|
| 1 | Harbara - Gavran (Whole)- Stoneless |
| 2 | Pigeon Pea (Tur dal)UnPolished, Dry, |
| 3 | Split green gram (Moong dal) -Unpolished, Dry & Clean |
| 4 | Split math beans (Mathdal)- Stoneless, Best Quality, |
| 5 | Lentil whole (Masur Akkha)-Stoneless |
| 6 | Vatana (Peas) - Green, Small,Stoneless, |
| 7 | Green gram whole (Moong) - Gavran, Unpolished, Stoneless |
| 8 | Udiddal, Best Quality |
| 9 | Chavali, Best Quality, Dry Stoneless |
| 10 | Moth beans (Math) Gavran,UnPolished, Stoneless |
| 11 | Kabuli Chana, Best Quality, Bold, Stoneless |
| 12 | Jaggery (Gul) Tambada |
| 13 | Semolina, Medium (Rawa) Madhyam-Best Quality, Clean |
| 14 | Refined Wheat flour (Maida) Best Quality, Clean |
| 15 | Ground Nut, (Shengdana)-,Bold,Dry & Clean, Stoneless |
| 16 | Dry Coconut wati (Khobarevati) Kalipath, Dry, Big Size |
| 17 | Sago (Sabudana) - Double Hatti, |
| 18 | Kodri (Bhagar)Best Quality, |
| 19 | Amsul- Olsar, Best Quality |
| 20 | Tamarind (Chinch) - Fodleli & Clean (बिगर चिंचोकेची) |
| 21 | Brown rice poha (Bhajke Pohe)Best Quality |
| 22 | Rice pressed (Kacche Pohe) Best Quality |
| 23 | Roasted bengal gram (Dalya), Best Quality |
| 24 | Aniseed (Badishop) Green, Small & Clean |
| 25 | White Sesame (Safed Til)Best Quality, Gavran |
| 26 | Asafoetida (Hing Khada) Agmark/FSSAI, Best Quality, Naag Chaap |
| 27 | Asafoetida Powder (Hing Powder) Agmark/FSSAI, Nag Chhap |
| 28 | Melon Seeds/ Magaz Seeds (Magaj Bee)Best Quality |
| 29 | Salt Free Flow (Mith Free Flow) - Iodised |
| 30 | Raisins/Currant (Kismis)- Badami/Lal, Best Quality |
| 31 | Cashew Nut (Kaju Pakali)- Big Size, 2 piece, Dry- Best Quality |
| 32 | Vanaspati Tup (15 Kg.Tin) FSSAI/AGMARK |
| 33 | Rice - Old, Sela Basmati, Stoneless |
| 34 | Papad-Udid1 Kg pack- 120- 125 Nos.Size- 13 to14 cm diameterweight approximately - 7 to 8 grams individually |
| 35 | Khobra Powder- Best Quality- Brand A Globe FSSAI and ISO Standred packing in 1 kg packet |
| 36 | Badam- Best Quality |
| 37 | Jute twine (Sutali)- Barik Three ply |
| 38 | Pulses will be purchased of A Grade quality which may please be noted while fill up the rate. |
