Appointment Of Nabl Accredited Laboratories For Testing Of Food Commodity Samples For One Year 2025-2026 Argemone Oil Negative 2 Vitamin A 6 µg RE – 9.90 µg RE per gm of Oil (Source of Nutrient- Retinyl acetate or Retinyl palmitate) 3 Vitamin D 0.11 μg– 0.16 μg per gm of oil (Source of Nutrient - *Cholecalciferol or *Ergocalciferol) (*Only from Plant Source) 2. Specifications of Jaggery Powder: S.No Parameter Range 1 Moisture Max 7.0% 2 Sucrose Min. 70.0 % 3 Total Sugars Min. 90.0 % 4 Reducing Sugars
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