Tender For Invite for Banquet Hall and Food Items- 1 Banquet Hall With 200 Persons Capacity Including breakfast and dinner 2 Banquet Hall With 100 Persons Capacity Including breakfast and dinner 3 Breakfast - I Overall seasonal food 4 Breakfast- II Sanwich ,Khamand ,Cookies,Mithai and Chips 5 Breakfast-III Samosa, Cookies and Chips 6 Tea With or Without Sugar 7 Coffee With or Without Sugar 8 Dinner Veg Menu-1 Seasonal, 1 Paneer, 1 Aloogobhi, Daal and Jeera Rice, Salad and Papad, 2 Types of Roties with butter and Poori and 1 Sweet Dish
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