Public Administrative Department Government Departments Closing in 0 days TDR #54259572

Tender For Food Production General Raw Materials ((3 3 )) 5 Lakh (S)

Issued by Government Departments · Imphal West, Manipur
Tender Value
10 Lakhs
Estimated cost
Bid Submission
12 Mar 2026
0 days left
EMD
Ref. Documents
Bank guarantee accepted
Document Fee
Ref. Documents
Non-refundable
Tender Type
Gem

Tender Overview

Competition Type
NCB
Bidding Type
Tender
Location / State
Imphal West → Manipur
EMD Exemption
Not Available
Quantity
Not Available

Project Description

Bids Are Invited For Egg , Chicken , Fish , Muttun , Pork , Beef , Almonds , Cashew Nuts , Raisins Kismis , Walnut , Ristachio , Lemon , Mango , Pineapples , Apples , Orange , Strawberries , Banana , Carrots , Cauliflower , Potatoes , Tomatoes , Cabbage , Cucumber , Beet Root , Franch Bean , Radish , Lettuce , Capsicum , Zucchini , Turnip , Lady Finger , Sankegourd , Asparagus , Chayote , Gongura Sougri , Mushroom , Celery , Onion , Corriander , Green Chilli , Ginger , Garlic , Mint Leaves , Pea , Eggplant , Broccoli , Spinach , Corn , Curry Leaves , Luk , Spring Oion , Parsley , Oregano Or Dry Oregano , Rosemary Or Dry Rosemary , Basil Or Dry Basil , Thyme Or Dry Thyme , Split Black Gram Sagolhawai , Bengal Gram Channa , Split Moongdal , Red Kidney Beans Rajama , Tur Dal Mairongbi , Peanut , Basmati Rice , Wheat Flour Atta , Refind Flour Maida , Semolina Sooji , Sugar , Butter , Baking Powder , Baking Soda , Cocoa Powder , Amchoor Powder , Vinegar , Salad Oil , Olive Oil , Refind Oil , Mustard Oil , Ghee , Coconut Oil , Preferably Pure Ghee , Sesame Seed Oil , Salt , Coconut Powder Disiccated , Jaggery , Milk Powder , Milk Liquid , Paneer , Curd , Fresh Cream , Whip Cream , Corn Flour , Bread Emprouer , Gluten , Yeast , Caster Sugar , Vanilla Essence , Food Colours , Choco Chips , Dark Chocolate Bar , White Chocolate Bar , Fancy Candy Sprinkles Edible , Cumin Seeds , Fennel Seeds , Corriander Seeds , Cennamon Sticks , Cloves , Cardamom , Black Pepper Corn , Black Papper Powder , Turmeric Powder , Bay Leaf , Tamarind , Garam Masala Powder , White Pepper Powder , Mustard Seeds , Asafoetida Hing , Nutmeg , Saffron , White Mustard Seed , Mace , Fenugreek Seeds , Black Cardamom , Star Anise , Ajwain Carom Seeds , Soya Sauce , Ketchup , Mayonnaise , Chilli Sauce , Ginger Parlic Paste , Oyster Sauce , Green Chilli Sauce , Icing Sugar , Cheese Block , Unsalted Butter , Margarine , Cream Cheese , Spread Cheese , Cheese Slices Total Quantity : 2110

BOQ

Sl. No. Item TitleItem Description
1EggAs per Item Specification Document
2ChickenAs per Item Specification Document
3FishAs per Item Specification Document
4MuttunAs per Item Specification Document
5PorkAs per Item Specification Document
6BeefAs per Item Specification Document
7AlmondsAs per Item Specification Document
8Cashew nutsAs per Item Specification Document
9Raisins kismisAs per Item Specification Document
10WalnutAs per Item Specification Document
11RistachioAs per Item Specification Document
12LemonAs per Item Specification Document
13MangoAs per Item Specification Document
14PineapplesAs per Item Specification Document
15ApplesAs per Item Specification Document
16OrangeAs per Item Specification Document
17StrawberriesAs per Item Specification Document
18BananaAs per Item Specification Document
19CarrotsAs per Item Specification Document
20CauliflowerAs per Item Specification Document
21PotatoesAs per Item Specification Document
22TomatoesAs per Item Specification Document
23CabbageAs per Item Specification Document
24CucumberAs per Item Specification Document
25Beet rootAs per Item Specification Document
26Franch BeanAs per Item Specification Document
27RadishAs per Item Specification Document
28LettuceAs per Item Specification Document
29CapsicumAs per Item Specification Document
30ZucchiniAs per Item Specification Document
31TurnipAs per Item Specification Document
32Lady fingerAs per Item Specification Document
33SankegourdAs per Item Specification Document
34AsparagusAs per Item Specification Document
35ChayoteAs per Item Specification Document
36Gongura SougriAs per Item Specification Document
37MushroomAs per Item Specification Document
38CeleryAs per Item Specification Document
39OnionAs per Item Specification Document
40CorrianderAs per Item Specification Document
41Green chilliAs per Item Specification Document
42GingerAs per Item Specification Document
43GarlicAs per Item Specification Document
44Mint leavesAs per Item Specification Document
45PeaAs per Item Specification Document
46EggplantAs per Item Specification Document
47BroccoliAs per Item Specification Document
48SpinachAs per Item Specification Document
49CornAs per Item Specification Document
50Curry leavesAs per Item Specification Document
51LukAs per Item Specification Document
52Spring oionAs per Item Specification Document
53ParsleyAs per Item Specification Document
54Oregano or dry oreganoAs per Item Specification Document
55Rosemary or dry rosemaryAs per Item Specification Document
56Basil or dry basilAs per Item Specification Document
57Thyme or dry thymeAs per Item Specification Document
58Split black gram SagolhawaiAs per Item Specification Document
59Bengal gram ChannaAs per Item Specification Document
60Split MoongdalAs per Item Specification Document
61Red Kidney beans RajamaAs per Item Specification Document
62Tur dal MairongbiAs per Item Specification Document
63PeanutAs per Item Specification Document
64Basmati riceAs per Item Specification Document
65Wheat flour AttaAs per Item Specification Document
66Refind flour MaidaAs per Item Specification Document
67Semolina SoojiAs per Item Specification Document
68SugarAs per Item Specification Document
69ButterAs per Item Specification Document
70Baking PowderAs per Item Specification Document
71Baking SodaAs per Item Specification Document
72Cocoa PowderAs per Item Specification Document
73Amchoor powderAs per Item Specification Document
74VinegarAs per Item Specification Document
75Salad oilAs per Item Specification Document
76Olive oilAs per Item Specification Document
77Refind oilAs per Item Specification Document
78Mustard oilAs per Item Specification Document
79GheeAs per Item Specification Document
80Coconut oilAs per Item Specification Document
81Preferably pure gheeAs per Item Specification Document
82Sesame seed oilAs per Item Specification Document
83SaltAs per Item Specification Document
84Coconut powder DisiccatedAs per Item Specification Document
85JaggeryAs per Item Specification Document
86Milk powderAs per Item Specification Document
87Milk liquidAs per Item Specification Document
88PaneerAs per Item Specification Document
89CurdAs per Item Specification Document
90Fresh creamAs per Item Specification Document
91Whip creamAs per Item Specification Document
92Corn flourAs per Item Specification Document
93Bread emprouerAs per Item Specification Document
94GlutenAs per Item Specification Document
95YeastAs per Item Specification Document
96Caster sugarAs per Item Specification Document
97Vanilla essenceAs per Item Specification Document
98Food coloursAs per Item Specification Document
99Choco chipsAs per Item Specification Document
100Dark chocolate BarAs per Item Specification Document
101White chocolate barAs per Item Specification Document
102Fancy candy sprinkles EdibleAs per Item Specification Document
103Cumin seedsAs per Item Specification Document
104Fennel seedsAs per Item Specification Document
105Corriander seedsAs per Item Specification Document
106Cennamon sticksAs per Item Specification Document
107ClovesAs per Item Specification Document
108CardamomAs per Item Specification Document
109Black pepper cornAs per Item Specification Document
110Black papper powderAs per Item Specification Document
111Turmeric powderAs per Item Specification Document
112Bay leafAs per Item Specification Document
113TamarindAs per Item Specification Document
114Garam Masala powderAs per Item Specification Document
115White pepper powderAs per Item Specification Document
116Mustard seedsAs per Item Specification Document
117Asafoetida HingAs per Item Specification Document
118NutmegAs per Item Specification Document
119SaffronAs per Item Specification Document
120White Mustard seedAs per Item Specification Document
121MaceAs per Item Specification Document
122Fenugreek seedsAs per Item Specification Document
123Black cardamomAs per Item Specification Document
124Star AniseAs per Item Specification Document
125Ajwain Carom seedsAs per Item Specification Document
126Soya sauceAs per Item Specification Document
127KetchupAs per Item Specification Document
128MayonnaiseAs per Item Specification Document
129Chilli sauceAs per Item Specification Document
130Ginger parlic pasteAs per Item Specification Document
131Oyster sauceAs per Item Specification Document
132Green chilli sauceAs per Item Specification Document
133Icing SugarAs per Item Specification Document
134Cheese blockAs per Item Specification Document
135Unsalted butterAs per Item Specification Document
136MargarineAs per Item Specification Document
137Cream cheeseAs per Item Specification Document
138Spread cheeseAs per Item Specification Document
139Cheese slicesAs per Item Specification Document

AI Tender Summary

OUR REF NO 54259572
AUTHORITY Government Departments
TENDER VALUE 10 Lakhs
LAST DATE 12-03-2026
Authority
Authority Name Department Of Labor And Employment
Work Description Bids Are Invited For Egg , Chicken , Fish , Muttun , Pork , Beef , Almonds , Cashew Nuts , Raisins Kismis , Walnut , Ristachio , Lemon , Mango , Pineapples , Apples , Orange , Strawberries , Banana , Carrots , Cauliflower , Potatoes , Tomatoes , Cabbage , Cucumber , Beet Root , Franch Bean , Radish , Lettuce , Capsicum , Zucchini , Turnip , Lady Finger , Sankegourd , Asparagus , Chayote , Gongura Sougri , Mushroom , Celery , Onion , Corriander , Green Chilli , Ginger , Garlic , Mint Leaves , Pea , Eggplant , Broccoli , Spinach , Corn , Curry Leaves , Luk , Spring Oion , Parsley , Oregano Or Dry Oregano , Rosemary Or Dry Rosemary , Basil Or Dry Basil , Thyme Or Dry Thyme , Split Black Gram Sagolhawai , Bengal Gram Channa , Split Moongdal , Red Kidney Beans Rajama , Tur Dal Mairongbi , Peanut , Basmati Rice , Wheat Flour Atta , Refind Flour Maida , Semolina Sooji , Sugar , Butter , Baking Powder , Baking Soda , Cocoa Powder , Amchoor Powder , Vinegar , Salad Oil , Olive Oil , Refind Oil , Mustard Oil , Ghee , Coconut Oil , Preferably Pure Ghee , Sesame Seed Oil , Salt , Coconut Powder Disiccated , Jaggery , Milk Powder , Milk Liquid , Paneer , Curd , Fresh Cream , Whip Cream , Corn Flour , Bread Emprouer , Gluten , Yeast , Caster Sugar , Vanilla Essence , Food Colours , Choco Chips , Dark Chocolate Bar , White Chocolate Bar , Fancy Candy Sprinkles Edible , Cumin Seeds , Fennel Seeds , Corriander Seeds , Cennamon Sticks , Cloves , Cardamom , Black Pepper Corn , Black Papper Powder , Turmeric Powder , Bay Leaf , Tamarind , Garam Masala Powder , White Pepper Powder , Mustard Seeds , Asafoetida Hing , Nutmeg , Saffron , White Mustard Seed , Mace , Fenugreek Seeds , Black Cardamom , Star Anise , Ajwain Carom Seeds , Soya Sauce , Ketchup , Mayonnaise , Chilli Sauce , Ginger Parlic Paste , Oyster Sauce , Green Chilli Sauce , Icing Sugar , Cheese Block , Unsalted Butter , Margarine , Cream Cheese , Spread Cheese , Cheese Slices Total Quantity : 2110
Basic Detail
Tender No GEM/2026/B/7284709
Bidding Type Tender
Location
City Imphal West
State Manipur
Key Dates
Publish Date 24 Feb 2026
Submission Date 12 Mar 2026
Open Date 12 Mar 2026
Finance
Tender Value 10 Lakhs
Tender Fee Ref. Documents
EMD Ref. Documents
Exemption Not Available
Document List
item_specification_document_for_food_production_-ge_2026-02-24-15-05-57_597f970d7575efb9cb9247e86ebf5047.pdf
9037980_Boq_0.xlsx
6975bd19-ff68-40d1-a450-2312489e6b9d.pdf

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Tender Timeline

Feb 24, 2026
11:30 IST

Tender Published

Tender notice published.

Completed
Mar 12, 2026
17:00 IST

Bid Submission Deadline

Online submission via eProcurement portal.

Completed
Mar 12, 2026

Bid Opening Date

Technical bids will be opened and evaluated.

Completed

Tender Documents

Download All (ZIP) ↓
pdf

item_specification_document_for_food_production_-ge_2026-02-24-15-05-57_597f970d7575efb9cb9247e86ebf5047.pdf

xlsx

9037980_Boq_0.xlsx

pdf

6975bd19-ff68-40d1-a450-2312489e6b9d.pdf

Disclaimer

We takes all possible care for accurate & authentic tender information. However users are requested to refer Original source of Tender Notice / Tender Document published by Tender Issuing Agency before taking any call regarding this tender