Tender For Canteen/Part-1 & Part-2. Purchase Of Raw Materials Of Canteen-
Tender Overview
Project Description
Tender For Canteen/Part-1 & Part-2. Purchase Of Raw Materials Of Canteen; 1 Green Chillies, (Lila Marcha), (Fresh Big, Best & Quality). kg 2500.000 2 Ginger Green (Aadu) (Best & Fresh Quality). kg 500.000 3 Turmeric Green ( Lili Haldar) (Best & Fresh Quality). kg 500.000 4 Amba Haldar (Best & Fresh Quality). kg 300.000 5 Tommeto (Tameta)(Fresh & Best Quality). kg 2000.000 6 Potatto Fresh Quality. (Big size & Without Dust) kg 2000.000 7 Coriander Green (Kothmari) (Best & Fresh Quality). kg 600.000 8 Lemon (Fresh & Best Quality). kg 600.000 9 Brinjal (ringana) (Fresh & Best Quality) kg 600.000 10 Suran (Fresh & Best Quality). kg 600.000 11 Green pea nuts (lila vatana) (Fresh & Best Quality). kg 600.000 12 Flower Pinch (fulaavar gobi) (Fresh & Best Quality). kg 600.000 13 Sakariya (Fresh & Best Quality). kg 300.000 14 Surati Papadi (Fresh & Best Quality). kg 300.000 15 Guvaar (Fresh & Best Quality). kg 500.000 16 Kobi (Fresh & Best Quality). kg 500.000 17 Green Onion (Fresh & Best Quality). kg 300.000 18 Lili Chori (Fresh & Best Quality). kg 400.000 19 Gajar (Fresh & Best Quality). kg 200.000 20 Cucumbar (Kakadi) (Fresh & Best Quality). kg 200.000 21 Lili Methi (Fresh & Best Quality). kg 1500.000 22 Ratalu (Fresh & Best Quality). kg 200.000 23 Green Mint (fudino) (Fresh & Best Quality). kg 100.000 24 GREEN MULA (Fresh & Best Quality). kg 500.000
AI Tender Summary
Tender Timeline
Tender Published
Tender notice published.
CompletedBid Submission Deadline
Online submission via eProcurement portal.
CompletedTender Documents
Download All (ZIP) ↓We takes all possible care for accurate & authentic tender information. However users are requested to refer Original source of Tender Notice / Tender Document published by Tender Issuing Agency before taking any call regarding this tender