Tender For Upkeeping And Maintenance Of Oscom Guest House, matikhalo-Odisha

Tender For Upkeeping And Maintenance Of Oscom Guest House. 1 Service Charges In % Towards Engagement Of 1 High Skilled, 2 Skilled And 8 Unskilled Manpower As Per Technical Specification 2 Charges In Rs Towards Uniform As Per Technical Specification 3 Charges In Rs Towards Breakfast As Per Technical Specification 4 Charges In Rs Towards Vegetarianspecial Lunch / Dinner As Per Technical Specification 5 Charges In Rs Towards Non-Vegetarianspecial Lunch / Dinner As Per Technical Specification 6 Charges In Rs Towards Vip Special Lunch / Dinner As Per Technical Specification 7 Charges In Rs Towards Lump Sum Charges ( Sl No 7 Of Boq ) As Per Technical Specification 8 Charges In Rs Towards Vegetarian Pakodafor 100 Gms ( Paneer / Mushroom ) As Per Technical Specification 9 Charges In Rs Towards Vegetable Cutlet For 2 Piece As Per Technical Specification 10 Charges In Rs Towards Vegetable Pakoda For 100 Grams As Per Technical Specification 11 Charges In Rs Towards Paneer ( All Type Item ) As Per Technical Specification 12 Charges In Rs Towards Mushroom ( All Type Item ) As Per Technical Specification 13 Charges In Rs Towards Vegetable Curry As Per Technical Specification 14 Charges In Rs Towards Vegetable Korma As Per Technical Specification 15 Charges In Rs Towards Veg Soup As Per Technical Specification 16 Charges In Rs Towards Peanuts ( 50 Gms ) As Per Technical Specification 17 Charges In Rs Towards One Big Size Plain Papad As Per Technical Specification 18 Charges In Rs Towards Roti As Per Technical Specification 19 Charges In Rs Towards Parotha / Chappathi As Per Technical Specification 20 Charges In Rs Towards Finger Chips ( 70 Gms ) As Per Technical Specification 21 Charges In Rs Towards Mix Veg Fry As Per Technical Specification 22 Charges In Rs Towards Plain Rice With Dal As Per Technical Specification 23 Charges In Rs Towards Sweet Curd 100 Grams As Per Technical Specification 24 Charges In Rs Towards Tea / Coffee As Per Technical Specification 25 Charges In Rs Towards Mineral Water ( 1 Ltr. ) As Per Technical Specification 26 Charges In Rs Towards Mineral Water ( 1 / 2 Ltr. ) As Per Technical Specification 27 Charges In Rs Towards Cold Drinks ( 300 Ml. ) As Per Technical Specification 28 Charges In Rs Towards Cold Drinks ( 2 Ltr. ) As Per Technical Specification 29 Charges In Rs Towards Chicken Pakoda For 100 Grams As Per Technical Specification 30 Charges In Rs Towards Prawn Pakoda For 100 Grams As Per Technical Specification 31 Charges In Rs Towards Tawa Fish Fry ( 1 Piece ) As Per Technical Specification 32 Charges In Rs Towards Pamphlet Curry / Fry ( 2 Pieces ) As Per Technical Specification 33 Charges In Rs Towards Fish Curry ( 2 Piece ) As Per Technical Specification 34 Charges In Rs Towards Prwan Curry As Per Technical Specification 35 Charges In Rs Towards Motton Curry As Per Technical Specification 36 Charges In Rs Towards Chicken Curry As Per Technical Specification

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Name of Work: < Upkeeping and Maintenance of OSCOM Guest house>

Sl. No.	Item Description
1	Service charges in % towards engagement of 1 High skilled, 2 Skilled and 8 Unskilled manpower as per technical specification
2	Charges in Rs towards Uniform as per technical specification
3	Charges in Rs towards Breakfast as per technical specification
4	Charges in Rs towards Vegetarianspecial Lunch /Dinner as per technical specification
5	Charges in Rs towards Non-Vegetarianspecial Lunch /Dinner as per technical specification
6	Charges in Rs towards VIP special Lunch/Dinner as per technical specification
7	Charges in Rs towards Lump sum charges(Sl no 7 of BOQ) as per technical specification
8	Charges in Rs towards Vegetarian Pakodafor 100 gms ( Paneer/Mushroom) as per technical specification
9	Charges in Rs towards Vegetable cutlet for 2 piece as per technical specification
10	Charges in Rs towards Vegetable Pakoda for 100 Grams as per technical specification
11	Charges in Rs towards Paneer ( all type item) as per technical specification
12	Charges in Rs towards Mushroom( all type item) as per technical specification
13	Charges in Rs towards Vegetable curry as per technical specification
14	Charges in Rs towards Vegetable Korma as per technical specification
15	Charges in Rs towards Veg Soup as per technical specification
16	Charges in Rs towards Peanuts (50 gms) as per technical specification
17	Charges in Rs towards One big size plain papad as per technical specification
18	Charges in Rs towards Roti as per technical specification
19	Charges in Rs towards Parotha/Chappathi as per technical specification
20	Charges in Rs towards Finger Chips (70 gms) as per technical specification
21	Charges in Rs towards Mix Veg Fry as per technical specification
22	Charges in Rs towards Plain rice with dal as per technical specification
23	Charges in Rs towards Sweet curd 100 grams as per technical specification
24	Charges in Rs towards Tea/Coffee as per technical specification
25	Charges in Rs towards Mineral water (1 ltr.) as per technical specification
26	Charges in Rs towards Mineral water (1/2 Ltr.) as per technical specification
27	Charges in Rs towards Cold drinks (300 ml.) as per technical specification
28	Charges in Rs towards Cold drinks (2 ltr.) as per technical specification
29	Charges in Rs towards Chicken pakoda for 100 grams as per technical specification
30	Charges in Rs towards Prawn Pakoda for 100 Grams as per technical specification
31	Charges in Rs towards Tawa Fish fry (1 Piece) as per technical specification
32	Charges in Rs towards Pamphlet curry/fry(2 pieces) as per technical specification
33	Charges in Rs towards Fish Curry (2 piece) as per technical specification
34	Charges in Rs towards Prwan Curry as per technical specification
35	Charges in Rs towards Motton Curry as per technical specification
36	Charges in Rs towards Chicken Curry as per technical specification