Tender For For Canteen Hospitality Services To H.N.B. Garhwal University
Tender Value
Ref. Documents
Estimated cost
Bid Submission
27 May 2026
0 days left
EMD
50000
Bank guarantee accepted
Document Fee
1000
Non-refundable
Tender Type
Online
Tender Overview
Organization
Tender ID
Competition Type
NCB
Bidding Type
Tender
Location / State
Pauri Garhwal → Uttarakhand
EMD Exemption
Not Available
Quantity
Not Available
Website
Contact Person
Address
Project Description
Tender for For Canteen Hospitality Services To H.N.B. Garhwal University
BOQ
| Sl. No. | Item Description |
| 1 | Main Canteen of Chauras Campus |
| 2 | Egg-Omellete (Two eggs with two bread slices*) |
| 3 | Tea (100 ml) |
| 4 | Coffee (100 ml) |
| 5 | Milk (200 ml) |
| 6 | Samosa (100 to 125 gms) |
| 7 | Bread Pakora (Two pieces of half slice with stuff*) |
| 8 | Butter Toast (2 slices* with 10 gm Butter) |
| 9 | Veg. Sandwich (2 Slices*) |
| 10 | Plane Parantha (with pickle and 100 Gms dahi ) |
| 11 | Aallu Parantha (with pickle and 100 Gms dahi ) |
| 12 | Paneer Parantha (with pickle and 100 Gms dahi ) |
| 13 | 04 Poori & Bhaji (with pickle) (1 Plate) |
| 14 | Grilled Sandwich (Two slice sandwich bread (5” * 5”)*) |
| 15 | Rajma, Rice and 04 Chapati / Kadhi, Rice and 04 Chapati / Chole, Rice and 04 Chapati / Dal, Rice and 04 Chapati (1 Plate (200gms Rice & 150 gms Dal)) (all with Salad and pickle) |
| 16 | Sweets (Rasgulla/Gulab Jamun) (40 gms)) |
| 17 | Milk Shake (200 ml) |
| 18 | Noodles ( plate (200 gms)) |
| 19 | Ice-cream (As per the cost) Please Enable Macros to View BoQ information |
AI Tender Summary
Tender Timeline
May 06, 2026
11:30 IST
Tender Published
Tender notice published.
CompletedMay 27, 2026
17:00 IST
Bid Submission Deadline
Online submission via eProcurement portal.
CompletedMay 28, 2026
Bid Opening Date
Technical bids will be opened and evaluated.
CompletedTender Documents
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