Educational and Research Institute Government Departments Closing in 18 days TDR #56666961

Bids Are invited for Custom Bid For Services - Supply Of Fresh Dietary Items (Fruits And Vegetables Etc) - Potato(80 To100 Grams Each, Required Throughout The Year) , Onion(60 Grams Each, Required Throughout The Year) , Tomato(60 Grams Each, Required

Issued by Government Departments · Delhi, Delhi
Tender Value
52.53 Lakhs
Estimated cost
Bid Submission
17 Aug 2026
18 days left
EMD
1.57 Lakhs
Bank guarantee accepted
Document Fee
Ref. Documents
Non-refundable
Tender Type
Gem

Tender Overview

Competition Type
NCB
Bidding Type
Tender
Location / State
Delhi → Delhi
EMD Exemption
Not Available
Quantity
1

Project Description

Bids Are invited for Custom Bid For Services - Supply Of Fresh Dietary Items (Fruits And Vegetables Etc) - Potato(80 To100 Grams Each, Required Throughout The Year) , Onion(60 Grams Each, Required Throughout The Year) , Tomato(60 Grams Each, Required Throughout The Year) , Lemon(30 Grams Each, Required Throughout The Year , Coriander/Hara Dhania(Fresh, Required Throughout The Year) , Adrak(Fresh, Required Throughout The Year) , Pumpkin(Fresh, Required Throughout The Year) , Shelled Peas(Safal Frozen, Pack Of 5 Kg, Required Throughout The Year) , Shelled Peas(Safal Frozen, Pack Of 1 Kg, Required Throughout The Year) , Palak (Fresh Without Roots, Arranged In Bunches, Required Throughout The Year) , Lauki (Fresh, Required Throughout The Year) , Shulgum (Fresh, Seasonal Requirement) , Carrot (Fresh, Required Throughout The Year) , Radish (Fresh, Seasonal Requirement) , Cucumber (Fresh, Seasonal Requirement) , Kakdi (Fresh, Seasonal Requirement) , Tinda (Fresh, Seasonal Requirement) , Tori (Fresh, Seasonal Requirement) , Brinjal (Fresh Round Or Long, Required Throughout The Year) , Cabbage (Fresh, Required Throughout The Year) , Cauliflower (Fresh, Seasonal Requirement) , Capsicum (Fresh, Required Throughout The Year) , French Beans (Fresh, Required Throughout The Year) , Cholai Green(Fresh, Seasonal Requirement) , Bathua Leaves (Fresh, Seasonal Requirement) , Methi Leaves (Fresh, Seasonal Requirement) , Mustard Leaves (Fresh, Seasonal Requirement) , Hari Mirch(Fresh, Required Throughout The Year) , Garlic(Fresh, Required Throughout The Year) , Mushroom (Fresh, Seasonal Requirement) , Drum Sticks/Sainjane Ki Phali(Fresh, Required Throughout The Year) , Curry Leaves/ Kadi Patta(Fresh, Required Throughout The Year) , Banana(100 To150 Grams Each, Required Throughout The Year) , Mango(100 To150 Grams Each, Seasonal Requirement) , Chikoo(75 To150 Grams Each, Seasonal Requirement) , Orange (75 To 150 Grams Each, Seasonal Requirement) , Kinnoo (75 To150 Gms Each, Seasonal Requirement) , Apple (75 To 150 Grams Each, Seasonal Requirement) , Pear (50 To 150 Grams Each, Seasonal Requirement) , Babbugosa(50 To150 Gms Each, Seasonal Requirement) , Peaches (50 To150 Grams Each, Seasonal Requirement) , Pomegranate(100 To150 Grams Each, Required Throughout The Year) , Grapes (Fresh, Seasonal Requirement) , Plums (20 To 40 Grams Each, Seasonal Requirement) , Whole Wheat Bread(Britannia/Modern/Harvest Gold /English Oven/Bonn Brand, Packet Of 400 Gm/450Gm, Current Date Of Packaging) , Maida Bread(Britannia/Modern/Harvest Gold /English Oven/Bonn Brand, Packet Of 700/800 Gm, Current Date Of Packaging) , Butter (Amul/Parag/Mother Dairy/Patanjali, Packet Of 500 Gm, Current Month Of Packaging) , Egg (Hen)(50 To 60 Grams Each, Free From Pesticides, Antibiotics, Hormones, Steroids) , L-1 Will Be Evaluated On Overall Basket Price. , Rate Of All Items Must Be Quoated Without Gst . , Rate Will Be Filled Up As Per Kg/Pkt/No. As Mentioend As Per Unit. , Rate Will Be Valid For A Period Of One Year From The Date Of Award Of The Work. , Rate Quoted Shall Be Inclusive Of Transportation/Loading, Unloading Packing Etc.

BOQ

Sl. No. Item TitleItem Description
1Potato(80 to100 grams each, required throughout the year)Potato(80 to100 grams each, required throughout the year)
2Onion(60 grams each, required throughout the year)Onion(60 grams each, required throughout the year)
3Tomato(60 grams each, required throughout the year)Tomato(60 grams each, required throughout the year)
4Lemon(30 grams each, required throughout the yearLemon(30 grams each, required throughout the year
5Coriander/Hara Dhania(Fresh, required throughout the year)Coriander/Hara Dhania(Fresh, required throughout the year)
6Adrak(Fresh, required throughout the year)Adrak(Fresh, required throughout the year)
7Pumpkin(Fresh, required throughout the year)Pumpkin(Fresh, required throughout the year)
8Shelled Peas(Safal Frozen, Pack of 5 kg, required throughout the year)Shelled Peas(Safal Frozen, Pack of 5 kg, required throughout the year)
9Shelled Peas(Safal Frozen, Pack of 1 kg, required throughout the year)Shelled Peas(Safal Frozen, Pack of 1 kg, required throughout the year)
10Palak (Fresh without roots, arranged in bunches, required throughout the year)Palak (Fresh without roots, arranged in bunches, required throughout the year)
11Lauki (Fresh, required throughout the year)Lauki (Fresh, required throughout the year)
12Shulgum (Fresh, seasonal requirement)Shulgum (Fresh, seasonal requirement)
13Carrot (Fresh, required throughout the year)Carrot (Fresh, required throughout the year)
14Radish (Fresh, seasonal requirement)Radish (Fresh, seasonal requirement)
15Cucumber (Fresh, seasonal requirement)Cucumber (Fresh, seasonal requirement)
16Kakdi (Fresh, seasonal requirement)Kakdi (Fresh, seasonal requirement)
17Tinda (Fresh, seasonal requirement)Tinda (Fresh, seasonal requirement)
18Tori (Fresh, seasonal requirement)Tori (Fresh, seasonal requirement)
19Brinjal (Fresh round or long, required throughout the year)Brinjal (Fresh round or long, required throughout the year)
20Cabbage (Fresh, required throughout the year)Cabbage (Fresh, required throughout the year)
21Cauliflower (Fresh, seasonal requirement)Cauliflower (Fresh, seasonal requirement)
22Capsicum (Fresh, required throughout the year)Capsicum (Fresh, required throughout the year)
23French Beans (Fresh, required throughout the year)French Beans (Fresh, required throughout the year)
24Cholai Green(Fresh, seasonal requirement)Cholai Green(Fresh, seasonal requirement)
25Bathua Leaves (Fresh, seasonal requirement)Bathua Leaves (Fresh, seasonal requirement)
26Methi Leaves (Fresh, seasonal requirement)Methi Leaves (Fresh, seasonal requirement)
27Mustard Leaves (Fresh, seasonal requirement)Mustard Leaves (Fresh, seasonal requirement)
28Hari Mirch(Fresh, required throughout the year)Hari Mirch(Fresh, required throughout the year)
29Garlic(Fresh, required throughout the year)Garlic(Fresh, required throughout the year)
30Mushroom (Fresh, seasonal requirement)Mushroom (Fresh, seasonal requirement)
31Drum Sticks/Sainjane ki Phali(Fresh, required throughout the year)Drum Sticks/Sainjane ki Phali(Fresh, required throughout the year)
32Curry Leaves/ Kadi Patta(Fresh, required throughout the year)Curry Leaves/ Kadi Patta(Fresh, required throughout the year)
33Banana(100 to150 grams each, required throughout the year)Banana(100 to150 grams each, required throughout the year)
34Mango(100 to150 grams each, seasonal requirement)Mango(100 to150 grams each, seasonal requirement)
35Chikoo(75 to150 grams each, seasonal requirement)Chikoo(75 to150 grams each, seasonal requirement)
36Orange (75 to 150 grams each, seasonal requirement)Orange (75 to 150 grams each, seasonal requirement)
37Kinnoo (75 to150 gms each, seasonal requirement)Kinnoo (75 to150 gms each, seasonal requirement)
38Apple (75 to 150 grams each, seasonal requirement)Apple (75 to 150 grams each, seasonal requirement)
39Pear (50 to 150 grams each, seasonal requirement)Pear (50 to 150 grams each, seasonal requirement)
40Babbugosa(50 to150 gms each, seasonal requirement)Babbugosa(50 to150 gms each, seasonal requirement)
41Peaches (50 to150 grams each, seasonal requirement)Peaches (50 to150 grams each, seasonal requirement)
42Pomegranate(100 to150 grams each, required throughout the year)Pomegranate(100 to150 grams each, required throughout the year)
43Grapes (Fresh, seasonal requirement)Grapes (Fresh, seasonal requirement)
44Plums (20 to 40 grams each, seasonal requirement)Plums (20 to 40 grams each, seasonal requirement)
45Whole wheat bread(Britannia/Modern/Harvest Gold /English oven/Bonn Brand, Packet of 400 gm/450gm, current date of packaging)Whole wheat bread(Britannia/Modern/Harvest Gold /English oven/Bonn Brand, Packet of 400 gm/450gm, current date of packaging)
46Maida Bread(Britannia/Modern/Harvest Gold /English oven/Bonn Brand, Packet of 700/800 gm, current date of packaging)Maida Bread(Britannia/Modern/Harvest Gold /English oven/Bonn Brand, Packet of 700/800 gm, current date of packaging)
47Butter (Amul/Parag/Mother Dairy/Patanjali, Packet of 500 gm, current month of packaging)Butter (Amul/Parag/Mother Dairy/Patanjali, Packet of 500 gm, current month of packaging)
48Egg (Hen)(50 to 60 grams each, free from pesticides, antibiotics, hormones, steroids)Egg (Hen)(50 to 60 grams each, free from pesticides, antibiotics, hormones, steroids)
49L-1 will be evaluated on overall basket price.L-1 will be evaluated on overall basket price.
50Rate of all items must be quoated without GST .Rate of all items must be quoated without GST .
51Rate will be filled up as per Kg/Pkt/No. as mentioend as per unit.Rate will be filled up as per Kg/Pkt/No. as mentioend as per unit.
52Rate will be valid for a period of one year from the date of award of the work.Rate will be valid for a period of one year from the date of award of the work.
53Rate quoted shall be inclusive of transportation/loading, unloading packing etc.Rate quoted shall be inclusive of transportation/loading, unloading packing etc.

AI Tender Summary

OUR REF NO 56666961
AUTHORITY Government Departments
TENDER VALUE 52.53 Lakhs
LAST DATE 17-08-2026
Authority
Authority Name Institute Of Human Behaviour And Allied Sciences
Work Description Bids Are invited for Custom Bid For Services - Supply Of Fresh Dietary Items (Fruits And Vegetables Etc) - Potato(80 To100 Grams Each, Required Throughout The Year) , Onion(60 Grams Each, Required Throughout The Year) , Tomato(60 Grams Each, Required Throughout The Year) , Lemon(30 Grams Each, Required Throughout The Year , Coriander/Hara Dhania(Fresh, Required Throughout The Year) , Adrak(Fresh, Required Throughout The Year) , Pumpkin(Fresh, Required Throughout The Year) , Shelled Peas(Safal Frozen, Pack Of 5 Kg, Required Throughout The Year) , Shelled Peas(Safal Frozen, Pack Of 1 Kg, Required Throughout The Year) , Palak (Fresh Without Roots, Arranged In Bunches, Required Throughout The Year) , Lauki (Fresh, Required Throughout The Year) , Shulgum (Fresh, Seasonal Requirement) , Carrot (Fresh, Required Throughout The Year) , Radish (Fresh, Seasonal Requirement) , Cucumber (Fresh, Seasonal Requirement) , Kakdi (Fresh, Seasonal Requirement) , Tinda (Fresh, Seasonal Requirement) , Tori (Fresh, Seasonal Requirement) , Brinjal (Fresh Round Or Long, Required Throughout The Year) , Cabbage (Fresh, Required Throughout The Year) , Cauliflower (Fresh, Seasonal Requirement) , Capsicum (Fresh, Required Throughout The Year) , French Beans (Fresh, Required Throughout The Year) , Cholai Green(Fresh, Seasonal Requirement) , Bathua Leaves (Fresh, Seasonal Requirement) , Methi Leaves (Fresh, Seasonal Requirement) , Mustard Leaves (Fresh, Seasonal Requirement) , Hari Mirch(Fresh, Required Throughout The Year) , Garlic(Fresh, Required Throughout The Year) , Mushroom (Fresh, Seasonal Requirement) , Drum Sticks/Sainjane Ki Phali(Fresh, Required Throughout The Year) , Curry Leaves/ Kadi Patta(Fresh, Required Throughout The Year) , Banana(100 To150 Grams Each, Required Throughout The Year) , Mango(100 To150 Grams Each, Seasonal Requirement) , Chikoo(75 To150 Grams Each, Seasonal Requirement) , Orange (75 To 150 Grams Each, Seasonal Requirement) , Kinnoo (75 To150 Gms Each, Seasonal Requirement) , Apple (75 To 150 Grams Each, Seasonal Requirement) , Pear (50 To 150 Grams Each, Seasonal Requirement) , Babbugosa(50 To150 Gms Each, Seasonal Requirement) , Peaches (50 To150 Grams Each, Seasonal Requirement) , Pomegranate(100 To150 Grams Each, Required Throughout The Year) , Grapes (Fresh, Seasonal Requirement) , Plums (20 To 40 Grams Each, Seasonal Requirement) , Whole Wheat Bread(Britannia/Modern/Harvest Gold /English Oven/Bonn Brand, Packet Of 400 Gm/450Gm, Current Date Of Packaging) , Maida Bread(Britannia/Modern/Harvest Gold /English Oven/Bonn Brand, Packet Of 700/800 Gm, Current Date Of Packaging) , Butter (Amul/Parag/Mother Dairy/Patanjali, Packet Of 500 Gm, Current Month Of Packaging) , Egg (Hen)(50 To 60 Grams Each, Free From Pesticides, Antibiotics, Hormones, Steroids) , L-1 Will Be Evaluated On Overall Basket Price. , Rate Of All Items Must Be Quoated Without Gst . , Rate Will Be Filled Up As Per Kg/Pkt/No. As Mentioend As Per Unit. , Rate Will Be Valid For A Period Of One Year From The Date Of Award Of The Work. , Rate Quoted Shall Be Inclusive Of Transportation/Loading, Unloading Packing Etc.
Basic Detail
Tender No GEM/2026/B/7805578
Bidding Type Tender
Location
City Delhi
State Delhi
Key Dates
Publish Date 25 Jul 2026
Submission Date 17 Aug 2026
Open Date 17 Aug 2026
Finance
Tender Value 52.53 Lakhs
Tender Fee Ref. Documents
EMD 1.57 Lakhs
Exemption Not Available
Document List
c12db737-b912-4302-b5eb-2622552024d6.pdf
1784366334.xlsx
1784366366.pdf
1784366373.pdf
1784366388.pdf
1784366408.pdf
ATC_1_40c82a83-d3e8-4eae-922a1784975811304_soniapnair.43.pdf

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Tender Timeline

Jul 25, 2026
11:30 IST

Tender Published

Tender notice published.

Completed
Aug 17, 2026
17:00 IST

Bid Submission Deadline

Online submission via eProcurement portal.

Upcoming · 18 days
Aug 17, 2026

Bid Opening Date

Technical bids will be opened and evaluated.

Upcoming · 18 days

Tender Documents

Download All (ZIP) ↓
pdf

c12db737-b912-4302-b5eb-2622552024d6.pdf

xlsx

1784366334.xlsx

pdf

1784366366.pdf

pdf

1784366373.pdf

pdf

1784366388.pdf

pdf

1784366408.pdf

43

ATC_1_40c82a83-d3e8-4eae-922a1784975811304_soniapnair.43.pdf

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