Auction For Setting Up And Installation And Operation Of Virtual Brand Promotional Kiiosk (Vbpk) Along With Commercial Advertisement Rights At Tirupati Railway Station With A Size Of 10 Feet X 10 Feet X 10 Feet ( As Per Feasibility).,Cleaning And Rem

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Auction For Setting Up And Installation And Operation Of Virtual Brand Promotional Kiiosk (Vbpk) Along With Commercial Advertisement Rights At Tirupati Railway Station With A Size Of 10 Feet X 10 Feet X 10 Feet ( As Per Feasibility).,Cleaning And Removal Of Residual Coal And Other Materials From Empty Boxn Wagons Of Rakes Halting At Rangapuram Railway Station Within The Time Waiting For Line Clearance And Stock At A Nominated Place As Per The Rough Sketch Attached.,Provision Of Hygienic, Good Quality And Affordable Meals/Foods And Beverages To Customers, At Competitive Rates With Local Market Duly Keeping The Coach Restaurant Open Round The Clock And Should Be Kept Open All 365 Days Of The Year And As Per Laid Down Guidelines And Policy Directives Issued By Railway And Any Other Statutory Regulations.,Setting Up, Operation, And Maintenance Of A Multi Gaming Zone At The Location As Per The Approved Rough Sketch In The Circulating Area Of Adoni Railway Station Premises, Within An Area Of 874.8 Sqm.,Setting Up, Operation, And Maintenance Of A Multi Gaming Zone At The Location As Per The Approved Rough Sketch In The Circulating Area Of Dharmavaram Railway Station Premises, Within An Area Of 1500 Sqm (30 M X 50 M).,Setting Up And Operation Of Mobile & Accesories Kiosk At Tirupati Railway Station, South Side Building On 2Nd Floor, Opposite To Air Concourse -1, Earmarked As Retail Shop No.12 In The Rough Sketch, Measuring 3.0 Mts X 3.365 Mts.,Setting Up Of A Food Truck In The Designated Railway Site As Per The Attached Sketch. The Licensee Shall Install And Operate The Food Truck Strictly Within The Allotted Area, Ensuring All Structures And Operations Comply With Railway Administration Guidelines. The Facility Must Be Designed For Service To Both Passengers And The General Public, Maintaining Standards Of Hygiene And Food Safety As Per Fssai Norms.,Operation And Maintenance Of Newly Set-Up Of Non-Catering Premium Stalls/Outlets At Identified Locations, As Per The Indicative In Rough Sketch Area 24.00 Sqm, In Air- Concourse-1 (Pakala End) At Tirupati Station In Guntakal Division