}
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    • Tender For Fssai Third Party Audit In Our Dairies, Thiruvananthapuram-Kerala

    Tender Notice

    52607406
    Tender For Fssai Third Party Audit In Our Dairies
    Tender
    Indian
    Kerala
    Thiruvananthapuram
    30-11-2025

    Tender Details

    Tender For Fssai Third Party Audit In Our Dairies Number of food handlers - 250 2. Number of product line - 10 with separate HACCP study 3. Product details - Milk, Ice cream, Curd, Ghee, Butter, Paneer Sambharam, Milk lolly, Water lolly, Yoghurt. 4. Quantity of milk handled per day - 240000 Ltrs. Kollam Dairy 1. Number of food handlers - 150 2. Number of product line - 4 with separate HACCP study 3. Product details - Milk, Curd, Ghee, Sambharam 4. Quantity of milk handled per day - 160000 Ltrs. Pathanamthitta Dairy 1. Number of food handlers - 100 2. Number of product line - 8 with separate HACCP study 3. Product details - Milk, Curd, Ghee, Sambharam, Peda, Lassi SFM, Paneer 4. Quantity of milk handled per day - 80000 Ltrs.

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