Tender For Contract Of Supply Of Veg Fresh At Bangalore For The Pd From 01 Oct 26 To 30 Sep 27 = Limited
Tender Overview
Project Description
Tender For Contract Of Supply Of Veg Fresh At Bangalore For The Pd From 01 Oct 26 To 30 Sep 27 = Limited- 2 Plaintain Green 3 Beans French 4 Brinjal (Baigon) 5 Lady Finger (Bhindi) 6 Cauliflower (Phool Ghobi) 7 Pumpkin (Petha Kaddu) 8 Peas Green (Hari Mutter) 9 Beans Cluster 10 Cucumber (Khira) 11 Snake Gourd 12 Tinda 13 Cabbage (Band Ghobi) 14 Carrots Country (Desi Gajar) 15 Spinach Country (Deshi Palak) 16 Tomato Ripe 17 Knol Khol (Ganth Ghobi) 18 Carrot English 19 Bathua 20 Bitter Gourd 21 Fenu Greek 22 Chillies Green 23 Coconut (W) 24 Corrinder Green (Dhania Sabz) 25 Ginger Green (Adrak) 26 Mint Green (Podina) 27 Fresh Lime (Kagzi Nimbu) 28 Ridge Gourd 29 Marrow/Ashgourd 30 Tomato Green 31 Bottle Gourd (Ghia) 32 Jack Fruit 33 Raddish Country (Deshi Muli) 34 Capsicum 35 Chappan Kaddu
BOQ
| Sl. No. | Item Description |
| 1 | Item Rate BoQ BoQ_Ver3.0 Item Rate Normal INR Only INR Select, Excess (+), Less (-) Less (-) Tender Inviting Authority: Brigadier Army Service Corps, Headquarters DAKAHIN BHARAT AREA (ST) 1. Nature of Work : Veg Fresh & Lime Fresh at SD ASC Bangalore for the pd from 01 Oct 2026 to 30 Sep 2027 Read IMPORTANT NOTES at the SCHEDULE given in the REF. 2. Earnest Money for this contract is Rs.3,46,900/- ((Rupees three lakh forty six thousand nine hundred only). Contract No: DBA/OCT/01/2026-27/ST-5 Bidder Name : SCHEDULE OF WORKS(This BOQ template must not be modified/replaced by the bidder and the same should be uploaded after filling the relevent columns, else the bidder is liable to be rejected for this tender. Bidders are allowed to enter the Bidder Name and Values only ) NUMBER # TEXT # TEXT # NUMBER # TEXT # NUMBER NUMBER TEXT TEXT # NUMBER # TEXT# TEXT # NUMBER # NUMBER NUMBER NUMBER NUMBER TEXT TEXT NUMBER NUMBER NUMBER NUMBER TEXT TEXT NUMBER NUMBER NUMBER NUMBER TEXT TEXT NUMBER NUMBER NUMBER NUMBER TEXT TEXT NUMBER NUMBER NUMBER NUMBER TEXT TEXT NUMBER NUMBER NUMBER # NUMBER # TEXT TEXT NUMBER # NUMBER # DATE NUMBER # NUMBER # TEXT # Sl.No. Description of work Item Code / Make Sch Qty (in Nos/Kgs) Per (Nos/ Kgs) EstimatedRate (in Rs) Addition / Deduction Addition / Deduction Values Currency Convertion against each Item Quoted Currency in INR / Other Currency BASIC RATE In Figures To be entered by the Bidder Rs. P Excise Duty VAT Freight Charges ( Unloading & Stacking) Any Other Taxes/Duties/Levies Other Taxes 2 IIIrd Party i.e DGS&D / RITES etc Inspection Charges @0.34%+Service Tax Less for Cenvat Credit,if any respect of Supplies Under full Excise Duty Category TOTAL AMOUNT TOTAL AMOUNT With Taxes TOTAL AMOUNT In Words |
| 2 | Plaintain Green |
| 3 | Beans French |
| 4 | Brinjal (Baigon) |
| 5 | Lady finger (Bhindi) |
| 6 | Cauliflower (Phool Ghobi) |
| 7 | Pumpkin (Petha Kaddu) |
| 8 | Peas Green (Hari Mutter) |
| 9 | Beans Cluster |
| 10 | Cucumber (Khira) |
| 11 | Snake Gourd |
| 12 | Tinda |
| 13 | Cabbage (Band Ghobi) |
| 14 | Carrots Country (Desi Gajar) |
| 15 | Spinach Country (Deshi Palak) |
| 16 | Tomato Ripe |
| 17 | Knol Khol (Ganth Ghobi) |
| 18 | Carrot English |
| 19 | Bathua |
| 20 | Bitter Gourd |
| 21 | Fenu Greek |
| 22 | Chillies Green |
| 23 | Coconut (W) |
| 24 | Corrinder Green (Dhania Sabz) |
| 25 | Ginger Green (Adrak) |
| 26 | Mint Green (Podina) |
| 27 | Fresh Lime (Kagzi Nimbu) |
| 28 | Ridge gourd |
| 29 | Marrow/Ashgourd |
| 30 | Tomato Green |
| 31 | Bottle Gourd (Ghia) |
| 32 | Jack fruit |
| 33 | Raddish Country (Deshi Muli) |
| 34 | Capsicum |
| 35 | Chappan kaddu |
| 36 | Beet Root (Chaukinder) |
| 37 | Lime Fresh Total in Figures 0.0 23 INR Zero Only 4.0 Construction of chamber for 100mm sluice plates item5 10.0 Nos Quoted Rate in Figures Select 0.0 0.0 Zero Only Quoted Rate in Words INR Zero Only Please Enable Macros to View BoQ information |
AI Tender Summary
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Tender Published
Tender notice published.
CompletedBid Submission Deadline
Online submission via eProcurement portal.
Upcoming · 26 daysBid Opening Date
Technical bids will be opened and evaluated.
Upcoming · 26 daysTender Documents
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