}
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    • Tender For Fruits And Vegetable, dehradun-Uttarakhand

    Institute Of Hotel Management Catering Technology And Applied Nutrition has published Tender For Fruits And Vegetable. Submission Date for this Tender is 08-07-2024. Vegetables and Fruits Tenders in dehradun Uttarakhand. Bidders can get complete Tender details and download the document.




    Tender Notice

    43955187
    Tender For Fruits And Vegetable
    Open Tender
    Indian
    Uttarakhand
    Dehradun
    08-07-2024

    Tender Details

    Tender For Fruits And Vegetable-ANAAR KANDHARI PINEAPPLE APPLE DELICIOUS INDIAN ARBI BABY CORN FRESH BABY POTATO BANANA BRINJAL (BHARTA) BRINJAL LONG BRINJAL SMALL BROCOLLI CABBAGE CAPSICUM RED CAPSICUMYELLOW CARROTS CAULIFLOWERCHICKOO (SEASONAL) CHUKANDER CORN (BHUTTA) CUCUMBER DIL LEAVES (SOYA LEAVES) DRUMS STICK (SAIJJAN PHALLI) FRENCH BEANS GARLIC GINGER GRAPES BLACK INDIAN (SEASONAL) GRAPES GREEN(SEASONAL) GREEN CHILLY GREEN CHILLY ACHARY GREEN CORIANDER(DHANIA) GUAVA KAREL etc

    Key Value

    Document Fees
    INR 2000 /-
    EMD
    INR 45000.0 /-
    Tender Value
    INR 15 Lakhs /-
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