Rate Contract For Supply Of Fruits And Vegetables , November To February , Fruits , Amrud , Chiku , Apple (Seab) , Anaar , Papita , Santra , Kinu , Angoor , Aam Deshari , Aam Langada , Babugoosa (Naag) , Jaamun , Kharbuja , Tarbuj , Seetaphal , Nashpatti , Leechi , Kiwi , Straberry , Vegetables , Pattagobhi , Phoolgobhi , Gaazar , Matar , Palak , Mooli , Bathua , Methi (Hari Pattedar) , Shalgum , Shakarkand , Kacchi Haldi , Anwala , Pattedar Payaz , Bengan , Cholai , Semphali , Kaddu , Lauki , Hari Kakadi , Karela , Parwal , Guwarphali , Tinda , Turai , Gilgil Turai , Bhindi , Pudina , Kakoda , Guwarpatha , Aaloo (Potato) , Hara Dhaniya , Tamatar (Tomato) , Hari Mirch , Nimbu , Adrakh , Pyaaj , Hari Sarson , Beans , Hara Lehsun , Kadi Patta , Sahjan Phali , Shimla Mirch (Yellow, Green, Red) , March To June , Fruits , Amrud , Chiku , Apple (Seab) , Anaar , Papita , Santra , Kinu , Angoor , Aam Deshari , Aam Langada , Babugoosa (Naag) , Jaamun , Kharbuja , Tarbuj , Seetaphal , Nashpatti , Leechi , Kiwi , Straberry , Vegetables , Pattagobhi , Phoolgobhi , Gaazar , Matar , Palak , Mooli , Bathua , Methi (Hari Pattedar) , Shalgum , Shakarkand , Kacchi Haldi , Anwala , Pattedar Payaz , Bengan , Cholai , Semphali , Kaddu , Lauki , Hari Kakadi , Karela , Parwal , Guwarphali , Tinda , Turai , Gilgil Turai , Bhindi , Pudina , Kakoda , Guwarpatha , Aaloo (Potato) , Hara Dhaniya , Tamatar (Tomato) , Hari Mirch , Nimbu , Adrakh , Pyaaj , Hari Sarson , Beans , Hara Lehsun , Kadi Patta , Sahjan Phali , Shimla Mirch (Yellow, Green, Red) , July To October , Fruits , Amrud , Chiku , Apple (Seab) , Anaar , Papita , Santra , Kinu , Angoor , Aam Deshari , Aam Langada , Babugoosa (Naag) , Jaamun , Kharbuja , Tarbuj , Seetaphal , Nashpatti , Leechi , Kiwi , Straberry , Vegetables , Pattagobhi , Phoolgobhi , Gaazar , Matar , Palak , Mooli , Bathua , Methi (Hari Pattedar) , Shalgum , Shakarkand , Kacchi Haldi , Anwala , Pattedar Payaz , Bengan , Cholai , Semphali , Kaddu , Lauki , Hari Kakadi , Karela , Parwal , Guwarphali , Tinda , Turai , Gilgil Turai , Bhindi , Pudina , Kakoda , Guwarpatha , Aaloo (Potato) , Hara Dhaniya , Tamatar (Tomato) , Hari Mirch , Nimbu , Adrakh , Pyaaj , Hari Sarson , Beans , Hara Lehsun , Kadi Patta , Sahjan Phali , Shimla Mirch (Yellow, Green, Red)