Health and Family Welfare Government Departments Closing in 16 days TDR #56689220

Tender For Supply Of Dietary Articles Group A Under Dept Of Women And Child Development Observation For Boys For The Fy 2026 27

Issued by Government Departments · Kamrup, Assam
Tender Value
Ref. Documents
Estimated cost
Bid Submission
17 Aug 2026
16 days left
EMD
60000
Bank guarantee accepted
Document Fee
600
Non-refundable
Tender Type
Online

Tender Overview

Competition Type
NCB
Bidding Type
Tender
Location / State
Kamrup → Assam
EMD Exemption
Available
Quantity
Not Available

Project Description

Tender For Supply Of Dietary Articles Group A Under Dept Of Women And Child Development Observation For Boys For The Fy 2026 27, 1 Dietary Articles 1.01 Rice Aijong(Best Quality) 1.02 Masoor Dal(Big) 1.03 Moong Dal 1.04 Boot Dal 1.05 Atta(Best Quality) 1.06 Mustard Oil(Agmark)(Bottle) 1.07 Refined Oil(Good Quality)(Bottle) 1.08 Iodised Salt(Best Quality) 1.09 Papad(Best Quality)(200 Grms) 1.1 Sugar 1.11 Sooji 1.12 Chira 1.13 Kabuli Boot(Whole) 1.14 Moong(Whole) 1.15 Biscuit (Best Quality)(250 Grm) 1.16 Bread(400 Grm) 1.17 Puffed Rice(Moori) 1.18 Milk Liquid(Best Quality) 1.19 Milk Powder(Best Quality) 1.2 Tea Leaf(Best Quality) 1.21 Turmeric Powder(Best Quality) 1.22 Coriander Seed Powder 1.23 Jeera Powder 1.24 Panchphoran 1.25 Garam Masala 1.26 Butter(Best Quality) 1.27 Chilli Powder 1.28 Kitchen King Masala 1.29 Kashmiri Red Chilli Powder 1.3 Soyabean(Best Quality) 1.31 Dry Chilli 1.32 Motor Gota 1.33 Baking Powder 1.34 Pickle(Mixed) 1.35 Sewai 1.36 Noodles(150 Grm) 1.37 Jam 1.38 Jaggery 1.39 Paleng(Leafy) 1.4 Lai(Leafy) 1.41 Morisha(Leafy) 1.42 Dhekia(Leafy) 1.43 Khutura(Leafy) 1.44 Dhania(Leafy) 1.45 Onion 1.46 Green Chilli 1.47 Garlic 1.48 Ginger 1.49 Pumpkin 1.5 Beet Root 1.51 Bottle Guard 1.52 Cabbage 1.53 Cauliflower 1.54 Green Peas 1.55 Papaya 1.56 Bhol 1.57 Raddish 1.58 Carrot 1.59 Tomato 1.6 Potato 1.61 Squash 1.62 Cucumber 1.63 Olkobi 1.64 Turnip(Salgom) 1.65 Lessera 1.66 Green Motor 1.67 Pointed Gourd(Potol) 1.68 Spin Guard(Bhat Kerela) 1.69 French Beans 1.7 Ridge Gourd(Jika) 1.71 Brinjal 1.72 Chal Kumura 1.73 LadyS Finger 1.74 Lemon 1.75 Fish Rahu 1.76 Fish Bhakua 1.77 Fish Bhangan 1.78 Chicken Meat Dressed(Broiler) 1.79 Chicken Meat Dressed(Local) 1.8 Mutton Meat 1.81 Egg (Farm) 1.82 Paneer 1.83 Curd 1.84 Coconut 1.85 Mango 1.86 Grapes 1.87 Jackfruit 1.88 Banana (Malbhog) 1.89 Pineapple 1.9 Apple 1.91 Guava 1.92 Orange 1.93 Pears(Naspati) 1.94 Rosgolla 1.95 Kalakand 1.96 Singara 1.97 Bhujia(Best Quality) 1.98 Bundiya (Best Quality) 1.99 Till Pitha 2 Til Laru 2.01 Narikol Pitha 2.02 Narikol Laru 2.03 Tej Pat 2.04 Cake \

AI Tender Summary

OUR REF NO 56689220
AUTHORITY Government Departments
TENDER VALUE Ref. Documents
LAST DATE 17-08-2026
Authority
Authority Name department of women and child development
Work Description Tender For Supply Of Dietary Articles Group A Under Dept Of Women And Child Development Observation For Boys For The Fy 2026 27, 1 Dietary Articles 1.01 Rice Aijong(Best Quality) 1.02 Masoor Dal(Big) 1.03 Moong Dal 1.04 Boot Dal 1.05 Atta(Best Quality) 1.06 Mustard Oil(Agmark)(Bottle) 1.07 Refined Oil(Good Quality)(Bottle) 1.08 Iodised Salt(Best Quality) 1.09 Papad(Best Quality)(200 Grms) 1.1 Sugar 1.11 Sooji 1.12 Chira 1.13 Kabuli Boot(Whole) 1.14 Moong(Whole) 1.15 Biscuit (Best Quality)(250 Grm) 1.16 Bread(400 Grm) 1.17 Puffed Rice(Moori) 1.18 Milk Liquid(Best Quality) 1.19 Milk Powder(Best Quality) 1.2 Tea Leaf(Best Quality) 1.21 Turmeric Powder(Best Quality) 1.22 Coriander Seed Powder 1.23 Jeera Powder 1.24 Panchphoran 1.25 Garam Masala 1.26 Butter(Best Quality) 1.27 Chilli Powder 1.28 Kitchen King Masala 1.29 Kashmiri Red Chilli Powder 1.3 Soyabean(Best Quality) 1.31 Dry Chilli 1.32 Motor Gota 1.33 Baking Powder 1.34 Pickle(Mixed) 1.35 Sewai 1.36 Noodles(150 Grm) 1.37 Jam 1.38 Jaggery 1.39 Paleng(Leafy) 1.4 Lai(Leafy) 1.41 Morisha(Leafy) 1.42 Dhekia(Leafy) 1.43 Khutura(Leafy) 1.44 Dhania(Leafy) 1.45 Onion 1.46 Green Chilli 1.47 Garlic 1.48 Ginger 1.49 Pumpkin 1.5 Beet Root 1.51 Bottle Guard 1.52 Cabbage 1.53 Cauliflower 1.54 Green Peas 1.55 Papaya 1.56 Bhol 1.57 Raddish 1.58 Carrot 1.59 Tomato 1.6 Potato 1.61 Squash 1.62 Cucumber 1.63 Olkobi 1.64 Turnip(Salgom) 1.65 Lessera 1.66 Green Motor 1.67 Pointed Gourd(Potol) 1.68 Spin Guard(Bhat Kerela) 1.69 French Beans 1.7 Ridge Gourd(Jika) 1.71 Brinjal 1.72 Chal Kumura 1.73 LadyS Finger 1.74 Lemon 1.75 Fish Rahu 1.76 Fish Bhakua 1.77 Fish Bhangan 1.78 Chicken Meat Dressed(Broiler) 1.79 Chicken Meat Dressed(Local) 1.8 Mutton Meat 1.81 Egg (Farm) 1.82 Paneer 1.83 Curd 1.84 Coconut 1.85 Mango 1.86 Grapes 1.87 Jackfruit 1.88 Banana (Malbhog) 1.89 Pineapple 1.9 Apple 1.91 Guava 1.92 Orange 1.93 Pears(Naspati) 1.94 Rosgolla 1.95 Kalakand 1.96 Singara 1.97 Bhujia(Best Quality) 1.98 Bundiya (Best Quality) 1.99 Till Pitha 2 Til Laru 2.01 Narikol Pitha 2.02 Narikol Laru 2.03 Tej Pat 2.04 Cake \
Basic Detail
Tender No OH-3/BMG/Pt-IX/2026-27/7
Bidding Type Tender
Location
City Kamrup
State Assam
Key Dates
Publish Date 27 Jul 2026
Submission Date 17 Aug 2026
Open Date 20 Aug 2026
Finance
Tender Value Ref. Documents
Tender Fee 600
EMD 60000
Exemption Available
Document List
bid.pdf
BOQ_83833.xls
Tendernotice_1.pdf
bcf30f66-2ee2-4055-8af0-eca8a3a8120b.html

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Tender Timeline

Jul 27, 2026
11:30 IST

Tender Published

Tender notice published.

Completed
Aug 17, 2026
17:00 IST

Bid Submission Deadline

Online submission via eProcurement portal.

Upcoming · 16 days
Aug 20, 2026

Bid Opening Date

Technical bids will be opened and evaluated.

Upcoming · 19 days

Tender Documents

Download All (ZIP) ↓
pdf

bid.pdf

xls

BOQ_83833.xls

pdf

Tendernotice_1.pdf

html

bcf30f66-2ee2-4055-8af0-eca8a3a8120b.html

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