Tender For Purchases Vegetable (Khand-02) , Brinjal, Pea Pod, Tinda, Barvati, Fenugreek Vegetable, Gilki, Beans, Kudru, Green Coriander, Soybean Curry, Capsicum, Orange, Papaya
Tender Overview
Project Description
Tender for Purchases Vegetable (Khand-02) , Brinjal, Pea Pod, Tinda, Barvati, Fenugreek Vegetable, Gilki, Beans, Kudru, Green Coriander, Soybean Curry, Capsicum, Orange, Papaya
Corrigendum
| Sr No | Corrigendum Date | Corrigendum | Type | New Submission Date |
|---|---|---|---|---|
| 1 | 20-Jul-2026 | Change date | Date | 01-Aug-2026 |
BOQ
| Sl. No. | Item Description |
| 1 | बैंगन |
| 2 | मटर फली |
| 3 | टिण्डा |
| 4 | बरवटी |
| 5 | मेथी भाजी |
| 6 | गिलकी |
| 7 | सेमफली |
| 8 | कुदरू |
| 9 | हरी धनिया |
| 10 | सोयाबीन बरी |
| 11 | शिमला मिर्च |
| 12 | संतरा |
| 13 | पपीता Please Enable Macros to View BoQ information |
AI Tender Summary
Tender Timeline
Tender Published
Tender notice published.
CompletedCorrigendum-1 Issued
Clarifications on tender conditions and amendments issued.
Upcoming · 11 daysBid Submission Deadline
Online submission via eProcurement portal.
Upcoming · 11 daysBid Opening Date
Technical bids will be opened and evaluated.
Upcoming · 13 daysTender Documents
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