Tender For Supply Of Dietary And Miscellaneous Articles To Basirhat Sub Correctional Home For The Period From 01-10-2026 To 31-03-2027
Tender Overview
Project Description
Tender for Supply Of Dietary And Miscellaneous Articles To Basirhat Sub Correctional Home For The Period From 01-10-2026 To 31-03-2027 , Tender For Supply Of Dietary And Miscellaneous Articles , Potato , Onion , Green Papaya , Country Bean , Red Pumpkin , Brinjal , Lowka , Green Plantain , Patal , Echor (Green Jackfruit) , Ladys Finger , Jhinga , Karala , Kakrol , White Pumpkin , Barbati , Mukhi Kachu , Radish , Kundri , Pui Saag , Carrot , Chichinga , Cauliflower , Cabbage , Ripe Tomato , Pati Lemon , Green Chilli , Palang Sag , Whole Pona Fish , He Goat Meat , Hens Egg , Green Mango , Orange , Cucumber , Sweet Lemon , R.S. Banana / R.C. Banana , Mustard Oil , Ginger , Garlic , Cumin (Jeera) , Coriander (Dhania) , Turmeric (Haldi) , Musterd Seed (Whole) , Salt (Iodized) , Musur Dal , Mug Dal , Gram Dal , Matar Dal , Arhar Dal , Kalai / Beuli Dal , Gram Pulse (Whole) , Matar Pulse (Whole) , Rice (Swarna Masuri) , Chira , Bread , Chhatu , Velly Goor , Sugar , Biscuit , Tea (Ctc) , Soyabean Nuggets , Bathing Soap , Slacked Lime , Dhuna , Tooth Paste , Broom Sticks
BOQ
| Sl. No. | Item Description |
| 1 | Tender for Supply of Dietary and Miscellaneous Articles |
| 2 | Potato |
| 3 | Onion |
| 4 | Green papaya |
| 5 | Country bean |
| 6 | Red Pumpkin |
| 7 | Brinjal |
| 8 | Lowka |
| 9 | Green Plantain |
| 10 | Patal |
| 11 | Echor (Green Jackfruit) |
| 12 | Lady's Finger |
| 13 | Jhinga |
| 14 | Karala |
| 15 | Kakrol |
| 16 | White Pumpkin |
| 17 | Barbati |
| 18 | Mukhi Kachu |
| 19 | Radish |
| 20 | Kundri |
| 21 | Pui Saag |
| 22 | Carrot |
| 23 | Chichinga |
| 24 | Cauliflower |
| 25 | Cabbage |
| 26 | Ripe Tomato |
| 27 | Pati Lemon |
| 28 | Green Chilli |
| 29 | Palang Sag |
| 30 | Whole Pona Fish |
| 31 | He goat meat |
| 32 | Hen's egg |
| 33 | Green Mango |
| 34 | Orange |
| 35 | Cucumber |
| 36 | Sweet Lemon |
| 37 | R.S. Banana / R.C. Banana |
| 38 | Mustard Oil |
| 39 | Ginger |
| 40 | Garlic |
| 41 | Cumin (Jeera) |
| 42 | Coriander (Dhania) |
| 43 | Turmeric (Haldi) |
| 44 | Musterd Seed (Whole) |
| 45 | Salt (Iodized) |
| 46 | Musur Dal |
| 47 | Mug Dal |
| 48 | Gram Dal |
| 49 | Matar Dal |
| 50 | Arhar Dal |
| 51 | Kalai / Beuli Dal |
| 52 | Gram Pulse (Whole) |
| 53 | Matar Pulse (Whole) |
| 54 | Rice (Swarna Masuri) |
| 55 | Chira |
| 56 | Bread |
| 57 | Chhatu |
| 58 | Velly Goor |
| 59 | Sugar |
| 60 | Biscuit |
| 61 | Tea (CTC) |
| 62 | Soyabean Nuggets |
| 63 | Bathing Soap |
| 64 | Slacked Lime |
| 65 | Dhuna |
| 66 | Tooth Paste |
| 67 | Broom Sticks Please Enable Macros to View BoQ information |
AI Tender Summary
Tender Timeline
Tender Published
Tender notice published.
CompletedBid Submission Deadline
Online submission via eProcurement portal.
Upcoming · 13 daysBid Opening Date
Technical bids will be opened and evaluated.
Upcoming · 17 daysTender Documents
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