Bids Are Invited For Indian Antropometric Dimensions For Ergonomic Design Practive - Debkumar Chakrabarti , Data Visualization For Design Thinking Applied Mapping - Winifred E Newman , How Design Makes The World - Scott Berkun , Design Thinking Proce, Thanjavur-Tamil Nadu

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Tender Brief : Bids Are Invited For Indian Antropometric Dimensions For Ergonomic Design Practive - Debkumar Chakrabarti , Data Visualization For Design Thinking Applied Mapping - Winifred E Newman , How Design Makes The World - Scott Berkun , Design Thinking Proce

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12-09-2025

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1	Indian Antropometric Dimensions for ergonomic Design Practive	Debkumar Chakrabarti
2	Data Visualization for Design Thinking Applied Mapping	Winifred E Newman
3	How Design Makes the World	Scott Berkun
4	Design Thinking Processess and Methods plus Mapping Methods	Robert Curedale
5	The Design of Everyday Things	Don Norman
6	Mapping Methods two Step by step guide Experience Maps Journey Maps Service Blueprints Affinity Diagrams Empathy Maps Business Model Canvas	Robert Curedale
7	Design Thinking Process and Methods Manual	Robert Curedale
8	Research Design Qualitative Quantitative and Mixed Methods Approaches	John W. Creswell and J. David Creswell
9	Design Research Methods and Perspectives	Brenda Laurel and Peter Lunenfeld
10	Contextual Design Defining Customer Centered Systems Interactive Technologies	Hugh Beyer and Karen Holtzblatt
11	The Humane interface New Directions for designing interactive systems	Jef Raskin
12	Product Design Methods and Practices	Henry W. Stoll
13	The Design Thinking Toolbox A Guide to Mastering the Most Popular and Valuable Innovation Methods Design Thinking Series	Michael Lewrick Patrick Link et al.
14	101 Design Methods A Structured Approach for Driving Innovation in Your Organization	Vijay Kumar
15	Design Thinking Understanding How Designers Think and Work	Prof Nigel Cross
16	Lateral Thinking	Edward De Bono
17	Teach Your Child How To Think	Edward De Bono
18	Six Thinking Hats	Edward De Bono
19	The Act of Creation	Arthur Koestler
20	Creativity The pshycology of Discovery and Invention	NA
21	HBR s 10 Must Reads on Design Thinking	Clayton M. Christensen
22	Product Design and Development	Karl T Ulrich Steven D Eppinger et al
23	Change by Design How Design Thinking Transforms Organization and Inspires Innovation	Tim Brown and Barry Katz
24	Creative Strategy and the Business of Design	Douglas David
25	The Innovators DNA Mastering the five skills of Disruptive Innovators	Clayton M. Christensen
26	Designing Interactions	Bill Moggridge
27	Introduction to Ergonomics	Bridger RS
28	The lean startup	Reis E
29	Value proposition design How to create products and services customers want	Osterwalder A Pigneur Y Bernarda G and Smith A
30	Competing against luck The story of innovation and customer choice First edition	Christensen C Hall T Dillon K and Duncan D S
31	Business model generation a handbook for visionaries game changers and challengers Vol 1	Osterwalder A and Pigneur Y
32	Food Microbiology Based Entrepreneurship Making Money From Microbes	Natarajan Amaresan Dhanasekaran DharumaduraiOlubukola Oluranti Babalola
33	Metagenomics Perspectives Methods and Applications	Muniyandi Nagarajan
34	Non Thermal Technologies for the Food Industry Advances and Regulations	C Anandharamakrishnan V R Sinija R Mahendran
35	Nonthermal Light Based Technologies in Food Processing	C K Sunil Preeti Birwal Megh R Goyal and R Mahendran
36	Nonthermal Plasma Technology for Food and Food Products	R Mahendran Preeti Birwal Megh R Goyal
37	Textbook of Medical Biochemistry	MN Chatterjea Rana Shinde
38	Harper s Biochemistry	Peter J Kennelly Kathleen M Botham Owen P McGuinness Victor W Rodwell P Anthony Weil
39	White Nights	Fyodor Dostoevsky
40	Blue Sisters	Not readily available
41	A Man Called Ove	Fredrik Backman
42	Man s Search For Meaning	Viktor Frankl
43	The Book Thief	Markus Zusak
44	The kite Runner	Khaled Hosseini
45	New Food Product Development	Gordon Fuller
46	Food Texturology Measurement Perception of Food Textural Properties	Andrew rosenthal ji anshechen
47	Food Product Development	MEarle
48	Sensory Evaluation Techniques	GailVanceCivilleBThomasCarrKatieEOsdoba
49	Sensory Evaluation of Food Statistical Methods and Procedures Food Science and Technology	MichaeloMahony
50	Secondary Agriculture	Ashok Dalwai Ritambhara Singh
51	Antimicrobials for Sustainable Food Storage	NagaRajuMaddelaGusdanisAlbertoCamposGarciaJaskiranKaur
52	Packaging and Storage of Fruits and VegetablesEmerging Trends	TanweerAlam
53	Grains Engineering Fundamentals of Drying and Storage	FujiJianDigvirSJayas
54	Control and Management of Pests in Stored Products	DigvirSJayas
55	Pests of Stored Grains and Their Management 2nd Fully Revised and Enlarged Edition	M C Bhargava and K C Kumawat
56	Comprehensive guide to storage entomology from fundamentals to innovation	VidyamadhurierupalijskattumullatejasweekjbhuvanitikaSaini
57	Green biopolymers for packaging application	amanullahshakeelahmed
58	Handbook of Aseptic Processing and Packaging	JairusRDDavidPabloMCoronelJosipSimunovic
59	Food Toxicology and Safety Food Manufacturing Related Effects	Sofiaagriopouloumariatarapoulouzi
60	Food PackagingAdvanced Materials Technologies and Innovation	SanjayMavinkereRangappaJyotishkumarParameswaranpillaiSenthilMuthuKumarThiagamaniSenthilkumarKrishnasamySuchartSiengchin
61	Design Thinking A Hands on Approaval	ChandramouliSubramanianThiyagarajanParamasivan
62	Unsavory Truth How Food Companies Skew the Science of What We Eat	Marionnestle
63	Healing Spices How to Use fifty Everyday and Exotic Spices to Boost Health and Beat Disease	Bharat B Aggarwal
64	Starches	davidjthomasandwilliamatwel
65	Enzymes	Paulrmathewson
66	Improving and Tailoring Enzymes for Food Quality and Functionality	EditedbyRYada
67	Methods for Developing New Food Products	FadiAramouniandKathrynDeschenes
68	Extrusion Cooking Cereal Grains Processing Second Edition	Girish M Ganjyal
69	Carbohydrate Chemistry for Food Scientists Third Edition	James N BeMiller
70	Moisture Sorption Practical Aspects of Isotherm Measurement and Use Second Edition	Leonard N Bell and Theodore P. Labuza
71	Pulse Foods Processing Quality and Nutraceutical Applications	Brijesh K Tiwari Aoife Gowen and Brian McKenna
72	Ohmic Heating in Food Processing	Edited by Hosahalli S Ramaswamy Michele Marcotte Sudhir Sastry and Khalid Abdelrahim
73	Insect Management for Food Storage and Processing Second Edition	Edited by Jerry W Heaps
74	3D Printing of Foods	Authors C Anandharamakrishnan Jeyan A Moses T Anukiruthika
75	Nanotechnology for Sustainable Food Packaging	EditorsCAnandharamakrishnanJeyanAMosesMMaria Leena
76	Food Digestion and Absorption its Role in Food Product Development	AuthorsCAnandharamakrishnanJeyanArthurMosesSPriyanka
77	Utilizing Microfluidics in the Food Industry Applications and Techniques	EditorsCAnandharamakrishnanJeyanArthurMosesMariaLeenaPramilaMurugesan
78	Conductive Hydro Drying of Foods Principles and Applications	Editors C Anandharamakrishnan Jeyan Arthur Moses K S Yoha
79	Unit Operations in Food Grain Processing	C.Sunil K A Athmaselvi N Vekatachalapathy C Anandharamakrishnan V M Balasubramaniam
80	Handbook of Millets Processing Quality and Nutrition Status	CAnandharamakrishnanAshishRawsonCKSunil
81	Processing and Food Engineering Solved Examples	MKGarg
82	Solved Numerical Problems in Food Process Engineering and Technology	Md Irfan Ahmad Ansari
83	A Numerical Approach in Agricultural Enginnering with Objective	Sanjay Kumar
84	Numerical Problems in Agriculture Engineering	OPSinghal
85	Stored Grain Ecosystems	DigvirSJayasWilliamEMuir
86	Grains Engineering Fundamentals of Drying and Storage	FujijiandigvirsJayas
87	Oil seeds processing Technology	Shukla bd
88	Preservation and storage of grains seeds and their byproducts	Multon J LAM Reimbert D Marsh and AJ Eydt
89	Engineering for storage of fruits and vegetables	Chandra Gopala Rao
90	Pulses Processing and Product Development	A Manickavasagan Praveena Thirunathan
91	Organisational Behaviour	Robbins SP and Vohara N
92	Organisational Behaviour	Luthans F
93	Fundamentals of Agribusiness Management	L Meena S S Burark D C Pant Rajesh Sharma
94	The Agribusiness Book	Mukesh Pandey and Deepali Tewari
95	Managerial Economics Analysis Problems and Cases	Metha P L
96	Managerial Economics	Dwivedi DN
97	Basic Accounting	Rajni Sofat and Preeti Hiro
98	Business Communication	Chaturvedi P D and Chaturvedi M
99	Business Law	N D Kapoor
100	Marketing Management Analysis Planning Implementation and Control	Philip Kotler
101	Human Resource Management	Ashwathapa K
102	Financial Management	Prasanna Chandra
103	Financial Management	I M Pandey
104	Financial Management	Ravi M Kishore
105	Production and Operation Management	Aswathappa K
106	Production and Operational Management	S N Chary
107	Research Methodology	Kothari CR
108	Projects Planning Analysis Selection Financing Implementation and Review	Prasanna Chandra
109	Project Management Principles and Techniques	Goel B B
110	Introduction to Information Technology	Rajaraman V
111	Management Information System	Lauden and Lauden
112	Operations Research	Kanti Swarup P K Gupta Manmohan
113	Rural Marketing	Pradeep Kashyap
114	Cases in Rural Marketing and Integrated Approach	CSG Krishnammacharyulu Lalitha Ramakrishnan
115	Agricultural Marketing in India	Acharya SS & Agarwal NL
116	International business	K Aswathappa
117	International business Text and Cases	Cherunilam F
118	Supply Chain Management Concepts and Cases	Rahul V Altekar
119	Supply Chain Management Strategy Planning and Operation	Sunil Chopra Peter Meindl and D V Kalra

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Bids Are Invited For Indian Antropometric Dimensions For Ergonomic Design Practive - Debkumar Chakrabarti , Data Visualization For Design Thinking Applied Mapping - Winifred E Newman , How Design Makes The World - Scott Berkun , Design Thinking Proce, Thanjavur-Tamil Nadu

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Sl. No.	Item Title	Item Description
1	Indian Antropometric Dimensions for ergonomic Design Practive	Debkumar Chakrabarti
2	Data Visualization for Design Thinking Applied Mapping	Winifred E Newman
3	How Design Makes the World	Scott Berkun
4	Design Thinking Processess and Methods plus Mapping Methods	Robert Curedale
5	The Design of Everyday Things	Don Norman
6	Mapping Methods two Step by step guide Experience Maps Journey Maps Service Blueprints Affinity Diagrams Empathy Maps Business Model Canvas	Robert Curedale
7	Design Thinking Process and Methods Manual	Robert Curedale
8	Research Design Qualitative Quantitative and Mixed Methods Approaches	John W. Creswell and J. David Creswell
9	Design Research Methods and Perspectives	Brenda Laurel and Peter Lunenfeld
10	Contextual Design Defining Customer Centered Systems Interactive Technologies	Hugh Beyer and Karen Holtzblatt
11	The Humane interface New Directions for designing interactive systems	Jef Raskin
12	Product Design Methods and Practices	Henry W. Stoll
13	The Design Thinking Toolbox A Guide to Mastering the Most Popular and Valuable Innovation Methods Design Thinking Series	Michael Lewrick Patrick Link et al.
14	101 Design Methods A Structured Approach for Driving Innovation in Your Organization	Vijay Kumar
15	Design Thinking Understanding How Designers Think and Work	Prof Nigel Cross
16	Lateral Thinking	Edward De Bono
17	Teach Your Child How To Think	Edward De Bono
18	Six Thinking Hats	Edward De Bono
19	The Act of Creation	Arthur Koestler
20	Creativity The pshycology of Discovery and Invention	NA
21	HBR s 10 Must Reads on Design Thinking	Clayton M. Christensen
22	Product Design and Development	Karl T Ulrich Steven D Eppinger et al
23	Change by Design How Design Thinking Transforms Organization and Inspires Innovation	Tim Brown and Barry Katz
24	Creative Strategy and the Business of Design	Douglas David
25	The Innovators DNA Mastering the five skills of Disruptive Innovators	Clayton M. Christensen
26	Designing Interactions	Bill Moggridge
27	Introduction to Ergonomics	Bridger RS
28	The lean startup	Reis E
29	Value proposition design How to create products and services customers want	Osterwalder A Pigneur Y Bernarda G and Smith A
30	Competing against luck The story of innovation and customer choice First edition	Christensen C Hall T Dillon K and Duncan D S
31	Business model generation a handbook for visionaries game changers and challengers Vol 1	Osterwalder A and Pigneur Y
32	Food Microbiology Based Entrepreneurship Making Money From Microbes	Natarajan Amaresan Dhanasekaran DharumaduraiOlubukola Oluranti Babalola
33	Metagenomics Perspectives Methods and Applications	Muniyandi Nagarajan
34	Non Thermal Technologies for the Food Industry Advances and Regulations	C Anandharamakrishnan V R Sinija R Mahendran
35	Nonthermal Light Based Technologies in Food Processing	C K Sunil Preeti Birwal Megh R Goyal and R Mahendran
36	Nonthermal Plasma Technology for Food and Food Products	R Mahendran Preeti Birwal Megh R Goyal
37	Textbook of Medical Biochemistry	MN Chatterjea Rana Shinde
38	Harper s Biochemistry	Peter J Kennelly Kathleen M Botham Owen P McGuinness Victor W Rodwell P Anthony Weil
39	White Nights	Fyodor Dostoevsky
40	Blue Sisters	Not readily available
41	A Man Called Ove	Fredrik Backman
42	Man s Search For Meaning	Viktor Frankl
43	The Book Thief	Markus Zusak
44	The kite Runner	Khaled Hosseini
45	New Food Product Development	Gordon Fuller
46	Food Texturology Measurement Perception of Food Textural Properties	Andrew rosenthal ji anshechen
47	Food Product Development	MEarle
48	Sensory Evaluation Techniques	GailVanceCivilleBThomasCarrKatieEOsdoba
49	Sensory Evaluation of Food Statistical Methods and Procedures Food Science and Technology	MichaeloMahony
50	Secondary Agriculture	Ashok Dalwai Ritambhara Singh
51	Antimicrobials for Sustainable Food Storage	NagaRajuMaddelaGusdanisAlbertoCamposGarciaJaskiranKaur
52	Packaging and Storage of Fruits and VegetablesEmerging Trends	TanweerAlam
53	Grains Engineering Fundamentals of Drying and Storage	FujiJianDigvirSJayas
54	Control and Management of Pests in Stored Products	DigvirSJayas
55	Pests of Stored Grains and Their Management 2nd Fully Revised and Enlarged Edition	M C Bhargava and K C Kumawat
56	Comprehensive guide to storage entomology from fundamentals to innovation	VidyamadhurierupalijskattumullatejasweekjbhuvanitikaSaini
57	Green biopolymers for packaging application	amanullahshakeelahmed
58	Handbook of Aseptic Processing and Packaging	JairusRDDavidPabloMCoronelJosipSimunovic
59	Food Toxicology and Safety Food Manufacturing Related Effects	Sofiaagriopouloumariatarapoulouzi
60	Food PackagingAdvanced Materials Technologies and Innovation	SanjayMavinkereRangappaJyotishkumarParameswaranpillaiSenthilMuthuKumarThiagamaniSenthilkumarKrishnasamySuchartSiengchin
61	Design Thinking A Hands on Approaval	ChandramouliSubramanianThiyagarajanParamasivan
62	Unsavory Truth How Food Companies Skew the Science of What We Eat	Marionnestle
63	Healing Spices How to Use fifty Everyday and Exotic Spices to Boost Health and Beat Disease	Bharat B Aggarwal
64	Starches	davidjthomasandwilliamatwel
65	Enzymes	Paulrmathewson
66	Improving and Tailoring Enzymes for Food Quality and Functionality	EditedbyRYada
67	Methods for Developing New Food Products	FadiAramouniandKathrynDeschenes
68	Extrusion Cooking Cereal Grains Processing Second Edition	Girish M Ganjyal
69	Carbohydrate Chemistry for Food Scientists Third Edition	James N BeMiller
70	Moisture Sorption Practical Aspects of Isotherm Measurement and Use Second Edition	Leonard N Bell and Theodore P. Labuza
71	Pulse Foods Processing Quality and Nutraceutical Applications	Brijesh K Tiwari Aoife Gowen and Brian McKenna
72	Ohmic Heating in Food Processing	Edited by Hosahalli S Ramaswamy Michele Marcotte Sudhir Sastry and Khalid Abdelrahim
73	Insect Management for Food Storage and Processing Second Edition	Edited by Jerry W Heaps
74	3D Printing of Foods	Authors C Anandharamakrishnan Jeyan A Moses T Anukiruthika
75	Nanotechnology for Sustainable Food Packaging	EditorsCAnandharamakrishnanJeyanAMosesMMaria Leena
76	Food Digestion and Absorption its Role in Food Product Development	AuthorsCAnandharamakrishnanJeyanArthurMosesSPriyanka
77	Utilizing Microfluidics in the Food Industry Applications and Techniques	EditorsCAnandharamakrishnanJeyanArthurMosesMariaLeenaPramilaMurugesan
78	Conductive Hydro Drying of Foods Principles and Applications	Editors C Anandharamakrishnan Jeyan Arthur Moses K S Yoha
79	Unit Operations in Food Grain Processing	C.Sunil K A Athmaselvi N Vekatachalapathy C Anandharamakrishnan V M Balasubramaniam
80	Handbook of Millets Processing Quality and Nutrition Status	CAnandharamakrishnanAshishRawsonCKSunil
81	Processing and Food Engineering Solved Examples	MKGarg
82	Solved Numerical Problems in Food Process Engineering and Technology	Md Irfan Ahmad Ansari
83	A Numerical Approach in Agricultural Enginnering with Objective	Sanjay Kumar
84	Numerical Problems in Agriculture Engineering	OPSinghal
85	Stored Grain Ecosystems	DigvirSJayasWilliamEMuir
86	Grains Engineering Fundamentals of Drying and Storage	FujijiandigvirsJayas
87	Oil seeds processing Technology	Shukla bd
88	Preservation and storage of grains seeds and their byproducts	Multon J LAM Reimbert D Marsh and AJ Eydt
89	Engineering for storage of fruits and vegetables	Chandra Gopala Rao
90	Pulses Processing and Product Development	A Manickavasagan Praveena Thirunathan
91	Organisational Behaviour	Robbins SP and Vohara N
92	Organisational Behaviour	Luthans F
93	Fundamentals of Agribusiness Management	L Meena S S Burark D C Pant Rajesh Sharma
94	The Agribusiness Book	Mukesh Pandey and Deepali Tewari
95	Managerial Economics Analysis Problems and Cases	Metha P L
96	Managerial Economics	Dwivedi DN
97	Basic Accounting	Rajni Sofat and Preeti Hiro
98	Business Communication	Chaturvedi P D and Chaturvedi M
99	Business Law	N D Kapoor
100	Marketing Management Analysis Planning Implementation and Control	Philip Kotler
101	Human Resource Management	Ashwathapa K
102	Financial Management	Prasanna Chandra
103	Financial Management	I M Pandey
104	Financial Management	Ravi M Kishore
105	Production and Operation Management	Aswathappa K
106	Production and Operational Management	S N Chary
107	Research Methodology	Kothari CR
108	Projects Planning Analysis Selection Financing Implementation and Review	Prasanna Chandra
109	Project Management Principles and Techniques	Goel B B
110	Introduction to Information Technology	Rajaraman V
111	Management Information System	Lauden and Lauden
112	Operations Research	Kanti Swarup P K Gupta Manmohan
113	Rural Marketing	Pradeep Kashyap
114	Cases in Rural Marketing and Integrated Approach	CSG Krishnammacharyulu Lalitha Ramakrishnan
115	Agricultural Marketing in India	Acharya SS & Agarwal NL
116	International business	K Aswathappa
117	International business Text and Cases	Cherunilam F
118	Supply Chain Management Concepts and Cases	Rahul V Altekar
119	Supply Chain Management Strategy Planning and Operation	Sunil Chopra Peter Meindl and D V Kalra

Bids Are Invited For Indian Antropometric Dimensions For Ergonomic Design Practive - Debkumar Chakrabarti , Data Visualization For Design Thinking Applied Mapping - Winifred E Newman , How Design Makes The World - Scott Berkun , Design Thinking Proce, Thanjavur-Tamil Nadu

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