Tender For Supply Of Food Items For The Second Half-Year (01.10.2026 To 31.03.2027) To The Jayamkondam Government Headquarters Hospital, Ariyalur District – Inviting Local Rate Quotations
Tender Overview
Project Description
Tender For Supply Of Food Items For The Second Half-Year (01.10.2026 To 31.03.2027) To The Jayamkondam Government Headquarters Hospital, Ariyalur District – Inviting Local Rate Quotations Dry Ingredients Turmeric Powder Egg (Chicken) Coriander Seeds Tamarind (Seedless) Iodized Salt Cumin Fenugreek Dried Red Chilli Toor Dal Urad Dal (With Skin) Black Chickpeas Groundnut Oil (Packet) White Rava Onion (Large) Curry Leaves (50 Grams) Sambar Powder Brinjal (Eggplant)
BOQ
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| 12 | nfhz;il fliy (fUg;G) |
| 13 | fliy vz;nza; (ghf;;nfl;) |
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| 15 | ntq;fhak; (nghpaJ) |
| 16 | fwpgTlh; (50 fpuhk;) |
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| 19 | Ks;sq;fp |
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| 29 | cUisf;fpoq;F |
| 30 | jf;fhsp |
| 31 | fPiufs; (gy;tif) (1 fl;L) |
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| 33 | fwpNtg;gpiy jio |
| 34 | thiog;gok; Please Enable Macros to View BoQ information |
AI Tender Summary
Tender Timeline
Tender Published
Tender notice published.
CompletedBid Submission Deadline
Online submission via eProcurement portal.
Upcoming · 1 dayBid Opening Date
Technical bids will be opened and evaluated.
Upcoming · 1 dayTender Documents
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