Tender for Supply of Food and Vegetable Product (3RD Tender)
Tender Overview
Project Description
Tender for Supply of Food and Vegetable Product (3RD Tender) --Oil, soybean, sago, rock salt, dates, cumin, toast, bread, sweet lime, beetroot, lemon, orange
Corrigendum
| Sr No | Corrigendum Date | Corrigendum | Type | New Submission Date |
|---|---|---|---|---|
| 1 | 29-Jul-2026 | datechange26 | Date | 05-Aug-2026 |
BOQ
| Sl. No. | Item Description |
| 1 | rsy lks;kchu |
| 2 | Lkkcwnkuk |
| 3 | lsa/kk ued |
| 4 | fi.M [ktwj |
| 5 | VksLV |
| 6 | ekSlach |
| 7 | pqdUnj |
| 8 | larjk Please Enable Macros to View BoQ information |
AI Tender Summary
Tender Timeline
Tender Published
Tender notice published.
CompletedCorrigendum-1 Issued
Clarifications on tender conditions and amendments issued.
Upcoming · 4 daysBid Submission Deadline
Online submission via eProcurement portal.
Upcoming · 4 daysBid Opening Date
Technical bids will be opened and evaluated.
Upcoming · 5 daysTender Documents
Download All (ZIP) ↓We takes all possible care for accurate & authentic tender information. However users are requested to refer Original source of Tender Notice / Tender Document published by Tender Issuing Agency before taking any call regarding this tender