Tender For Supply Of Various Dietary Items For Skims Hospital Kitchen/Staff Canteen, Soura Srinagar, Kashmir (J And K) On Annual Rate Contract Basis. (Group B) Fleshy Food Items
Tender Overview
Project Description
Supply Of Various Dietary Items For Skims Hospital Kitchen/Staff Canteen, Soura Srinagar, Kashmir (J And K) On Annual Rate Contract Basis. (Group B) Fleshy Food Items Supply Of Various Dietary Items For Skims Hospital Kitchen/Staff Canteen, Soura Srinagar, Kashmir (J And K) On Annual Rate Contract Basis. (Group B) Fleshy Food Items (Mutton, Chicken, Eggs And Cheese) , Fleshy Food Items , Lamb Meat (Mutton) Without Any Offal’S, Kidney, Heart & Liver Etc , Leg Meat (Ran) , Broiler Chicken Dressed Avg. Weight:1-1.25Kg/Chicken (Without Liver, Gizzard, Heart & Head Etc) , Cheese (Paneer Kashmiri) , Eggs (A Grade) Medium Size (50-60Gms)
BOQ
| Sl. No. | Item Description |
| 1 | Fleshy Food Items |
| 2 | Lamb Meat (Mutton) without any offal’s, kidney, heart & liver etc |
| 3 | Leg Meat (Ran) |
| 4 | Broiler Chicken dressed Avg. Weight:1-1.25kg/chicken (without liver, gizzard, heart & head etc) |
| 5 | Cheese (Paneer Kashmiri) |
| 6 | Eggs (A Grade)Medium size (50-60gms) |
AI Tender Summary
Tender Timeline
Tender Published
Tender notice published.
CompletedBid Submission Deadline
Online submission via eProcurement portal.
CompletedBid Opening Date
Technical bids will be opened and evaluated.
CompletedTender Documents
Download All (ZIP) ↓We takes all possible care for accurate & authentic tender information. However users are requested to refer Original source of Tender Notice / Tender Document published by Tender Issuing Agency before taking any call regarding this tender