0.0 Zero Only Quoted Rate in Words INR Zero Only Please Enable Macros to View BoQ information |
AI Tender Summary
Tender Timeline
Tender Published
Tender notice published.
CompletedBid Submission Deadline
Online submission via eProcurement portal.
Upcoming · 25 daysBid Opening Date
Technical bids will be opened and evaluated.
Upcoming · 25 daysTender Documents
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