Purchase Of Raw Materials Of Canteen.
Tender Overview
Project Description
Purchase Of Raw Materials Of Canteen.=-1 Green Chillies (Lila Marcha), 9Fresh Big, (Best & Fresh quality) 2 Ginger green (Aadu),(Best & Fresh Quality) 3 Turmeric green ( Lili Haldar),(Best & Fresh Quality) 4 Amba Haldar ( Best and Fresg Quality),(Best & Fresh Quality) 5 Tomato ( Tameta),(Best & Fresh Quality) 6 Potato,(Best & Fresh Quality) 7 Onion dry,(Best & Fresh Quality) 8 Coriander green,(Best & Fresh Quality) 9 Lemon,(Best & Fresh Quality) 10 Brinjal,(Best & Fresh Quality) 11 Suran,(Best & Fresh Quality) 12 Green pea nuts,(Best & Fresh Quality) 13 Flower Pinch,(Best & Fresh Quality) 14 sakariya,(Best & Fresh Quality) 15 Surati papadi,(Best & Fresh Quality) 16 Green onion,(Best & Fresh Quality) 17 Lili Chori,(Best & Fresh Quality) 18 Gajar,(Best & Fresh Quality) 19 Cucumber (Kakadi),(Best & Fresh Quality) 20 Lili methi,(Best & Fresh Quality) 21 Ratalu,(Best & Fresh Quality) 22 Fresh Chicken( Fresh & Best Quality) 23 Shimla Mirch( Best and Fresh Quality) 24 Chicken Egg( Fresh & Best Quality)
Corrigendum
| Sr No | Corrigendum Date | Corrigendum | Type | New Submission Date |
|---|---|---|---|---|
| 1 | 08-Jan-2025 | 30-Jan-2025 |
AI Tender Summary
Tender Timeline
Tender Published
Tender notice published.
CompletedCorrigendum-1 Issued
Clarifications on tender conditions and amendments issued.
CompletedBid Submission Deadline
Online submission via eProcurement portal.
CompletedTender Documents
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