Tender Rates For Arranging Food And Tea-Snacks, Hotel Room Breakfast Normal Per Plate Per Person ( 01 Nos. Kachori / Samosa, 02 Nos. Khaman, Potato Chips 50 Gms, 01 Mawa Sweet Pieces, 04 Biscuits, 02 Bananas ) . Upma / Dal Khichdi / Dalia Per Plate ( 250 Grams ) Per Person , Tea Arrangement Per Person ( 50 Ml In Disposable ) Coffee Arrangement Per Person ( 50 Ml In Disposable ) Lunch Packet / 06 Puddi Vegetable, Chilli Per Person / Pickle Lunch Packet / 1 Vegetable Per Person 5 Tavaroti / 4 Parathas, Jeera Rice, And Dal Fai Lunch Packet Vip Per Person 01 Seasonal Vegetable 1 Kopta 1 Paneer Sabzi Dal Fry, Jeera Rice, 05 Butter Tavaroti, Pickle, 02 Pcs Gulab Jamun / Rasgulla Salad, Pickle, Salt, Paper Napkin Spoon Etc. Lunch Packet Normal Per Person 01 Vegetable, Dal Fry, - Jeera Rice, 05 Butter Tavaroti / 04 Parathas, Pickle, 01 Gulab Jamun / Rasgulla, Salad, Pickle, Salt, Paper Napkin Spoon Etc. Lunch Packet Special 01 Seasonal Vegetable Dry Per Person - 01 Paneer Vegetable, Dal Fry, Jeera Rice, 05 Butter Tavaroti / 04 Paratha Salad, Bundi Raita, 01 Rose Jamun / Rasgulla, Pickle, Salt, Fennel, Paper Napkin Spoons Etc. Snacks ( At The Meeting Venue ) 2 Salty Tea And Biscuits Per Person 2 5 Lunch / Dinner ( At The Meeting Venue ) Salad, Papad, 1 Seasonal Vegetable 1 Paneer Vegetable Dal, Jeera Rice, Raita, 1 Sweet, 5 Rotis Etc. Hotel Room :- Ac Room :- For Single Bed Hotel Room :- Ac Room :- , For Double Bed Hotel Room Non Ac Room :- For Single Bed Hotel Room :- Non Ac Room :- , For Double Bed Extra Person For Single Bed Extra Person , For Double Bed Meeting Hall Mini Sound System With Full Setup, Projector Etc