tender for Lodging For Various Lodging For Various, LODGING FOR PARTICIPENT, 1 Tea 150 ml in disposable cup2 Coffee 150 ml in disposable cup3 General snacks/snacks for one programme/training- (Kachori/Samosa 1 piece or Poha/Upma/Namkeen rice (100 gms), steamers (25 gms), tea 150 ml once, with pure drinking water arrangement4 Special snacks/snacks for one programme/training- 01. (Kachori/Samosa 1 piece or Poha/Upma/Namkeen rice (100 gms)/full size, steamers (25 gms), tea once, 1 piece Kaju Katli, biscuit sweet/Namkeen 2 pieces, with pure drinking water arrangement5 Special snacks/snacks for one programme/training- Dahi special 250 gms and 2 Aloo Paratha and tea 150 ml, pure drinking water arrangement6 Super Special Snacks/Breakfast which is provided for one program/training- (Kachori/Patties full size, Vapers (30 gms), Tea/Coffee 150 ml 2 times (Morning and Afternoon), 2 pieces of sweets seasonal (Kaju Katli/Kaju Roll), Cold Drink/Lassi, Water Bottle 1000 ml cold, Pure drinking water including arrangement7 Normal Meals:- Chapati (in butter)- Full stomach, One seasonal vegetable (150 gms), One Dal fry (150 gms), Rice/Pulao (100 gms), Curd/Raita (150 gms), Sweet-1 piece (50 gms), Pickle, Salad, Papad, Pure drinking water including arrangement8 Special Meals:- Chapati (in butter) Full stomach, Dal (150 gms), Rice (100 gms- good quality), Sweet (70 gms pieces), Turmeric vegetable, or any Seasonal vegetable (150 gms), or vegetable with paneer (seasonal-150 gms), raita/curd (150 gms), salad (with lemon and tomato), pickle, papad, 1 sweet (piece), including pure drinking water facility9 Special food:- Dal- Baati- Churma, (in Desi Ghee) full stomach, Dal (200 gms), Besan Gatta/ Kadhi (150 gms), Rice (100 gms- good quality), garlic chutney 50 gms, coriander chutney 50 gms, salad (with lemon, tomato, onion, radish), including pure drinking water facility10 For special workshop. Snacks - Tea/Coffee, Tomato Soup 100 gm, Kachari/Samosa 1 pcs, Vapers 25 gm, 1 pcs Kaju Katli11 Food for special workshop:- Chapati/Naan/Missi Roti with butter 5 pcs, 3 Vegetables (Paneer Special 150 gm, Dal Special 150 gm and Mix/Seasonal Vegetable 150 gm), Raita 150 gm, 1 pcs Kesarbati/Gulab Jamun, Pakodi 60 gm each, 1 Papad, Pickle, Filter Cold Water Camper with Disposable Proper Arrangement,12 Water Bottle Mineral Bottle 1000 ML Packing13 Water Bottle Mineral Bottle 500 ML Packing14 Water Bottle Mineral Bottle 200 ML Packing
