Collector Office has published Tender For Hospitality Management And Execution At District Level And 18 Assembly Constituencies. Submission Date for this Tender is 07-06-2023. Vegetables and Fruits Tenders in Thane Maharashtra. Bidders can get complete Tender details and download the document.
| Sl. No. | Item Description |
| 1 | HOSPITALITY ITEMS DURING ELECTION PROCEDURE |
| 2 | WADA PAV (1single wada and pav) |
| 3 | WADA USAL (1Plate with 2 wada and 2 pav) |
| 4 | SAMOSA (1single Samosa) |
| 5 | IDLI CHUTNEY/SAMBAR( 1Plate with 2 Idli and Chutney and sambar together) |
| 6 | MENDU WADA CHUTNEY/SAMBAR (1Plate with 2 Meduwada and Chutney and sambar together) |
| 7 | APPUM (1 single unit) |
| 8 | BREAD BUTTER (2 Slice Bread/Amul Butter/Britannia nutrilite / any branded butter only) |
| 9 | POHE (150 Gms) |
| 10 | UPMA (180 Gms) |
| 11 | SHEERA (180 Gms) |
| 12 | MISAL PAV(1 Platewith min 2 Paav) |
| 13 | VEG CUTLET (1 Plate containing 2 Pcs) |
| 14 | SABUDANA WADA (1 Plate containing 2 Vadas) |
| 15 | SABUDANA KHICHDI (180 Gms) |
| 16 | DHOKLA (1 Plate containing 2 Pcs, chutney) |
| 17 | HARA BHARA KEBAB (1 Plate containing 2 Pcs) |
| 18 | OMLET SANDWICH (Single Egg omlatte with 2 slice) |
| 19 | VEG. SANDWICH PLAIN (1 Plate) |
| 20 | VEG. SANDWICH GRILLED (1 Plate) |
| 21 | CHICKEN S/W PLAIN (1 Plate) |
| 22 | CHICKEN S/W /GRILLED (1 Plate) |
| 23 | BREAD JAM (2 Slice Bread) |
| 24 | CUT FRUITS. (1 Plate congaing min 3 different types of fruits weight 150 Gms) |
| 25 | BHEL (150 Gms) |
| 26 | PAV BHAJI (1 Plate contain 150 Gms of Bhaji and min 2 Paav) |
| 27 | BRANDED PACKEGED DRINKING WATER 1/2 LIT (Bisleri/Bailey/Aquafina/Kinley/ClearOG/Tata) |
| 28 | BRANDED PACKEGED DRINKING WATER 1 LIT (Bisleri/Bailey/Aquafina/ Kinley /ClearOG/Tata) |
| 29 | BRANDED PACKEGED DRINKING WATER 20 LIT BATLA (Bisleri/Bailey/Aquafina/ Kinley /ClearOG/Tata) |
| 30 | BISCUIT (Parle G/Good Day/ Marie) smallest pack |
| 31 | COOKIES (branded/100Gms) |
| 32 | REGULAR TEA (80 ml.) |
| 33 | REGULAR COFFEE (80 ml.) |
| 34 | BLACK TEA (80 ml.) |
| 35 | BLACK COFFEE (80 ml.) |
| 36 | GREEN TEA (80 ml) |
| 37 | COLD COFFEE (200 ml.) |
| 38 | MILK with HORLICK / BOURVNITA (1Glass/Approx 150ml.) |
| 39 | MILKSHAKE (1Glass/Approx 150ml.) |
| 40 | FRESH FRUIT JUICE (1Glass/Approx 200 ml.) |
| 41 | BUTTER MILK(150 ml) |
| 42 | FULL LUNCH VEG. (1 Veg Curry, 1 dry subji, Dal, Rice, 3 chapati, Salad, 1Pc Papad1 Sweet item) |
| 43 | FULL LUNCH NON-VEG. (1 Non-Veg Curry, Dal, Rice, 3 chapati, Salad, 1Pc Papad, 1 Sweet item) |
| 44 | PULAV (400Gms) |
| 45 | VEG BIRYANI (450Gms) |
| 46 | PURI BHAJI (1 Plate containing 4 Puri and 120 Gms of suki bhaji) |
| 47 | AALOO/GOBI PARATHA (1 Plate contain 100Gms paratha with pickle) |
| 48 | EGG BIRYANI (450 Gms) |
| 49 | CHICKEN BIRYANI (450 Gms) |
| 50 | CHICKEN CURRY (250Gms) |
| 51 | MUTTON CURRY (250Gms) |
| 52 | FISH CURRY (250Gms) |
| 53 | EGG CURRY (250Gms) |
| 54 | VEG KOLHAPURI (200Gms) |
| 55 | PANEER MASALA (200Gms) |
| 56 | CHANA MASALA (200Gms) |
| 57 | RUSSIAN SALAD (125Gms) |
| 58 | GREEN SALAD (125 Gms) |
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